Ingredients: • 4 – Tomatoes (medium size) • 4-6 – Green chillies (or according to taste) • 2 tsp – Ginger (grated) • 2 glasses – cold, plain buttermilk • Coriander leaves • Sugar and salt to taste Method: Cook the tomatoes in a pressure cooker. Until then, grind the green chillies and the ginger […]

Ingredients: • 3 cups – Pineapple pieces • 2 cups – grated coconut, ground to a paste • 1 tsp – chilli powder • 2 tsp – Sugar or Jaggery • Salt to taste. Method: Mix all the ingredients and chill completely before serving.

Ingredients: • 750 gms – Potatoes • 3 tbsp – red Vinegar • 1/4 tsp – black pepper • 3 tbsp – red bell peppers, roasted and finely chopped • 2 tbsp – dhania/coriander minced • 1 tbsp – Olive oil • 8 pitted Olives • 2 Cloves garlic, minced Method: Boil the potatoes, drain […]

Ingredients: Tomatoes – 7 (500 grams) Olive oil – 4 tbsp Black pepper powder – 1/4 tsp Fennel powder – 1/2 tsp Tulsi leaves – 10 to 12 Sugar – 2 tsp Salt – 1/2 tsp How to make? Take 3 to 4 cups of water in a vessel for boiling tomatoes. After the water […]

Ingredients: • 1/2 cup – black tea • 2 tbsp – Lemon juice • 5 to 6 – Mint leaves • 1/2 cup – Apple juice • 2.5 tbsp – Honey Method: Mix the ingredients well. Chill and serve garnished with lemon slices.

Fish Tacos is perfect choice for your lunch or dinner whether it is for your family or to surprise your friends with this tasty savoury. The wonderful flavor of the fried fish goes fantastically with Mexican salsa, roasted red salsa, green salsa, mayonnaise and fresh shredded cabbage. This fried fish tacos and amazing cabbage slaw […]

Ingredients: • 2 cups – unsweetened Pineapple juice. • 1/8 tsp – salt as per taste. • 1 to 2 tsp – sugar. • 1 tsp – Lemon juice. • 1 – Egg white. • 1 – glass crushed ice. Method: Whip egg whites till stiff. Mix all the ingredients except ice. Beat it till […]

Ingredients: • 1 tbsp – oil • 1 – white onion, chopped • 1 – tomato, chopped • 1 packet – tofu, drained and crumbled • 1/4 tsp – Turmeric powder • 1/4 tsp – pepper powder • salt to taste Method: Heat oil in a pan. Saute chopped onions until tender. Add tomatoes with […]

Ingredients: • 200 gms – thick whipped Curd • 2 tsp – Sugar syrup • 8-10 pieces – kiwi, peeled and cut into circles • For tempering: • 2 tsp – Olive oil • 1 tsp – Mustard Seeds • Few curry leaves, optional Method: Add the sugar syrup to the whipped curd and place […]

Sunrise Passion is very energetic mocktail recipe. It’s very easy and quick to make yet delicious in taste. To make this mocktail you just required few Ingredients like orange juice, ginger ale and soda. It will energize and protecting from dehydrating your body in summer season. Enjoy your summer with this cool mocktail. Ingredients: – […]

Ingredients: • 2 Egg -yolks • 1/2 tsp – salt • 1 tsp- mustard • 1 tsp -sugar • 1/2 tsp – pepper powder • 1.5 cups- salad oil • 1 tbsp -lemon juice or white Vinegar Method: Beat the egg yolks in a bowl until thick. Beat in the salt, pepper, mustard and sugar. […]

Ingredients: • 1 – pomegranate, cleaned • 1/2 – green cabbage, shredded and chilled • 1 – orange, segmented, deseeded, peeled • 4 to 5 – Mint leaves chopped roughly • 1 tbsp – coriander leaves, chopped roughly • 1 tbsp – eggless mayonnaise • 1 flake – garlic, crushed • 1/2 tsp – panch […]

If you craving for bite-sized pizza snack, here is the delicious recipe of ?Pizza Poppers’. This bite-size poppers have flavor of pizza and downright delicious. They are cheesy, mouth-melting and very easy to make. These super delicious pizza poppers are enfold with pepperoni, green peppers and lots of mozzarella cheese and buttery crescent roll and […]

To make a tikka is really an experimenting and enjoyable thing in cooking. Fish tikka is very famous dish in India and Pakistan. It is a different way to eat a fish. It is cooked in open tandoor. At home, you can also cook this fish tikka recipe in oven or grill. So, here is […]

Ingredients: • 2 cups whole moong sprouts • 2 tbsp Spring onions • 1 cup diced Cucumbers • 1/2 cup deseeded and chopped Tomatoes • 1/2 cup assorted capsicum, chopped • For Garnishing: • 1 tbsp chopped Coriander leaves • For Dressing: • 1 tbsp Olive oil • 1 tsp crushed Garlic • 1/2 tsp […]

Ingredients: • 1/2 kg – Potato • 200 g – beans • 150 g – Capsicum • 100 g – Carrot • 100 g – Cabbage • 5 slice – bread • 2-3 tsp – crushed Green chillies • 1 tsp – ajinomoto • salt to taste • oil for frying Method: Boil the potatoes, […]

Ingredients: Bottle gourd- 1.5 cup (300 gms ) ( grated ) Wheat flour- 1/2 cup ( 75 gms) Semolina – 1/2 cup ( 75 gms) Chickpea flour – 1/2 cup ( 50 gms) Oil – 2 to 3 tbsp Coriander Leaves – 2 to 3 tbsp ( finely chopped) Lemon – 1 Asafoetida – 1 […]

Ingredients: • 1 cup – coarsely grated cheese • 2 cups – masoor dal • 10 cups – water • 8 slices – bread (1/4 thick) • 3 Cloves – garlic, chopped • 2 tomatoes, peeled and chopped • 2 large onions, minced fine • 1 carrot, grinded • 4 tbsp – oil • 1 […]

Ingredients: • 1/2 cup – roasted Bengal Gram or chick peas • 1 cup – sprouted lentils • 1 tomato, chopped • 1 onion, chopped • 1 tsp – coriander leaves, finely chopped • 1 green chilli, finely chopped • 1/2 tsp – ginger, grated • salt to taste • Lemon juice to taste Method: […]

Ingredients: • 2 cups – Mint leaves, chopped • 6 tbsp – Yoghurt • 1 tbsp – Pomegranate seeds, powdered • 1 tsp – Sugar • 1/2 tsp – Lemon juice • Salt to taste Method: Blend all the ingredients along with 3 tbsp. of yoghurt to a paste in a blender. Whisk the remaining […]