Everyday Cooking

Kasturi March 29, 2025

Samosa is a crispy, spicy and delicious Indian snacks recipe. Samosa has crispy outside layer made from maida and filled with mashed potatoes, peas and other different spices. Samosa is very easy to make and anytime recipe to make and enjoy with the family. Enjoy this crispy samosa with coriander chutney, imli chutney or tomato […]

Kasturi March 25, 2025

Perfect salad recipe for avocado lovers. A creamy herb gives best taste to potato, avocado and onion. Enjoy this creamy salad with your meal. Preparation Time: 20 Minute Cooking Time: 50 Minute Servings: 6 Person Ingredients – 1 kg small new potatoes – 1 large onion, sliced into rings – 1 tablespoon caster sugar – […]

Halwai March 24, 2025

Ingredients: • 1 cup – Poha • 1/4 cup – Jaggery • 1/4 cup – Coconut shredded/desiccated • 1 tsp – Cardamom Method: Soak poha for 15-20 minutes. Drain completely by squeezing out the excess water. Put in a bowl and add the jaggery, coconut and cardamom. Mix well and serve. Recipe courtesy of Madhangi

Halwai March 20, 2025

Ingredients: • 1/2 cup – Instant porridge • 2 cups – Milk • 1/2 cup – Condensed Milk • Fresh bread crumbs (from fresh bread, after trimming the edges) – As per need • 1/2 tsp – Corn flour +1 tsp – Milk paste • 1/2 tsp – Cardamom powder • 2 tbsp – Sugar […]

Halwai March 20, 2025

Ingredients: • 1 slab – quick cooking noodles • 3 sprigs – green Onions • 3-4 Cloves – garlic, chopped • 1 – chopped fine, Green chillies • 1, finely chopped, Carrot • 1/2 cup – finely chopped, Cabbage • 1/2 tsp – black pepper powder • 1 tsp – Red Chilli sauce • 2 […]

Kasturi March 20, 2025

In Panner Makhmali, Panner in a rich, tangy sauce flavored with mustard seeds and curry leaves.This is a very special recipe for the parties or get to gathers. It can also be served as a side dish. Learn how to make mouth watering Paneer makhamli recipe with the great taste in lesser time. Preparation Time: […]

Halwai March 17, 2025

Ingredients: • 100 g – Wheat flour • 1 tsp – Amul Butter • 4 tbsp – Thin Cream or top of the Milk • 75 g – Cheese, grated • 1 – Small onion, chopped • 2 – Green chillies, finely sliced Method: Mash the cheese. Add cream and mix till a smooth paste […]

Halwai March 16, 2025

Ingredients: • 1 – green bell pepper • 1 – red bell pepper • 1 – yellow bell pepper • 1 cup – besan flour • 1/2 cup – Rice flour • 1/2 tsp – Red Chilli powder • A pinch – baking soda • Sour buttermilk – to make batter • Salt – as […]

Kasturi March 15, 2025

Here is another delicious dessert for your sweet loving taste buds which is ?Makhane ki kheer’. It is a treat for not only those people who keeping fast but for the persons who love dessert a lot. Makhane ki Kheer is one of the most preferred dessert dish mostly during fasting or vrat/upvas as it’s […]

Kasturi March 14, 2025

If you wish to be a kitchen queen at your home, then it’s essential to implement some smart, effective and easy tips to keep your cooking style new and updated. You can’t eat the same kind of and same taste food every day. Some kind of variations, in food taste, spices and variety requires. When […]

Kasturi March 11, 2025

A meal is incomplete without a yummy soup. Here is the apple fennel soup recipe which is very tangy and delicious in taste. Enjoy this recipe. Preparation Time: 20 minutes Cooking Time: 40 minutes Servings: 4 Persons andnbsp; Ingredients – 2 apples – 1 medium size fennel bulb, chopped – 1 sliced shallot – 2 […]

Halwai March 11, 2025

Ingredients: • 250 g – gram flour/besan • 1/2 cup – cooking oil • 3/4 cup – water • Pinch of Turmeric • 1 tsp – Lemon juice • A pinch of soda bi carb • 1 tsp – salt • Spice mix: • 20 – pepper Corns • 1/2 tbsp – carom seeds/ajwain • […]

Kasturi March 10, 2025

Chana chaat is very healthy and tasty snacks recipe. This quick, oil-free chat is the best to have it as a salad with your main meal. To make chana chaat you can use black chickpeas, hara chana or kabuli chana, whichever you prefer this recipes works well with them all. So try this tasty, healthy […]

Kasturi March 6, 2025

A delicious mutton biryani recipe which amazed you. Biryani is loved by everyone. Though Mutton biryani is a time-consuming recipe, but you will enjoy cooking it. Letand#8217;s learn how to make delicious and tasty mutton biryani. Preparation Time: 5 hours Cooking Time: 50 Minutes Servings: 6 Persons Ingredients – 750 gm meat, cut into 4 […]

Halwai March 2, 2025

Ingredients: • Sour curds – 2 cups • Raw kerala Banana (nendra pazham) – 1 • Yam – 200 g • Turmeric powder – 1/2 tsp • Salt to taste • For masala paste: • Grated Coconut – 1 cup • Green chillies – 6 or to taste • Pepper Corns – 1 tsp • […]

Halwai February 28, 2025

Ingredients: • 1 cup – soya chunks • 10 cubes – Paneer (optional) • 1 cup – basmati Rice • 4 – Onions chopped • 1 tsp – Mustard Seeds • 1/2 tsp – chilli powder • 1 – Bay Leaf • 1 stick – Cinnamon • 2 – big Cardamom • 2 – Cloves […]

Halwai February 27, 2025

Ingredients: • 1 cup – cooked Rice • 1 tsp – vanilla essence • 1/4 tsp – Nutmeg powder • 1/4 tsp – Cardamom powder • 1 tbsp – blanched and chopped Almonds • 1 tbsp – Raisins • 1 cup – Sugar • 4 cups – Milk • 1/2 tsp – salt • 1 […]

Kasturi February 24, 2025

Aamras is a Gujarati and Maharashtrian cuisine. In summer you can have this king of fruit easily and can make different delicious recipe from it. Today I am sharing an easily mango recipe, Aamras. Basically Aamras is a puree or juice of ripe mangoes. To make Aamras is very easy even kids can enjoy to […]

Halwai February 21, 2025

Ingredients: • Paneer – 250 gm • Milk – 1 litre • Sugar – ½ cup, or to taste • Cardamom powder – ½ tsp • rose essence – few drops • To Garnish: • shredded Almonds • Pistachio • Cashew nuts Method: Pour 4 tbsp of boiling water over the dates. Soak for 15 […]

Kasturi February 21, 2025

Simple and delicious holiday, thanksgiving party meal recipe. Cinnamon, sugar and nutmeg gives the sweet potatoes a spicy flavour which everybody loves to eat and enjoy. Preparation Time: 15 Minutes Cooking Time: 30 Minutes Servings: 4 Persons Ingredients – 6 sweet potatoes, peeled and cut into slices – 2 tablespoon butter – Salt to taste […]