Ingredients: • 6 – slices of white bread, edges trimmed • Butter to spread over the bread • Slices of cooked Chicken • 2 slices – Tomatoes • 2 – cheese slices • 2 – fried eggs • 3-4 – Cabbage or Lettuce leaves • 2 tsp – mustard • 2 tbsp – mayonnaise Method: […]

Ingredients: • 1 kg – tiger Prawns or medium-sized Prawns • 2 cups – Coconut Milk • 2-3 tbsp – oil • 1 tsp – Turmeric powder • 2-3 – Green chillies • 1-2 tsp – Sugar • 2-3 tbsp – Coriander leaves (finely chopped) • salt to taste • For whole garam masala: 2 […]

Ingredients: • 500 g – bacon without rind, chopped into bits • 4 – eggs, beaten • 2 – large tomatoes, sliced • 4 tbsp – breadcrumbs • 1 tsp – salt • 1 tsp – pepper • 1 tsp – Worcestershire sauce • 100 g – grated cheddar cheese • 1 tbsp – Butter […]

Ingredients: • 1 – small Chicken (fry a little in open fire, take only the inner portions and cut into small pieces) • 2 tbsp – Ghee • 1 tsp – Lemon juice • salt as per taste • Grind into paste: 1 cup – onion, chopped • 1 tsp – Dhania • 2 – […]

Ingredients: • 1 kg – Chicken wings • or 1 – small size Chicken • 3 tbsp – Kashmir chilli • 2 tbsp – yogurt • 1 tbsp – garlic/ginger paste • 1 tsp – cumin powder • 1 tbsp – coriander • 1 Lemon juice • Tandoori color • Salt – to taste • […]

Ingredients: • 4 – eggs • 1 – Capsicum finely sliced • 1 – small Onion sliced • 1 – medium Potato • 5-6 – Mushrooms sliced • Vegetable oil • Salt to taste • Black pepper Method: Add oil to skillet and lightly fry the onions, capsicum, potato slices and mushrooms separately Beat the […]

Ingredients: • 500 g – fish • 200 g – fresh Coriander leaves • 5 – Green chillies • 25 g – Ginger • 4 – Tomatoes • 4 Cloves – Garlic • 2 – onions, chopped fine • 4 pieces – cinnamon, slightly crushed • 4 – cloves, slightly crushed • 5 tsp – […]

Ingredients: • 250 g – boneless chicken, medium-sized pieces • 2 – Onions • 2 – Tomatoes • 3 to 4 – Green chillies • 1 bunch – coriander • 1/2 cup – grated Coconut • 150 g – oil • Salt to taste • 1.5 cups – water Method: Heat oil in a pan. […]

Ingredients: • 2 whole Chicken breast • Salt as per taste • 1 tsp black pepper powder • 1 egg, hard boiled, grated finely • 1/4 cup roasted Almonds • 1 tbsp finely chopped Onion • 1/2 cup cooked Cauliflower florets • 1/2 cup mayonnaise • 1 tbsp chopped Coriander leaves • 3-4 Lettuce leaves […]

Ingredients: • 1 – chicken, clean and cut into 4 large pieces • 500ml – thick Coconut Milk • 2 – Turmeric leaves, shredded • 1 tbsp – Brown sugar • To taste – salt • To pound into a paste: • 8 – dried chillies, soaked in water • 8 – Shallots • 4 […]

Ingredients: • Hilsa or rohu fish – 500 g • Curds – 1/2 cup • Chilli powder – 1 tsp • Turmeric powder – 1/2 tsp • Onion – 1 big • Ginger – 3 cm • Mustard oil – 4 tbsp • Cloves – 2 • Cinnamon – 2 • Cardamom – 2 • […]

Ingredients: • 750 g – Chicken • 200 g – Onions • 10 flakes – Garlic • 1 inch – Ginger • 1/2 tsp – black pepper powder • Garam Masala (cinnamon, clove, cardamom, cumin, pepper in equal quantities) • 1 tbsp – Butter • 100 g – Milk Cream • 1 – big Lime […]

Ingredients: • 3/4 cup – plain flour • 4 – Chicken breasts, skinned and boneless • Salt and pepper – to taste • 3 tbsp – oil • For Apricot Ginger sauce: • 1 – Chicken stock cube, crumbled • 200 g – dried Apricot • 2 cups – water • 1 tbsp – Ginger […]

Ingredients: • For coriander pesto: 2 cups – Coriander leaves • 1/2 cup – Parsley leaves • 3 tbsp – Almond powder • 5 – Garlic Cloves • 3 – Green chillies (chopped) • 1/4 cup – Olive oil • 1/4 cup – grated parmesan cheese • 1 tbsp – Lime juice • salt to […]

Ingredients: • 1 big – chicken, clean and cut into 12 pieces • 600 g – long grain rice, wash and drain • 960 ml – Chicken stock • 3 nips – garlic, chopped finely • 1/2 – Chicken cube (optional) • 2 – screw pine leaves, knotted (optional) • 2 tbsp – Chicken lard/oil […]

Ingredients: • Cooked Rice – 2 cup • Tofu – 200 g • Green curry paste – 2 tbsp • Coconut Milk – 2/3 cup • Pearl Eggplant – 1/2 cup(sunda kai) • Sweet Basil – 2 to 3 tbsp • Kafir Lime leaves – 3 • Fresh Red Chilli – 1/2 • Palm Sugar […]

Ingredients: • 1/2 kg – Beef • 2 tsp – ginger-garlic paste • 4 – Green chilli • 1 cup – chopped, Coriander leaves • 1 tsp – Cumin seeds • 2 – Cloves • 2 – Cardamom • 2 – Cinnamon pieces • 1/2 tsp – Turmeric powder • Salt to taste • 3 […]

Ingredients: • 400 g – Chicken • 150 g – fresh Cream • 200 g – fresh Tomato puree • 50 g – Butter • 5 g – kasturi Methi • 1 tsp – garam – masala • Salt to taste • 3 drops – red food colouring • 2 tbsp – Curd • 1 […]

Ingredients: • 1/2 kg – ground fish • 2 – big Potatoes • 200 g – Mustard oil • Grind to paste: 1 tsp – Jeera • 1 – big Onion • 1 – whole Garlic • 1 – big piece of Ginger • 8-9 – Red Chillies • For Garam Masala (grind with water): […]

Ingredients: • 1/2 kg Potatoes • 1 bunch Spinach (palak) • 100 g Peas • 4-5 slices of bread • 4-5 chillies • 1/2 tsp of freshly ground Ginger Garlic paste Method: Boil & mash the potatoes. Microwave spinach and peas for 5 mins, depending on the power of your microwave. Drain water, if any […]