Famous spicy and aromatic Thai red curry, vegetables made in coconut milk and basil Ingredients: 1 cup coconut milk 1/2 cup red bell peppers, diced 1/4 cup baby corn, sliced 1/2 cup tofu, sliced 1/4 cup sliced carrots 1/4 cup broccoli, florets 1/4 cup mushrooms, sliced (optional) 1 tablespoon fresh basil, chopped roughly 1 teaspoon […]

Ingredients: • For sauce: • 1 tsp oil • 1/4 cup onions, chopped fine • 1/2 tbsp – garlic, chopped • 3/4 tsp – Tomato puree • 1/4 tsp – chilli powder • Salt to taste • 1/2 cup low fat Milk • 1/2 tsp – cornflour mixed in 1/2 tbsp water • For pasta: […]

Ingredients: • 3 cups – basmati Rice (soaked for about half an hour) • 2 tbsp -oil • 2 tbsp – Ghee • Vegetables – 2 cups • 2 – onion, medium (thinly sliced) • 2 cups – chopped coriander • 5-6 – green chillies- (or as per taste) • 1/2 cup – Mint leaves […]

Ingredients: • 400 gms – Cream at room temperature • 1/2 cup – Butter milk Method: Warm a heatproof vessel, keep aside till fully cooled. Pour cream into this. Add buttermilk, stir gently, cover with cling film. Keep in a preheated oven for 24 hours, till mixture is set, but not fully firm. When in […]

Potatoes Au Gratin is very delicious and wonderful bake dish that can be a best side dish with your meal. This is worthful recipe to try out on the occasion of Easter. This recipe is very basic and exceedingly delicious. The creamy cheese sauce and potatoes mixtures gives you rich experience and you love to […]

Peru pyala is a super delicious and amazing Mocktail. Peru pyala is a sweet and spicy Mocktail and it is light refreshing that make you want more. Here is the instant recipe for a refreshing Mocktail. Preparation Time: 15 Minutes Cooking Time: No Cooking Servings: 4 Persons Ingredients – 2 cups guava juice – 6-8 […]

Fresh Mint and Ginger Cup is a perfect fat-free drink. Mint makes this recipe more delicious. So, is the very easy and quick mint and ginger cup recipe. Preparation Time: 10 Minutes Cooking Time: No Cooking Servings: Makes 8 glasses Ingredients – 3 tablespoons chopped mint leaves rind and juice of 2 lemons – 4 […]

Bacon-cheddar deviled eggs is a delicious and different recipe for the egg lovers. The taste of cheddar cheese and bacon fresh taste to these bacon and cheddar deviled eggs. You can prepare this egg recipe for your Easter Sunday brunch. Preparation Time: 20 Minutes Cooking Time: 20 Minutes Servings: 2 Dozens Pieces Ingredients – 12 […]

Ingredients: • 2 cups – par boiled Rice • 1/3 cup – Chana dal • 1/3 cup – Toor Dal • 1/3 cup – whole black dal (urad dal) • 1/4 tsp – Asafoetida powder • A few Curry leaves • 4 – Green chillies • Salt to taste • 10 – black pepper Corn […]

Ingredients: • 1 cup – Rice flour • 1 tsp – Channa dal • 4 to 5 – green chillies, finely chopped • 2 tsp – grated Coconut • 1/2 cup – water • Finely chopped coriander (few sprigs) • 1 – finely chopped Onion • 1 bunch – finely chopped dill or sabaki soppu […]

Honey Lime Sriracha Chicken is an ultra-fresh and flavourful recipe. It is not a different or unique but I assure you that if you try it once, it will become a staple in your weekly meals. This easy, fresh and flavourful chicken dish is very healthy. This mouth ? melting chicken recipe is prepared with […]

Delicious baked dish with mushrooms in pesto sauce Ingredients: For Lasagne 2 cups noodles 2 1/2 cups portabella mushrooms, thinly sliced 3 cups white sauce 3/4 cup grated parmesan cheese 1/3 cup pine nuts (optional) Salt and pepper to taste 3/4 cup basil pesto sauce 2 tablespoon olive oil Method: 1. Boil noodles in lightly […]

Ingredients: • 1/4 cup – Low fat Cottage cheese • 1 tbsp – Condensed Milk • 2 tbsp – Low fat Cream • 4 – Brown bread slices, fresh crumbs • 1/3 cup – Assorted dry fruits, chopped finely (almonds, cashew, pistachio, almonds, walnut) • 1/2 cup – Pineapple, finely chopped • 1 tbsp – […]

Farali Samosa, the all-time favorite tea time snack, only this time it is made with samvat rice flour. So, now you can feast it during your fasting. This fasting samosa is stuffed with potato mixture that is spiced with green chilli paste and red chilli powder and the outer layer is made with samvat rice […]

Summer, a best season for mango lovers. You can make many types of recipes with using mangoes. Aam Panna is made from the raw mangoes, which is a best drink for hot summer days. Enjoy this Aam Panna Recipe. Preparation Time: 10 minute Cooking Time: 10 minute Servings: Makes 2 Glass Ingredients – 1 cup […]

Ingredients: • 2 potatoes, peeled • Salt and chilli powder to taste Method: Slice potatoes to a 4 mm. thickness Wash in cold water and pat dry thoroughly. Arrange the potato slices in a microwave plate/dish and microwave on HIGH for 5 minutes. Check if the slices are crisp, if not give it a minute […]

Ingredients: • 150 g – dried figs, chopped • 3 tbsp – roasted almonds, chopped • a big pinch Saffron • 2 tsp – hot Milk • 2 cup – Curd cheese • 1/2 cup – Honey • 1/2 cup – icing Sugar • 1 cup – double Cream • extra Honey to garnish Method: […]

Nimki, it is traditional tea time snack which is also very popular as Diwali celebration snack. It is a savory cracker, that is packed with flavors and goes very well with tea or even can be had one its own. It looks fancy, taste amazing and quite addictive. When you eat this snack you can […]

Ingredients: • 100 gms – basmati Rice • 1 litre – Milk • 6 – Cardamoms • 400 gms – sweetened condensed Milk • 170 gms – condensed Milk Cream • 1 tbsp – pistachios, almond, Cashew nut paste • 3-4 – Saffron strands • Sugar to taste • For garnishing: • 4 – almonds, […]

Ingredients: • 1/2 cup – boneless Chicken (cooked and shredded) • 4 eggs • 1 small Onion (finely chopped) • 2 to 3 Green chillies (finely chopped) • 4 tsp – Milk • 1/2 tsp – pepper • salt to taste • oil for shallow frying Method: In a bowl mix together onions, chillies and […]