Ingredients: • 1 Chicken (800g) cut in small pieces • 5-6 tbsp Butter • 2 tbsp- grated Ginger • 1 tsp- pepper powder • 3-4 tsp Lemon juice • fresh Coriander leaves • 5 sabut kali mirch/whole Black Peppercorn • Salt to taste Method: Heat butter on medium flame. Add ginger and fry on medium […]

Ingredients: • 250 g -flour • 200 g -sugar + 75 g • 250 g- unsalted Butter • 8 -eggs • Vanilla essence • Pineapple rings • Thinly sliced Almonds Method: Prepare a blond caramel with 75 g sugar and 3 tsp water in a cake pan. Preheat oven at 180 C. In a big […]

Ingredients: • 5 – Boiled eggs, cut into halves • 2 – Onions (chopped) • 1 – Green chilli • 2 – Tomatoes (chopped) • 5 tbsp – Coconut (fresh) • 1 tsp – Fennel seed powder • 1 tsp – Coriander powder • 1 tsp – Red Chilli powder • 1/4 tsp – Garam […]

Ingredients: • 1 tbsp – oil • 1 – onion, finely sliced • 2 inch piece – ginger, finely sliced • 12 – Garlic cloves, finely sliced • 1.75 tsp – pepper powder • 8 – Curry leaves • 500 g – chicken, cut into medium size pieces • 1/2 tsp – salt (or to […]

Ingredients: • For filling minced Mutton – 1/4 kg • cumin – 1 tsp • onion, chopped – 1 • pepper – 1/2 tsp • ginger, chopped – 2 cm • green chillies, chopped – 2 • garlic, chopped – 4 flakes • chilli powder – 1/2 tsp • Cloves – 2 • Cinnamon – […]

Ingredients: • 3 tbsp – unsalted Butter • 2 – large Onions (chopped) • 750 ml – Chicken stock • 1 Butternut squash (peeled, seeded and chopped) • 3 apples (peeled, cored, diced) • 125 ml – whipping Cream • 1 tbsp – Coriander leaves (chopped) • 1 tsp – pepper • salt to taste […]

Ingredients: • 2 – medium-sized radish, cut into 1 inch cubes • 250 g – pumpkin, cut into 1 inch cubes • 7 to 8 – small brinjals, cut into 1 inch cubes • 2 cups – chopped Spinach • 10 to 12 – small Prawns • 2 – green chillies, slit lengthwise • 1 […]

Ingredients: • 10 small boneless Chicken pieces – washed and drained • Salt and pepper to taste • Juice of 1 Lime • 150 gm – plain flour (maida) • 100 gm – Corn flour • 1 Egg • 2 tbsp – oil • 200 gm – grated cheddar cheese • 1/2 cup – water […]

Ingredients: • short macaroni – 100 gm • boiled vegetables – 2 cups • Onions – 1 cup, chopped • Tomatoes – 1 cup, chopped • Green chillies 3, minced • Ginger 2 cm, minced • Celery 2 stalks, chopped • refined oil – 3 tbsp • chilli powder – 1/2 tsp, optional • Tomato […]

Ingredients: • Onion – 4 • Butter – 2 tsps • Pepper – 1/2 tsp • Grated cheese – 1 tbsp • Bread – 4 pieces • Chicken bones – 200 g (for the stock – 4 cups). Method: Chop the onions. Now make the chicken stock with 200 g of chicken bones. Mix butter […]

Ingredients: • Mutton- 1 kg • Ghee- 3 tbsp • Onion- 3 • Garlic- 5 to 6 pods • Ginger paste- 2 tsp • Curd- 500gm • Whole red chilli- 10 to 12 • Black pepper- 15 to 20 • Salt to taste • Bay leaves- 3 Method: Marinate mutton with curd onion, ginger, garlic […]

Ingredients: • 1 packet – Maggi • 1 tbsp – oil • 1 onion, finely sliced or 3 spring onions, finely chopped • 50 gms ( 3 tbsp ) – finely shredded Cabbage ( pick tender leaves and remove the thick vein ) • 1 – egg, beaten well Method: Cook noodles according to the […]

Ingredients: • Egg -1 • Bread – 4 slices • Small Onion – 1 • Green chillies – 2-3 • Coriander leaves • Salt Method: Cut out the centre of the bread. Break an egg, add salt, green chillies, onions and coriander leaves. Mix all ingredients together Place the bread (with centre removed) on a […]

Ingredients: • 2 large crabs (alive) • 1 whole pod Garlic ( finely chopped) • 2 to 3 Green chillies (slit) • 2 to 3 tbsp – Butter • 1 tbsp – Olive oil • salt to taste Method: Wash the crabs thoroughly (with the help of a toothbrush). Boil sufficient water in a heavy […]

Ingredients: • 250 gm Chicken • 2 medium Onions • 1 tbsp Ginger and Garlic paste • 2 dry Red Chillies • 2 Green chillies • 1 small Tomato • 1 tsp Turmeric powder • 50 ml Mustard oil • 10 cm long bamboo (big diameter) • 1 piece green Banana leaf • Coriander leaves […]

A best roasted lamb recipe ever. Marinate lamb with garlic, honey, lemon for a whole night to make it more tasty. Enjoy this honey roast lamb dish with dark beer. Ingredients – 1.5 kg leg of lamb – 3 tablespoons honey – 1 tablespoon Dijon mustard How To Cook? 1. Combine honey and Dijon mustard. […]

Ingredients: • 1 kg – surmai fish (white) cleaned, sliced and washed • 1 – medium sized onion, sliced • 5 – slit Green chillies • 1 inch – ginger, chopped • 3 tbsp – vegetable oil or Coconut oil for tempering • Oil for frying fish • Salt to taste • A few Coriander […]

Ingredients: • 400 g – boneless Chicken pieces • 1 cup – Yoghurt • Almond paste • 1 tbsp – oil • 4 Cloves • 4 Cardamoms • 2 sticks Cinnamon • 2 Bay Leaves • For Gravy: • 3 cups – Chicken stock • 1 tbsp – oil • 1 tbsp – Ginger Garlic […]

Ingredients: • 1/2 kg – Chital Macher Peti – Cut into required sizes • 1/2 – big tomato, finely chopped. • 100 g – Mustard oil for cooking • Salt and Turmeric for taste and color. • Grind into paste: • 1/2 – big Onion • 1/2 – whole Garlic • 1/2 piece – Ginger […]

Ingredients: • 1 1/2 kg – minced Mutton • 2 eggs • 1 can – Cream style Corn • 1 cup – Milk • 1/2 cup – vegetable oil • 1 cup – cornmeal • 3 tbsp – all-purpose flour • 1 1/2 tsp – baking powder • 4 cups – shredded cheddar cheese, divided […]