Ingredients: • 3 cups – Tamarind water (made with 1 Amla size ball of Tamarind or 1/2 tsp of Tamarind paste) • Salt to taste • Ginger – a big piece • Jeera – 1 tsp • Pepper (black) – 1/2 tsp • Red Chillies – 2 to 4 • Dhania – 1 tsp • […]

Ingredients: • 100 g – cornflakes • 2 to 3 – cookies • 2 cups – cold Milk • 3/4 cup – hot Milk • 3 tsp – tea • 4 tsp – Sugar • 1 – chocolate bar Method: Boil tea with 3/4 cup of milk. Boil for 2-3 mins at least so that […]

Ingredients: • 250g deboned fish pieces • 1 Onion • 1/4 inch Ginger • 1 Garlic flake • 1/2 cup bread crumbs • 1/4 tsp pepper powder • 1/4 tsp Garam Masala • 1/2 tsp Red Chilli powder • 2 tbsp Coriander leaves • Salt as per taste • 2 eggs • Oil for frying […]

Ingredients: • 1 kg – dudhi • 300 g – Sugar • 1 litre – Milk • 10 tbsp – Ghee • 10 Cardamoms (powdered) • 15 to 20 strands Saffron (soaked in 1 tbsp Milk for few minutes) • 8 to 10 sliced Almonds for garnishing Method: Wash and grate the dudhi . Squeeze […]

Ingredients: • 1 kg – Chicken • 4 – American Corn • 2 tsp – Coriander power • 2 tsp – Chilli power • 4 tsp – Olive oil • 50 gms – Onion, chopped • 50 gms – Tomato • 50 gms – Tomato puree • 8 to 10 – Shallots • 4 – […]

Ingredients: • 1 cup – all-purpose flour • 1/2 cup – unsweetened Dutch process cocoa powder • 1/2 tsp – baking soda • 1/2 tsp – salt • 4 – coarsely chopped good quality Milk chocolate • 1/2 cup – semi sweet chocolate chip • 1/2 cup – unsalted Butter (1 stick) • 1.5 cups […]

Ingredients: • Plain cornflakes – 100 g • Sugar – 100 g • Ghee – 2 tsp • Fresh grated Coconut – 2 tsp • Raisin – 1 tsp • Cashewnut – 1 tsp • Warm Milk – 2-3 tsp Method: Grind sugar in a mixie. Then crush the cornflakes in the mixie (not too […]

Ingredients: • 1 – veg pizza, thawed • 7 – green stuffed Olives • 7 – black Olives • 1 – small capsicum, slivered thinly • 6 slivers – yellow Capsicum • 6 slivers – red Capsicum • 1 tbsp – green cabbage, finely shredded • 1/4 tsp – chat masala • 1/2 tsp – […]

Ingredients: • 1 cup – Urad Dal • 3 cups – broken Rice • 2 tsp – cumin • Salt to taste • Oil Method: Soak urad dal in water for 2 hours and rice rava in water for 1 hour. Grind urad dal into a smooth paste adding little water and mix the ground […]

Ingredients: • 1/2 green Papaya – finely shredded into long strands and soaked in ice cold water • 4 Garlic Cloves • 3 small red or Green chillies • 6 tbsp Jaggery • 4-5 tbsp Lemon juice • 3 tbsp – light soy sauce • 1 medium tomato, quartered • 3-4 long beans, chopped • […]

Ingredients: • 1 cup – whole Wheat flour • 1/2 cup – all-purpose flour • 1/2 tbsp. – baking powder • 1/4 tsp – salt • 250 ml – Milk (approx.) • 3 tbsp. – Sugar • 3 tbsp. – butter, melted • Honey for serving Method: In a mixing bowl, mix wheat flour, all-purpose […]

Ingredients: • Basmati Rice (cooked) – 2 cups. • Fresh Green pea – 1 cup. • Green chilli – 4-5. • Peanut powder (roasted) – 4-5 tbsp. • Cumin seed – 2 tbsp. • Fresh Coriander leaves for garnishing. • Salt to taste. • oil – 4 to 5 tbsp. Method: Warm some oil in […]

Ingredients: • 500 g – cauliflower, broken into florets • 2 – onions, chopped • 100 g – Butter • 2 – Egg yolks • 2 tbsp – grated Corn • 1 cup – Milk • salt to taste • Freshly ground pepper • Croutons (fried bread) for garnishing Method: Cook the cauliflower and corn […]

Ingredients: • 1 kg – firm just ripe Tomatoes • 1 kg – Sugar • 2 tbsp – Lime juice • 1 tsp – Lemon or Orange peel • 3 sticks – Cinnamon • 4 – Cloves Method: Blanch the tomatoes in hot water and remove the skin cut into quarters and simmer together with […]

Ingredients: • 2 to 3 – Medium-sized eggplants • 1/2 cups – Rava or fine sooji • 2/3 cups – Besan flour • 1/4 cup – Finely chopped Coriander leaves • 2 tsp – Jeera/cumin powder • 1 tsp – Red Chilli powder • Sugar to taste • Salt to taste • Vegetable oil or […]

Ingredients: • apples – 2 • Bananas – 4 • Grapes – 8-10 • Cream – 3.5 cups • Chocolate powder – 2 tbsp • Powdered Sugar – 1 cup • Cocoa powder – 1 tbsp • Milk – 1 cup • Poppins and chocolate bar for garnishing Method: Cut two bananas, add sugar and […]

Ingredients: • 500 g – moong dal • 500 g – unsweetened khoya • 1/2 kg – Sugar • 25 g – each, blanched and sliced Almonds and Pistachios and melon seeds • 1/2 tsp – essence of Saffron • Silver foil • Ghee – 4 tbsp Method: Clean and soak dal in water for […]

Ingredients: • 200 gms Corn • 1 cup water • 50 gms Rice flour • 100 gms gram flour • 1.5 tsp chilli powder • oil for frying • salt to taste Method: Boil and mash the corn kernels. Add little water and mix all the ingredients together. If the mashed corn is soft enough, […]

Ingredients: • 1.5 cups – All-purpose flour • 1/2 tsp – Baking powder • 1/4 tsp – Salt • 1/2 cup – Unsalted softened Butter • 3/4 cup – Sugar • 3 tbsp – Milk (as per need) • 1 tsp – Vanilla • 1 tbsp – Unsweetened cocoa powder • 1/4 cup – Semi-sweet […]

Ingredients: • 4 tbsp -wheat flour • 4 tbsp – Sugar • 2 tbsp – grated Carrot • 2 tbsp – cocoa powder • 1/2 tsp – baking powder • A pinch of baking soda • 3 tbsp – Olive oil • 4 tbsp – yogurt Method: Take all the ingredients in a bowl and […]