Ingredients:

• 1/2 cup – peas, boiled
• 1/2 cup – beans, chopped and boiled
• 1/2 cup – potatoes, chopped and boiled
• 1/2 cup – carrots, chopped and boiled
• 1/2 cup – turnip, chopped and boiled
• 3 tbsp – mayonnaise
• 6 pieces – arcort
• 2 – onion, chopped
• 2 – tomato, chopped
• 4 tbsps – curds
• 1/2 tsp – pepper and salt
• 1/4 cup – coriander
• 2 – Egg

Method:

1. Take a bowl. Add all the boiled vegetables and the chopped onions, tomato and arcort.
2. Add 4 tbsps of curd and 3 tbsps of mayonnaise cheese
3. Add pepper and salt.
4. On top of it, add coriander leaves for garnishing.

Recipe courtesy of Sify Bawarchi