Ingredients:

• Wheat – 1 cup
• Rava – 2 tbsp
• Red Chilli powder – 2 tsp
• Turmeric powder – 1/2 tsp
• Green chilli, finely chopped – 2
• Corainder leaves, finely chopped
• Lemon juice – 1 tbsp
• Onion, chopped – 1
• Garam Masala – 1/4 tsp
• Oil
• Salt as per taste

Method:

1. Sieve the wheat flour and rava together and keep in a bowl.
2. Add copped onion, coriander leaves, green chillies, turmeric powder, red chil
3. powder, garam masala and lemon juice into flour.
4. Make a thin paste of it with the help of water.
5. Heat the tawa and pour one ladle paste to make a dosa.
6. Cook till brown.
7. Serve with chutney of your choice.

Recipe courtesy of Sify Bawarchi