Ingredients: • 500g – Wheat flour • 500g – jaggery, grated • 1 tbsp – Cardamom powder • 1/4 cup – rock sugar, crushed coarsely • 1/4 cup – crushed Almonds • 1/4 cup – dried coconut, grated finely • 4 tbsp – Ghee • Silver foil for decoration (optional) Method: Add 50g ghee to […]