Ingredients: • 1 kg – chicken, cut into medium size pieces • 3 – large onions, sliced finely • 2 tsp – chilli powder • 1 tsp – Turmeric powder • 2 tbsp – oil • Salt to taste • 2 tbsp – Garlic paste • 2 sticks – Cinnamon • 4 – Cloves • […]

Ingredients: • 1 -small onion, chopped • 1 cup – frozen peas • 8-10- flour tortillas • 4-5 tbsp – flour mixed with water to a paste (sealant) • 1 cup – cooked boneless meat/chicken, chopped • 2 tbsp – spice powder or sauce: chaat/pav bhaji/garam masala/chipotle/Cajun/tandoori • cooking oil and Butter for frying • […]

Ingredients: • 4 – eggs, boiled • 1 – medium size potato, cubed • 1/2 tsp – Turmeric • 1/2 tsp – chilli powder • 3 – dry Red Chillies • Salt to taste • 1 – medium-sized onion, chopped • 2 tbsp – yogurt • 2 tbsp – coconut, grated • 4-5 – pepper […]

Ingredients: • 4 – eggs (beaten) • 1 – onion, finely chopped • 1 – tomato, finely chopped • 2 – green chillies, finely chopped • 1/4 cup – Coriander leaves • 2 tbsp – oil • Salt to taste • To grind: • 1/2 cup – grated Coconut • 1 tsp – Red Chilli […]

Ingredients: • 2-ripe Tomatoes • 3-red chillies • 2tsp- Channa dal • 2tsp- Urad Dal • 1tsp-dhaniya (seeds) • 1tsp- Jeera • 2strips-tamarind • salt • 3 spoons-oil Method: Soak tamarind in 4-5 spoons of warm water, fry all the above ingredients except for tomatoes and tamarind in a pan without oil. Once everything is […]

Ingredients: • 1 cup – Poha • 1/2 cup – moong dal • 1 cup – Palak • 3 – Green chillies • 2 tbsp – Coriander leaves • 1 tsp – Sugar • 2 tsp – Lemon juice • Salt to taste Method: Soak moong dal for 1 hour, drain and grind it to […]

Ingredients: • Raw Mango – 1 • Coconut – 1/2 • Salt to taste • Red Chilli powder – 1 tsp • Mustard – 1/2 tsp • Whole Red Chillies – 2 • Oil – for tempering. Method: Coarsely grind grated raw mango, coconut, red chilli powder and salt in a mixer. Heat oil in […]

Ingredients: • 1 kg – chicken, jointed • 1 cup – onion, thinly sliced • 4 tbsp – oil • 2 tsp – chilli powder • 2 tsp – coriander powder • 1/2 tsp – cumin powder • 1/2 tsp – Turmeric powder • 2 tbsp – Lime juice • Salt to taste • 1/2 […]

Ingredients: • 1 cup – grated coconut, fresh • 1 tbsp each – diced capsicum, carrot, beans • 3 – green chillies, Ginger chopped • Sarso and Curry leaves for seasoning • 3 – potatoes, large, boiled • 2 tbsp – Maida • 1 tbsp – Corn flour • Breadcrumbs – 1/2 cup • 2 […]

Ingredients: • 1/4 kg – Maida • 25 g – Ghee • 150 g – Sugar • Oil for frying Method: Heat the ghee and pour it into the maida. Allow it to cool, then mix well and make a dough. Make small balls and press with a fork to shape them into shells. (Or […]

Ingredients: • 1.75 cups – all – purpose flour • 2 cups – powdered Sugar • 3/4 cup – cocoa powder • 1.5 tsp – baking powder • 1-5 tsp – baking soda • 1/2 tsp – salt • 2 – eggs • 1 cup – Milk • 1/2 cup – cooking oil • 2 […]

Ingredients: • 500 gms – noodles • 1 tbsp – Corn flour • 1 tbsp – schezwan sauce • 1 tbsp – sweet chutney • 1 – carrot, finely chopped • 1/2 piece – capsicum, chopped • 1/2 cup – cabbage, finely sliced • salt – to taste • Lime juice – to taste • […]

Ingredients: • 250 g – Chicken strips, 1 inch wide • 1/2 tbsp – soya sauce • 1 tbsp – bottled barbeque sauce • 1/2 tbsp – Ginger Garlic paste • 1/2 tbsp – Honey • To taste – salt and pepper Method: Prepare a marinade of soya sauce, barbeque sauce, ginger garlic paste, honey, […]

Ingredients: • Rice – 100 g • Carrot – 2 • Capsicum – 2 • Peas (Fresh/Frozen) – 50 g • Spring onions – 2 stalks • Onions (medium-size) – 2 • Cabbage – 50 g • Soya sauce – 1 tsp • Ajinomoto – 1 tsp • Sugar – 1 tsp, caramelized i.e. heated […]

Ingredients: • 1/2 cup – plain flour • 1/2 tsp – baking powder • 1/8 tsp – baking soda • 1/8 tsp – salt • 1/8 tsp – Cinnamon • 1/8 tsp – Nutmeg • 1 tbsp – white Butter • 1/2 cup – ripe Banana • 3 tbsp – granulated Sugar • 1 – […]

Ingredients: • 5 – boiled eggs • 1 – big Onion chopped finely • 1 cup – Tomato puree • 1 cup – Coconut Milk • 1 tsp – Ginger Garlic paste • Salt to taste • 1 tsp – Red Chilli powder • Juice – of 1 Lemon • 3 – Bay Leaves • […]

Ingredients: • 2 cups – whole green gram (soaked overnight) • 1 cup – Urad Dal • Salt to taste • 1 – Onion ( finely chopped) • 2 – Green chillies (chopped finely) • 1 tsp – Ginger (chopped) • 5 – Curry leaves (chopped) • 3 tsp – Coriander leaves (finely chopped) • […]

Ingredients: • 6 eggs • Slices of bread cut into 5 cm (2 inch) fingers • 1 green chilli, finely sliced • 1/2 tsp – pepper • 1-2 tbsp – Milk • 1 onion, finely sliced • Salt to taste • Oil Method: Beat the eggs well, then add the milk, onion and chilli. Blend […]

Ingredients: • 125 g – vermicelli Pasta • 1/2 tbsp – Olive oil • 1 small onion, chopped • 1 Clove garlic, chopped • 200 g – chopped Tomatoes • 2 boneless Chicken breasts fillets, cooked and cubed • 1 small bunch – fresh basil, chopped • 1/2 tsp – salt • 1/2 dried crushed […]

Ingredients: • 1/2 cup – flour • 1/2 cup – powdered Sugar • 1/4 cup – sifted cocoa • 1/2 cup – golden syrup – • 1/2 cup – Butter • 1/2 tsp – vanilla essence • To serve: 1 cup – Cream Method: Combine flour, powdered sugar and sifted cocoa. Heat the golden syrup […]