Ingredients:

• 2 cups – macaroni (boiled)
• 1 – Onion
• 2 – Tomatoes
• Salt
• Pepper
• 1 tsp – Garam Masala
• 1/2 cup – water
• 1 tbsp – Butter
• 2 tbsp – Cream
• 1 cup – Tomato sauce

Method:

1. Heat oil in a pan, toss onions in it and then cook tomatoes.
2. Add salt, pepper, garam masala and water followed by the boiled pasta. Cover the lid and cook for 2 mins.
3. Lift the lid and add cream, butter and tomato sauce.
4. Mix well for 2 mins and serve hot.

Recipe courtesy of jyoti