Ingredients: • 2 cups – Basmati Rice • 1 cup – Corn kernels • 1 cup – Green peas • 10-12 – cashews • 2 tsp – chilli powder • 4 or 5 – Bay Leaves • 1/2 tsp – Ginger Garlic paste • 1/2 tsp – Garam Masala • 1 – small Onion • […]

Ingredients: • Red, green and yellow bell pepper – 100 gms each • Potato – 100 gms • Olive oil – 40 ml • Cumin powder – 1 tsp • Salt – 3 tsp • Chopped Green chillies – 1/2 tsp • Malai paneer, cut into 1 cm x 3 cm chunks – 575 gms […]

Ingredients: • 6 – Bitter gourds • 5 – Red Chillies • 1 tsp – Tamarind extract • 1/2 cup – jaggery. • Ginger – a little. • Asafoetida – a pinch • 2 tbsp – vegetable oil • 1 tsp – mustard. • For the powder: • 1 tbsp – Coriander seeds • 2 […]

Ingredients: • 1 cup – Milk • 1/4 cup – Milk powder • 1/4 cup – cocoa powder • 3/4 cup – light Brown sugar • 1/2 cup – toasted Wheat bran • 1/4 cup – puffed Rice Krispies • 4 to 5 drops – vanilla essence • 2 tbsp – Butter Method: Mix cocoa […]

Ingredients: • 4 cups – Milk for chenna • 3 cups – Milk for ras • 4.5 tbsp – Sugar for ras • 1 cup – Sugar • 3 cups – water • A pinch of Saffron • 1 – Cardamom • 1 tbsp – chopped Pista • 1 tbsp – chopped Almonds • Lemon […]

Ingredients: • 2 cups – Desiccated Coconut • 2.5 cups – Maida • 1.25 cup – Butter • 1/2 tsp – Baking soda • 1.25 cup – Powdered Sugar • 1/2 tsp – Baking powder • 2-3 drops – Vanilla essence  Method: Beat the butter with sugar. Add desicatted coconut and mix well. Pour in […]

Ingredients: • 1/2 cup – Yoghurt • 1 – Carrot (grated coarsely) • 1 – boiled Potato (grated coarsely) • 1 – Spring onion (chopped finely) • 1 cup – Fenugreek leaves (chopped • 1/2 cup – Peanuts (coarsely crushed) • 2 – cups flour • 1/2 cup – gram flour • 1 tsp – […]

Ingredients: • 4 cups – water (or light, unsalted vegetable stock) • 1.25 oz can light Coconut Milk • 4 tbsp – Barley miso • 8 large button mushrooms, sliced very thin • 1 tsp – ground black pepper • 1/2 cup of seaweed, cut in pieces (optional) • 1 cup – brown rice, cooked […]

Ingredients: • For cooking Dal : • Arhar dal – 1 cup • Turmeric – 1/2 tsp • Red Chilli powder- as per taste • Dry ground coriander – 2 tsp • Salt as per taste • Dry Mango powder – 1 tsp • For pharre : • Wheat flour – 2 cups • Ajwain […]

Ingredients: • 1 kg – boiled potatoes. • 1/2 kg – peas (matar). • 2 – onions, finely chopped. • salt. • 1 tsp – chilli powder. • 1/2 tsp – Turmeric paste. • 2 tsp – goda. • 1 cup – bread crumbs powder. • oil for frying| Method: Mash boiled potatoes and make […]

Ingredients: • 1 cup – washed moong dal without skins • 100 g – khoya • 1 tsp – coarsely pounded Cardamoms • 1/2 tsp – essence of kewda • 25 g – finely sliced Almonds • 25 g – finely sliced Pistachios • 25 g – finely sliced fried Raisins • rose or Saffron […]

Ingredients: • 8 – Okra • 2 tbsp – Besan (gram flour) • 1/2 tbsp – Ajwain (carom seeds) • 1/2 inch piece – Ginger (for the garnish) • A pinch of Turmeric • A pinch of chilli powder • Salt to taste Method: Wash the okra, and cut off the stem ends. Slit each […]

Ingredients: • 500 g – large Potatoes • 1/2 – small Cabbage • 1/2 – red pepper • 1/2 – green pepper • 1 – Cucumber • 1 – small Lettuce • 125 g – feta cheese • 1/4 cup – French dressing • 1 stick – Celery • 1/2 – Cucumber • 4 – […]

Ingredients: • 4 – Carrots • 2 – Green chillies • 10 tbsp – yogurt • 1 tsp – Cumin seed powder • Salt to taste • A pinch of Sugar • A few sprigs of coriander Method: Peel and grate the carrots. Chop the chillies and coriander finely. Blend the yogurt smooth with a […]

Ingredients: • 1.5 kg – Potato • 1.75 kg – Onion • 1 sprig Curry leaves • 5 Green chilli • 1 tsp – Mustard Seeds • 1.5 tsp – Turmeric powder • 2 ds sp Coconut Oil • Salt as required Method: Boil the potato, peel and mash it. In a pan pour coconut […]

Ingredients: • 8 – Tomatoes • 1 -beet root • 6 – Spinach leaves • 8 – baby Carrots • A piece – Ginger • Coriander leaves – a bunch • Salt Method: Pressure cook all the vegetables with 2 cups of water and salt. Cook for 3-4 whistles Now grind the boiled vegetables in […]

Ingredients: • 8 -bread slices • 1 cup – shredded Carrots • 1 cup – shredded Lettuce or Cabbage • 1/2 cup – chopped Spring onions • 2 – Green chillies finely chopped • 1/4 cup – Tomato ketchup • 1cup – shredded white and yellow cheese • 1/4 cup – Butter • Green chutney […]

Ingredients: • Poha-1 cup • Boiled and cubed Potato-1 • Cumin-1/2 tsp • Roasted Peanuts-1/4 cup • Turmeric Powder-1/2 tsp • Green Chilli-1 • Lemon Juice-1 tsp • Grated Coconut-2 tsp • Salt-to taste • Oil-1 tsp • Coriander leaves-a few Method: Soak poha for 10 minutes in water. Drain and set it aside. In […]

Ingredients: • 1 – Cauliflower (medium sized) • 3 to 4 tbsp – Corn flour • 1 tsp – curry powder • 1/2 tsp – Jeera powder • 2 – Capsicum (green and yellow), cut into thin strips • 1 – onion, sliced thinly • 1.5 tsp – Tomato sauce • 1 tsp – soya […]

Ingredients: • Potato – 2. • Grated Cheese – 1 tsp. • pepper Cumin Powder – 1 tsp. • Corn flour – 1/2 cup. • Salt – to taste. • oil – 2 tbsp. • Few Coriender leaves Method: Boil the potatoes. Peel off the skin and mash them. Add the grated cheese, pepper-cumin powder, […]