Ingredients: • 1 – raw banana, peeled and cut into 1 inch pieces • 1 – large tomato, chopped into big chunks • 2 cups – curd, whipped for a minute in a blender • 1 cup – grated fresh coconut, ground to a smooth paste, adding a little water • 1/2 tsp – Turmeric […]

Ingredients: • 6- 8 pieces – big fish pieces (catla, rohu, Pomfret or any good fish) • 1 cup – Tamarind juice • 1/2 cup – refined oil • 1 – big Onion paste • 1 – Onion pieces cut fine • 4 – slit chillies • 1 tbsp – chilli powder • 2 tsp […]

Ingredients: • 1 – small Beetroot • 1/2 cup – grated Coconut • 2 cups – Curd • Salt to taste • 1 tbsp – oil • 1/2 tsp – Mustard Seeds • A few – Curry leaves • 2 – Green chilli chopped • 1 tbsp – chopped coriander leaves. Method: Peel, wash and […]

Ingredients: • 1 cup – Wheat flour • 4 oz – Carrot • salt to taste Method: Grate the carrot. Knead the wheat flour with the grated carrot, salt and water. Make small balls from the dough and roll into rotis. Cook the rotis on a tawa, spraying oil on both sides. Serve with pickle […]

Ingredients: • 120g – Custard powder • 250g – Plain flour • 100g – Ground Almonds • 260g – Margarine/butter • 190g – Castor Sugar • 1 tsp – Vanilla essence • 1 tsp – Nescafe coffee powder, mixed with 1 tsp hot water • 1 – Egg • Glazing: • 1/2 – Egg (beaten) […]

Ingredients: • 6 medium sized pieces of any boneless fish • 2 tsp ground black pepper • 3 tsp Butter • 1/2 tsp salt • 1 tsp chopped Mint • 4 Spring onions chopped finely • 2 tbsp grated cheese • 3 tbsp flour • 1 cup Milk Method: Wash the fish and marinate it […]

Ingredients: • 2 cups – Rice washed, soaked. • 2 Tomatoes chopped • 1 Onion sliced into thin slivers • 2 Cloves garlic, crushed • 1 cup – mixed vegetables, or those of individual choice (baby corn, peas, potatoes, etc.) • 1 tsp – curry powder or 1 tbsp spice paste • 1/2 tsp – […]

Ingredients: • Grated Coconut – 1 cup • Mustard Seeds – 1 tsp • Ginger – 1 tbsp, thinly sliced • Green chillies – 3, chopped • Onion – 1/2 cup, chopped • Curd – 1 cup • Salt to taste • For Seasoning: • Oil – 1 tbsp • Mustard Seeds – 1/2 tsp […]

Ingredients: • 3 medium bitter gourds, cleaned, debittered and seeds removed • 2 Tomatoes ripe, grated coarsely • 1 potato, boiled, peeled mashed • 1 onion, finely chopped • 1 tsp – ginger, grated • 1 tsp – garlic, grated • 1 tbsp – coriander, finely chopped • 1 tbsp – coconut, scraped finely • […]

Ingredients: • 1.5 cups – Refined flour or Maida • 60 gms – Mixed candied peels, finely sliced • 5 – eggs • 2 tsps – Water • 1 tsp – Essence of Orange or any other essence of your choice • 1 cup – Sugar • 2 tsps – Shajeera • 1/2 cup – […]

Ingredients: • 1/4 cup – mixed nuts, coarsely ground • 5 – green chillies, cut finely • 1/2 cup – grated Coconut • 5 – potatoes, boiled, peeled, mashed • 1/2 cup – coriander leaves, chopped • 1 cup – fine breadcrumbs • oil as needed • salt to taste • For Gravy: • 1 […]

Ingredients: • 1 cup – Toor Dal (cooked and mashed to form a paste) • 1/2 cup – Coconut Milk • 2 cups – water • 1 tbsp – Jaggery • 2 tbsp – tamarind, soaked in water • Garam Masala to taste • 1 tsp – cumin • Curry leaves • Asafoetida • Clarified […]

Ingredients: • 1/2 kg – Mutton • 8 tbsp – Tuvar dal • 2 tsp – masur dal • 1 big piece red Pumpkin • 2 small Potatoes • 4 small Tomatoes • 2 medium sized Onion • 2 Green chillies • 1/2 tsp – Turmeric powder • 1 onion, finely chopped • 1 bunch […]

Ingredients: • 1 – raw banana, peeled and diced • 1 – potato, peeled and diced • 1/4 cup – Yam peeled and diced • 1 – Brinjal diced • 6-inch piece Snake gourd peeled and diced • 2 Drumsticks peeled and cut in 3″ pieces • 1/4 cup – Cauliflower florets • 6 – […]

Ingredients: • 1 bunch – Curry leaves • 2 – onions, medium size • 1 – tomato, large size • 2-3 – Red Chillies • Tamarind – a small piece • 2 tsp – oil • 1/2 tsp – Mustard Seeds • 1/2 tsp – Urad Dal • 1/2 tsp – Bengal Gram • Salt […]

Ingredients: • 3 cups – Rice powder • 1.5 cups – Coconut • 1/2 cup – Coriander leaves • 2 – Carrots • 1/2 – Beetroot • 1/4 – Cabbage • 1/2 inch – Ginger • 2 tsp – Curry leaves • Salt to taste • Water as required Method: Mix rice powder with salt […]

Ingredients: • For this gravy: • 10 – 15 – button Mushroom • 1/2 cup – peas • 1 tsp of ginger-garlic paste • Oil • Salt • For grinding: • 2 – Onions • 2 – Green chillies • 2 – Tomatoes • Bay Leaf • 2 – Cloves • 1 – Cinnamon stick […]

Ingredients: • 10 oz – rigatoni Pasta • 2 cups – fresh marinara sauce • 1 cup – mozzarella cheese • 1/2 cup – parmesan cheese • 1/2 cup – capsicum, finely diced • 2 tsp – dried Thyme leaves • 2 tsp – dried Basil leaves • 1 tbsp – Olive oil Method: Cook […]

Ingredients: • 2 tbsp – cold Milk • 1 – small ripe Avocado • 1 – small potato, boiled, peeled • 1 – sprig Spring onion greens, finely chopped • 1 – small carrot, grated • 1 – small Green chilli • 1 tsp – Basil leaves, chopped • 1 tsp – Lemon juice • […]

Ingredients: • 2 lbs – peeled & cleaned shrimp • 1/2 stick – Butter • 16oz – mild salsa • 1.5 tbsp – Lemon & herbs seasoning • 2 – Cloves garlic, crushed • 16oz – bow tie Pasta Method: Cook pasta as indicated, drain, rinse with cold water. Melt 1/2 stick butter in 9-inch […]