Ingredients: • 1 cup – macaroni • 1/4 cup – chopped Onions • 1/4 cup – peas and chopped Carrots • 1/4 cup – Cauliflower florets, cut small • 1/4 cup – finely chopped Tomato • 1/4 cup – chopped green bell pepper (this can be substituted with Mushrooms or any other veggie that your […]

Ingredients: • 8 – Brinjals • 1 – Onion • 1 cup – Tamarind pulp • A few – Curry leaves • A few sprigs – coriander • Salt to taste • 1 tbsp – Jaggery • A pinch – Turmeric powder • 2 tbsp – oil • 1 tsp – Mustard Seeds • For […]

Ingredients: • For pakodis: • 1/2 cup – gram flour • 1/2 tsp – Red Chilli powder • salt to taste • 2 pinches Asafoetida • For kadhi: • 3 cups – sour buttermilk • 1.5 tbsp – gram flour • 1 stalk Curry leaves • 3 Green chillies • 1/2 tbsp – Coriander leaves […]

Ingredients: • 250 g – button Mushroom • 1/4 tsp – black pepper powder • 2 tbsp – white wine Vinegar • 1/2 tbsp- Lemon juice • 1 tbsp – salad oil (olive oil) • 1 tsp- dried crushed Mint leaves • 1/2 cup – grated Carrot • Salt to taste Method: Clean the mushrooms […]

Ingredients: • 1/2 kg – Okra • 1 – onion, large, chopped • 1 tsp – ginger, Garlic paste • 2 – green chillies, slit opened • A few – Curry leaves • 1/2 tsp – Mustard Seeds • 1/4 tsp – Urad Dal • 1/2 tsp – Cumin seeds • Salt • Oil • […]

Ingredients: • 4 cups – rice, cooked • 25 g – Green chillies (dried) • 1/4 cup – coriander, minced • 1/4 cup – parsley, minced • 1/2 cup – Spring onions with green, minced • 3/4 cup – sour Cream • 1 cup – cooking cheese 1 cup • pepper to taste • salt […]

Ingredients: • 3 large – red bell peppers • 2 tbsp – Olive oil • 3 – large Garlic cloves, thinly sliced • 1.5 cups – chopped Tomatoes • 2 Bay Leaves • 5 cups of Vegetable Stock / Chicken Stock/Water • 2.5 cups of Rice • 6 fresh Mint Leaves, snipped • 6 fresh […]

Ingredients: • 1/2 kg – Bitter gourd • 4 tbsp – sesame oil • 1 tbsp – chilli powder • 2 tbsp – coriander powder • salt to taste • a pinch – Asafoetida • 1 tsp – mustard • small quantity – Turmeric Method: Wash and cut bitter gourd after removing all the seeds. […]

Ingredients: • 1 kg – bimbli • 2 cups – water • 1/2 cup – salt powdered • 50 gms – Kashmiri chilli • 50 gms – chillies • 100 gms – Mustard Seed Method: Wash, dry and cut bimblis. Boil water with salt till it reduces to 3/4 quantity. Roast chillies and mustard. After […]

Ingredients: • Tender Banana stem – 1 • Cooked baby Corn kernels – 1/2 cup • Diced Pineapple pieces – 1/2 cup • Minced Green chillies – 3 • Red and green Capsicum (diced) – 1/2 cup • Spring onion (minced) – 1/4 cup • Boiled Peanuts – 2 tsp • Roasted sesame seeds – […]

Ingredients: • For kofta: • 1 small – cauliflower, grated • 3 medium sized – Potatoes • 1 tbsp – Corn flour • 1/4 tsp – Garam Masala powder • 1/4 tsp – pepper powder • 1 pinch – baking powder • oil • 10 – small cubes of Paneer • salt • For gravy: […]

Ingredients: • For stuffing: • 200 g – Cabbage • 100 g – Carrot • 100 g – Beans • 100 g – Cauliflower • 100 g – peas • 100 g – Onion • 10 g – Ginger • 3 to 4 – Green chillies • Salt to taste • 2 to 3 tbsp […]

Ingredients: • 10 to 12 – Bhendi, cut into small round pieces • 1 – Small onion, finely chopped • 1 – Small tomato, finely chopped • A pinch of Garam Masala • A pinch of coriander powder • A pinch of cumin powder • A pinch of amchur or dry Mango powder • A […]

Ingredients: • 1 cup – Rice (washed and soaked 30 minutes) • 1 cup – masoor dal (washed and soaked 30 minutes) • 1 tbsp – Channa dal (washed and soaked 30 minutes) • 1 -bay leaf • 3 -green Cardamoms • 1 stick- Cinnamon • 3 -cloves • 1/2 tsp – Cumin seeds • […]

Ingredients: • Double Cream – 300 ml • Malted Milk biscuits – 2-3 packets • Small tin condensed Milk – 1 • Crunchie chocolate – 2 bars Method: Whisk up the double cream until it is light, fluffy and doubled in size. Mix in the condensed milk with the cream until the mixture becomes thick. […]

Ingredients: • 1 cup – fresh shelled peas • 1/2 cup – Paneer cubes • 1/2 cup – roasted cashews • 4 – Tomatoes • 1 – Onion finely sliced • 1 tbsp – ginger-garlic-cilantro paste • 1/4 tsp – Clove powder • 1/4 tsp – Cinnamon powder • 1/4 tsp – coriander powder • […]

Ingredients: • 2 cup – yogurt • 250 g – Cucumber • 250 g – Carrot • 1 bunch Lettuce • 2 tsp – fresh dill, chopped • 2 tsp – garlic, chopped and crushed • salt to taste • freshly ground black pepper to taste • 2 tsp – Sugar Method: Line a colander […]

Ingredients: • 1 cup- raw peanut. • Salt to taste. • 1/2 – finely chopped or grated onion, 1 – carrot, 1 – cucumber, 1/2 – mango, coriander leaves, 2-3 – green chillies. Method: Cook the peanuts with salt. Drain the water but not entirely. Now add the very finely chopped or grated ingredients to […]

Ingredients: • 2- ripe firm Bananas • 2 -ripe firm Tomatoes • 1 tbsp – fresh coriander, finely chopped • 3-4 fresh Mint leaves, finely chopped • 2 tsp -lemon juice • 1/2 tsp – cumin powder • 1/4 tsp – Red Chilli powder • 2 tsp – sugar, powdered • Salt to taste • […]

Ingredients: • 2/3 cup – black eyed beans (soak for 2 hours in water) • 1 stalk Curry leaves • 1 tsp – coriander leaves, finely chopped • 1 tsp – Red Chilli powder • 3/4 tsp – Dhania (coriander seeds) powder • 3/4 tsp – Amchoor powder or juice of 1/2 Lemon • 1/4 […]