Stir fried vegetables is a continental Chinese food recipe. You can anytime enjoy this food. You can make it for your breakfast, lunch or dinner or for anytime snacks. The combination of different vegetables like cabbage, carrot, capsicum, French beans and more tossed in Chinese sauces makes an excellent dish. Serve it with garlic bread […]

Cheesy Salmon Cannelloni is Italian Recipe. It’s really fun to cook these cheesy salmon cannelloni recipe at home. It’s easy to make and tastes delicious. You can take it with green salad. Ingredients – 1 large packet cannelloni – 250 gm ricotta cheese – 90 gm cheddar cheese – Salt and pepper to taste – […]

A spicy and delightful boiled egg curry made in onion and tomato gravy Ingredients: 6 hard boiled eggs 1 onion 1/2 cup tomato puree 3-4 flakes of garlic 1-2 red chilies (as per taste) 1/2 teaspoon kasoori methi (dry fenugreek leaves) 1/2 teaspoon cumin seeds 1 small stick cinnamon 2 cloves 1 bay leaf 3-4 […]

A perfect stroganoff recipe, with a mixture of beef and onion with crushed mushrooms in a creamy sauce. It tastes best with noodles. Ingredients – 1 kg rump steak, cutted into strips – 1/2 cup plain flour (Maida) – Salt and paper to taste – 1 finely chopped onion – 2 tablespoons tomato puree – […]

Sweet and sour pumpkin is very easy recipe which you can make for holidays and parties. Enjoy this pumpkin recipe in your holiday season. Ingredients – 1 pumpkin – 3 tablespoon olive oil – 2 crushed garlic cloves – 4 tablespoons honey – 4 tablespoons red wine vinegar – 1 tablespoon chopped basil – 1 […]

Ingredients: 2 cups whole meal (wheat) flour 1/4 teaspoon salt Water for kneading Oil or Ghee (clarified butter) for applying Method: 1. For the dough, sieve flour and salt together. Add little water at a time and knead into a medium dough. 2. Divide the dough into small balls of equal portions. Roll each ball […]

Roomali Roti is Punjabi recipe, which is eaten with Punjabi sabji. As compared to normal chapatti or roti, Roomali Roti is made from maida. Roomali Roti is very thin layered chapatti style which is very yummy and taste best. Let’s make a Roomali Roti at home. Ingredients For Roomali Roti – 2 cup maida – […]

Handi chana is full of tastes of tomatoes, coriander, red and green chilies, tamarind to make it tastier and healthy. It’s a very delicious chana masala recipe that you must try. This handi Chana masala is very easy to cook and full of nutrition. You can serve handi chana as a snack or can include […]

Ingredients: • 3 tsp – Vegetable oil • 1.5 tsp – Mustard Seeds • 1/2 tsp – Turmeric • 1/2 tsp – Red Chilli powder • 1 tbsp – ground Coriander • Salt to taste • 3 green Peppers, cored and cut into 1 cm cubes • 5 tbsp – Gram flour • 1.5 tsp […]

Crispy bhindi rava fry is an amazing and wonderful bhindi/okra recipe. This crispy okra recipe has very crunchy texture and tasty flavors and this recipe is an alternative for a typical or regular bhindi recipe. It is so simple and not oil at all. In this dish, okra are seasoned with spices then coated with […]

As the name suggests, dry, shallow fry Okra, stuffed with coriander and other Indian spices makes it more delicious and yummy food. You can easily make this delightful Indian vegetable dish in very quick manner. Serve hot stuffed bhindi garnished with coconut powder. Let’s learn the making of stuffed okra/bhindi. Ingredients – 200 gm lady’s […]

Ingredients: • 8 cups – plain flour (maida) • 300 ml – warm Milk • 4 tbsp – Yoghurt • 2 tbsp – dried Yeast • 6 tbsp – Butter • 2 tsp – Sugar • 2 level tsp – salt • Ghee Method: Add sugar and yeast into the warm milk and set aside […]

Missi roti is a traditional Punjabi recipe which is very nutritious and of course the taste is also very good. The combination of flours gives different and unique flavour to this roti. Generally it is made from wheat flour, gram flour and Maida. You can avoid Maida to make it more healthy and nutritious. It […]

Quick and easy garlic bread recipe which can be eaten with the Italian meal. This is a step by step guide to make garlic bread. Ingredients – 1 loaf of Italian Bread – Cheese spread – 2 tablespoon Garlic paste – Salt to taste – 1 tablespoon Mixed herbs How To Make? Step 1: In […]

Makkai ki roti is a traditional food of North India. In Punjab, it is very popular and normally it is called as ?Makki di roti?. This famous Punjabi roti is made from maize flour means makki ka aata. Traditionally, it is served with sarson ka sag. To enjoy this excellent recipe at your home here […]

Plain whole meal flour round chapatis Ingredients: 2 cup whole meal (wheat) flour 1/2 teaspoon salt Water for kneading Method: 1. Sieve flour, add salt and mix well using your hands. 2. Add water a little at a time and knead into a medium soft dough. 3. Keep the dough covered with a wet muslin […]

Ingredients: 6 eggs 1 medium onion, chopped 2 chopped green chilies 1 chopped tomato 1/2 teaspoon garam masala powder 1 teaspoon ginger-garlic paste 1 teaspoon red chilli powder Fresh coriander leaves for garnishing 2 tablespoon vegetable oil Salt to taste Method: 1. Beat eggs in a bowl, add salt, red chilli powder, beat well and […]

A spicy rice delicacy with boiled eggs in onion, tomato and curd gravy Ingredients: 2 1/2 cups basmati rice or long grained rice 6 hard boiled eggs 2 chopped onions 2 chopped tomatoes 1 1/2 inch ginger 3-4 garlic cloves 3-4 green chilies 3 tablespoon chopped coriander leaves 1 tablespoon chopped mint leaves (optional) 2 […]

A crispy stuffed maida Paratha with spicy potato and vegetable stuffing Ingredients: For Dough 2 cups maida (plain flour) 1/4 teaspoon salt Water for kneading For Filling 2 large potatoes boiled, peeled and mashed 4-5 green chilies finely chopped 1 finely chopped onion 1 finely chopped capsicum 1 finely grated carrot 1/2 cup finely grated […]

Fried, puffed flour and moong dal spicy puri Ingredients: 1 1/2 cup whole meal (wheat) flour 1/4 cup gram flour (besan) 1/4 cup green moong dal (green gram) 2 green chilies chopped (optional) 2 teaspoon red chilli powder 1/4 teaspoon garam masala powder 1/4 teaspoon cumin seeds 2-3 tablespoon oil Water for kneading Oil for […]