Ingredients:
• 6 – Raw bananas
• Ginger paste – 1 tsp
• Green chilli paste – 1/2 tsp
• Roasted cumin – 1/2 tsp
• Rock Salt – 1 tsp
• White pepper – 1/2 tsp
• Powdered Rice – 3 tbsp
• Coriander leaves – 1/4 cup.
Method:
- Cut the bananas into halves and boil them.
- Now peel and mash them with a fork.
- Combine all the ingredients and make rolls.
- Now shallow fry them in a pan.
- Serve with chutney.
Recipe courtesy of Arun