Ingredients: • 6 – Chikoos • 1.5 tbsp – cocoa powder • 2 tbsp – Corn flour • 2 tbsp – Sugar • 1/2 l – Milk • 1 cup – Cream Method: Peel the skin of the chikoos and mash well. Make a paste of the cocoa and corn flour with a little water. […]
Ingredients: • 2/3 cup – granulated Sugar • 1 cup – non-fat dry Milk powder • 1/4 cup – unsalted Butter • 1/2 cup – boiling water Method: In a bowl blend milk powder, sugar, boiling water and butter. Stir continuously till all sugar dissolves. Microwave it on high heat till frothy or heat in […]
Ingredients: • Bread – 8 slices • Saboodana (soaked) – 1 cup • Green chillies – 5-6 • Coriander – 2 tsp • Salt to taste • Garam Masala to taste • Cheese cube (grated) – 4 • Oil for frying Method: Soak the bread slices in very small quantity of water and mash them. […]
Ingredients: • 1 cup – Cream of Rice • 1 cup – buttermilk (sour) • 1/2 cup – Coconut gratings • 3-4 Green chillies (or according to taste) • 1 tsp – Ginger gratings • Chopped Coriander leaves • 1 tsp – salt (or according to taste) • Water as required. • Seasoning: • 2 […]
Ingredients: • 1 cup – Wheat rava • 1.5 cups – Sugar • 1 cup – dried nuts and fruits • 1/2 cup – Ghee • 1/2 tsp – elaichi powder Method: Cut finely all the dry fruits and nuts and keep aside. Take a pan, fry wheat rava for a while. Add three cups […]
Ingredients: • 2 cups – Milk Powder • 1 Can (395 g) – Condensed Milk • A Pinch (Optional) – Saffron • 2 tbsp + 2 tsp – Butter / Ghee Method: Soak the saffron in a tbsp of warm milk for 10 mins. Combine the condensed milk and milk powder in a pan and […]
Ingredients: • 2 cups – watermelon, cut • 3 tbsp – Strawberry crush • Juice of 1/2 Lemon Method: Blend all the above with a little water. Put ice cubes into a tall glass and serve chilled. Recipe courtesy of Hootokshi
Ingredients: • For Fig Compote: • 4 cups – figs, stemmed and sliced • 1 cup – Sugar (more or less, depending on taste) • 1/2 cup – water • For Whole Wheat Cakes: • 1/2 cup – whole Wheat flour • 1/2 cup – all-purpose flour • 1 large Egg • 2/3 cup – […]