Ingredients: • 6 cups – Chicken stock • 1/4 kg – Mushrooms • 1/4 cup – chopped Onion • 3 tbsp – Butter • 2 tbsp – flour • salt and pepper to taste • Cream • chopped Parsley Method: Wash mushrooms, cut off the stems and keep the caps aside. Chop the stems and […]
Ingredients: • 1/2 kg fish roe • 2 Onions chopped finely • 2 Green chillies chopped • 1 tsp salt • 2 tsp pepper powder • 3 tbsps oil or Butter Method: Wash and cut the fish roe into thick slices about an inch in thickness. Coat it with salt and pepper. Heat oil or […]