Ingredients: • 500 g – grated Carrot • 100 ml – Milk • 250 g – Sugar • 1/4 tsp – Cardamom powder • 50 g – mawa • silver warq • 1 tsp – Ghee Method: Place the pan on the gas, heat ghee and add grated carrot and milk. Stir constantly. When the […]

Ingredients: • For chilla batter: • 2 cup – gram flour (besan) • 1/2 tsp – red chili powder • 1/2 tsp – Garam Masala • salt to taste • 1/2 tsp – carom seeds (ajwain) • For Mushroom filing: 2 cup – button Mushrooms ( finely chopped) • 1 cup – Onion ( finely […]

Ingredients: • 1 cup- roasted Peanuts (without skin) • 1/4 cup- Grated Coconut • 1/2 cup- grated Jaggery Method: Grind the above ingredients on the mixer coarsely. Shape them round like ladoos. Recipe courtesy of Sumi

Ingredients: • 1 litre – Milk • 1/4 cup – rice, washed and soaked for 30 minutes • 3/4 cup – Sugar • 1/4 tsp – Cardamom powder • 1/2 cup – water • 10-15 strands – saffron, crushed and soaked in 1 tsp of warm Milk • 10 – Almonds Method: Crush the almonds […]

Ingredients: • 300 g – Butter • 250 g – Sugar • 2 – Eggs, beaten • 300 g – Flour/maida • 1/2 tsp – Baking powder Method: Melt the butter slowly in a pan until it turns light brown. Remove from heat and leave the butter to cool slightly. Mix in the sugar and […]

Ingredients: • 4 ripe Bananas • 1 cup – roasted Peanuts • 1/2 cup – mayonnaise • 1/4 cup – Tomato ketchup • 1 bunch Lettuce • 1 tbsp – Butter • 1 tsp – curry powder Method: Peel and cut bananas into half-inch thick slices. Crush the peanuts lightly. Melt the butter and fry […]

Ingredients: • 1/2 cup – gram flour (besan) • 1 cup – thin buttermilk • 2 to 3 pinches – Turmeric powder • 1 tbsp – oil • salt to taste • For Stuffing: • 2 tbsp – green chutney • 1/4 cup – grated Coconut • 1/4 cup – finely chopped Coriander leaves • […]

Ingredients: • 2/3 cup – Maida • 1/2 cup – grated cheese • 1/2 cup – Butter • 2 – eggs, lightly beaten • 2 tbsp – green capsicum, finely chopped • 2 tbsp – red capsicum, finely chopped (discard seeds) • 150ml – water • 1/2 tsp – salt • 1/2 tsp – pepper […]

Ingredients: • 4 slices – sandwich bread • 1 cup – grated cheese • 1 cup – sweet Corn kernels • pepper to taste • salt to taste Method: Spread the grated cheese on a slice of bread, then add the sweet corn kernels. Sprinkle pepper and salt. Place another slice of bread on top […]

Ingredients: • Grated one full Coconut • Coconut water taken from one Coconut • Long grain Rice – 3 cups (soak the Rice for 10 hours) • Sugar – 1.5 cup • Yeast – 1/2 tsp • Salt to taste Method: Wash rice and drain. Blend the coconut, rice and sugar together until it becomes […]

Ingredients: • 6 slices soft bread fresh • 1 tbsp – Butter softened • 2 flakes Garlic crushed • 1/2 tsp – crushed Red Chilli • salt to taste • 1 tbsp- grated cheese Method: Roll the bread flat with the help of a rolling pin. Mix the salt, chilli, garlic in the butter. Apply […]

Ingredients: • 200 g – Bambino Vermicelli • 200 g – Potatoes • 20 g – groundnut powder • 20 g – dry Coconut powder • 6-8 – Green chillies • 1 bunch – Cilantro • 1 bunch – Mint leaves • 1 bunch – Curry leaves • 1/2 tsp – coriander powder • 1 […]

Ingredients: • 1 cup – soaked white Rice • 1/2 cup – grated Coconut • 2 – mashed ripe Bananas • 1/2 cup – Jaggery • 1 tbsp – Sugar • 1 tsp – powdered cardamom. Method: Grind rice, coconut, jaggery and banana to a smooth paste with a little water. Add sugar, cardamom powder […]

Ingredients: • 2.5 cups – finely grated Carrots (4 large Carrots) • 1.5 cups – Walnut quarters • 1 cup – fresh Pineapple chunks • 1 cup – golden Raisins • 1 cup – unsweetened Coconut flakes • 2 cups – Cake Flour • 2 tsp – Cinnamon powder • 2 tsp – baking soda […]

Ingredients: • 1 cup – all-purpose flour • 3/4 cup – cornmeal • 1/2 cup – white Sugar • 2.5 tsp – baking powder • 1/4 tsp – salt • 2 cups – chopped fresh strawberries • 250 g – naturally flavored Strawberry Yoghurt • 1/4 cup – butter, melted • 1 – egg, lightly […]

Ingredients: • 4 tsp – active Dry yeast • 1/4 cup – warm water • Mix in another bowl: • 1 cup – warm soymilk • 1 cup – warm water • 2 tbsp – vegetable oil • Method: Mix in a large bowl yeast and water and set aside for five minutes until it […]

Ingredients: • 250 g – Cream cheese • 4 – bananas, sliced • 1 can – sweetened condensed Milk • 125 g package – instant vanilla pudding mix • 3 cups – cold Milk • 1 tsp – vanilla extract • 250 g – whipped topping, thawed • 1/2 package – vanilla wafers Method: In […]

Ingredients: • 250 g – sweet Curd • 2 – raw Beetroot • Salt as per taste • 1 tsp – chaat masala • 1 cup – Coriander leaves Method: Peel and chop the beetroot into small pieces. Soak these pieces in 3 cups of water for 15 mins. Once the water turns red, add […]

Ingredients: • 1 cup – soaked Chickpeas • 1/2 tsp – baking soda • 1 tsp – salt • 1/2 cup – minced Onions • 2 tbsp – minced Parsley (use Coriander leaves if Parsley not available) • chillies as spicy as you desire • 1 tsp – cumin powder • 1 tsp – coriander […]

Ingredients: • Mango (Aam) Method: Choose firm but not hard mangoes. (The skin should just about start wrinkling at the base, for the mango to be properly ripe.) Peel in horizontal spiral motion, with a sharp knife. Slice the wider sides first, in a sharp firm motion. There after cut into 2-3 lengths and each […]