Ingredients: • 3 – Cucumber (de-seeded and cut into 1.5 cm pieces) • 2 Carrots (cut into 1.5 cm pieces) • 2 red chillies, slit • 2 green chillies, slit • 10 – shallots, chopped • 10 Cloves – garlic, halved • 1 tbsp – Tomato sauce • To grind to a paste: • 5 […]

Ingredients: • Button Mushroom – 500 g • Tamarind – size of a big Lime • Oil – 4 tbsp • Mustard Seed – 1 tsp • Cumin seed – 1 tsp • Fenugreek seed – 1/4 tsp • Red Chilli – 1, broken into pieces • A few Curry leaves • Garlic – 1 […]

Ingredients: • Eggless sponge cake: • 1/2 tin condensed Milk • 2.5 cups plain flour • 1 tsp baking powder • 1/2 tsp baking soda • 2 tsp icing Sugar • 1/2 cup Butter melted • 1/2 tsp vanilla essence • 100 ml Milk • 100 ml Coke or Thumbs Up • Other ingredients: • […]

Ingredients: • 250 g – Flour/maida • 6 tbsp – Golden syrup • 200 g – Butter or margarine • 1 tsp – Cinnamon powder • 1 tsp – Vanilla essence • 1/2 tsp – Bicarbonate of soda Method: Melt the butter/margarine. Stir in the golden syrup, vanilla essence, cinnamon and bicarbonate of soda. Set […]

Ingredients: • Almonds – 50 gm • Milk – 250 ml • Saffron – a big pinch • Onion – 1 cup, sliced • oil – to deep fry • Chicken – 1 kg, cut into joints • Ghee – 5 tbsp • cumin powder – 1/2 tsp • Turmeric powder – 1/2 tsp • […]

Ingredients: • 5 strawberries • 15ml – Massenez Creme a la Fraise des Bois • 45ml – Kettle One vodka • Bollinger Champagne Method: Muddle Strawberries, add Massenez Creme a la Fraise des Bois, Kettle One vodka. Shake and double strain into a champagne flute. Top with Bollinger Champagne. Garnish with strawberries. Recipe courtesy of […]

Ingredients: • Method: Boil the fish fillet in water for 10 mins. Strain the water when it softens. Keep it aside on absorbent paper to remove excess water. Heat oil in a pan and saute the onions and tomatoes. Cook until the vegetables soften. Add the garlic paste and salt to it. Saute until the […]

Ingredients: • 500g – split Urad Dal with husk • Salt • Oil to deep fry • 1 tsp – cumin/jeera • 10 black pepper, crushed roughly if desired Method: Soak dal for 3 hours, remove husk (not completely), Drain water completely and prepare a firm coarse paste along with salt. Add pepper and jeera […]

Ingredients: • 1 – small Chicken about 750-800g, skinned and cut into 8 pieces • 2 tsp – oil • 1 inch – Cinnamon stick • 4 – Black Peppercorns • 1 – Bay Leaf • 2-3 – Cardamoms • 2 – Cloves • 1 – large onion, diced • 1 tsp – Garam Masala […]

Ingredients: • 1 cup – Paneer (diced) • 2 tbsp – oil • 1 tsp – Jeera • 1 tbsp – Ginger – Garlic paste • 1 – Onion (diced) • 3 tbsp – Capsicum • 1/2 tsp – Red Chilli powder • 1/2 tsp – Turmeric powder • 3/4 tsp – coriander powder • […]

Ingredients: • 2 – Potatoes cubes(cooked) • 1/4 cup – Grated Carrots • 1/4 cup – Corn kernels • 20 – Black Olives • 1/4 cup – Cucumber pieces • Olive oil dressing: • 1/2 tsp – Dry Parsley leaves • 2 tbsp – Olive oil • 1/4 tsp – Pepper powder • Salt Method: […]

Ingredients: • 500 gm – carrots, scraped and core removed • 1 liter Milk • 120 gm – malai • 500 gm – Sugar • 120 gm – rice, powdered • 120 gm – Ghee • 60 gm – almonds, blanched and shredded • 60 gm – raisins, cut into 2 pieces Method: Scrape the […]

Ingredients: • 6 – red, thick carrots, washed and scrapped • 1 tbsp – Butter • 1 tbsp – Honey • 1/2 tbsp – Sugar • 1/8 tsp – Ginger powder • 1/2 cup – water • 1 tsp – chopped Mint leaves • 1/2 tsp – salt • Pepper as per taste Method: Peel […]

Ingredients: • 1 kg – Chicken • 4 – Onions (medium size) • 1/2 cup – fresh coconut, grated • 1 tsp – fennel powder (saunf) • 4 – Cardamom • 1/4 inch – Cinnamon • 1 tsp – chillies powder • 2 tsp – cooking Butter • Some Curry leaves • Some coriander leaves, […]

Ingredients: • Chicken – 1 kg • Garlic – 10 flakes • Ginger – 5 cm • Green chillies – 6 or to taste • salt – 2 tsp or to taste • curds – 1 cup • cold Milk – 1/2 cup • Malai or fresh Cream – 1/2 cup • Onion – 1/2 […]

Ingredients: • 1 – Apple chopped into small chunks • 1- Potato boiled, peeled and chopped into chunks • 1 cup – shredded Cabbage • 1 cup – boiled peas • 1/2 cup – boiled sweet Corn • 1 cup – Pineapple pieces • 1/2 cup – Cream • 1/2 cup – Yoghurt • 1 […]

Ingredients: • 200 g – dark fresh Plums or any seasonal fruit • 100 g – castor Sugar • 1 tbsp – Honey • 150 g – whipped Cream • 9 – Good Day Classic Butterscotch Relish cookies Method: Whip the cream over a chilled ice bath with honey until soft peaks are formed Set […]

Ingredients: • 1 cup – Rice • 1/2 cup – cabbage, finely chopped • 1/4 cup – grated cheese • 1/4 tsp – chopped Garlic • 1/2 – small Onion (chopped) • 1/2 tbsp – chopped capsicum/green bell pepper • Salt and pepper to taste Method: Cook the rice and let it cool. Saute the […]

Ingredients: • whole Wheat flour – 1.5 cup • all-purpose flour (maida) – 1/2 cup • besan (chick peas flour) – 1/2 cup • chili powder – 1/2 tsp • Turmeric powder – 1/2 tsp • pepper powder – 1/2 tsp • coriander powder – 1 tsp • Sugar – 1 tsp • salt – […]

Ingredients: • 1 – whole Cauliflower • 2 – Onions • 2 – Tomatoes • 4 tbsp – oil • 1 small piece – Ginger • 3 pieces – Garlic • 1 piece – Coconut • 1 tsp – chilli powder • Salt • Water. Method: First wash the gobi and cut it into pieces. […]