Ingredients: • 1 Chicken • 1/2 bunch Coriander leaves • 1/2 bunch Mint leaves • 8 Green chillies • 1 tbsp – ginger-garlic paste • 1/2 tsp – Garam Masala • A pinch of Turmeric powder • Salt to taste Method: Marinate the chicken in a paste made with all the spices for 45 mins. […]
Ingredients: • 500 g – chicken, cut into 8 pieces • 1 cup – Milk • 2 tbsp – Lemon juice • For green paste: • 2 – spring onions, chopped with green portion • 4 to 5 – Green chillies • 1/2 cup – coriander, chopped • 1/2 cup – mint, chopped • 10 […]
Ingredients: • 1/2 kg – fresh fish fillets • 1 – Egg white, beaten • 1 cup – bread crumbs • 2 tbsp – melted Butter • Salt as per taste • 1/4 tsp – pepper powder Method: Preheat oven at 350 degrees C. Mix in egg, salt, and pepper. Dip the fillets in egg. […]