Ingredients: • Thick Curd- 3/4 cup • Rice Flour- 1 tbsp • Pepper and Jeera- 1 tbsp each • Mustard -1 tbsp • Curry leaves -1 stem • Turmeric – A pinch • Oil- 5 tbsp • Ladyfinger -6 • Salt to taste Method: Pour 3 tbsp of oil in a kadai and deep fry […]
Ingredients: • 1 tsp – Gelatine • 1/2 cup – Strawberry puree • 1/4 cup – Sugar • 1/4 cup – Water • 4 Scoops – Vanilla ice-cream • 2 tbsp – Chocolate flakes • 2 – Chopped strawberries Method: Heat sugar and water in a pan till sugar is completely dissolved in it. Add […]
Ingredients: • Store bought Roasted Peanuts or roasts your own Peanuts – 2 cups. • 1 tsp of Turmeric. • 1/2 tsp of Asafetida. • 1 tsp of Red Chilli Powder. • 1/2 tsp of Black Pepper Powder. • 1 tbsp of Oil. • Salt to taste. Method: Peanuts without skin should be roasted and […]
Ingredients: • 2 cups – besan ( gram flour) • 2 cups – Coconut (grated ) • 2 cups – Milk • 1 cup – Ghee • 2.5 cups – Sugar Method: Add all the ingredients together in a thick bottom vessel. Mix nicely with hand or spoon for 2-3 minutes. Cook over medium heat, […]