Ingredients:

• 200 g sour Cream
• 1/2 medium-sized green Capsicum
• 4-5 Spring onions (should not have very strong Onion taste)
• 1/2 tsp chilli flakes
• salt as per taste
• 4-5 dashes of Tabasco sauce

Method:

1. Finely chop spring onions and capsicum.
2. Take out the sour cream in a bowl.
3. Add chopped onions and capsicum to it.
4. Add salt, chilli flakes and Tabasco sauce. Mix well.
5. Check and adjust to taste.
6. This goes very well with salted potato chips.

Recipe courtesy of Pooja Gupta