Ingredients: • 4 -small Brinjals or Bitter gourd • 2 -tomatoes • 2 tbsp- Dhania powder • 1 tsp -garam masala • 1 tsp -turmeric • 1 tsp -red chilli powder • salt • 4 tbsp -oil or Ghee • 1/2 bunch -cilantro • 1 -chopped Onion • 4 Cloves – Garlic Method: Take a […]

Ingredients: • 200 gm – Gherkins • 50 gm – salt for dry brine • 1 recipe fiery red spice mixture • 1 tbsp – grated Raw Mango or 2 tsp – Aamchoor (dried mango) powder • 2 tbsp – mustard or other oil Method: Heat oil till smoky, keep aside to cool. Wash and […]

Ingredients: • 1 cup – whole Urad Dal with skin • 1 fist full – Rajma • 2 tsp – Red Chilli powder • 1.5 tsp – coriander powder • 1/2 tsp – Turmeric powder • 2 tsp – Garam Masala powder • 2 – Onions • 2 – tomatoes, big • Milk or Cream […]

Ingredients: • For the pakoda batter: • 2 cups – Besan/gram flour • 1 tsp – Chilli powder • 1 tsp – Turmeric powder • One cup water • Salt to taste • For the seasoning: • 1 tsp oil • Mustard Seeds • 1 tsp Urad Dal • For making the pakodas: • 2 […]

Ingredients: • 2 – Raw Mangoes. • 1 cup – Red Chilli Powder. • 1 cup – Moong dal powder. • 1/2 cup – Gingili oil. • 1/2 cup – Salt. • If you want to have more pickle you can increase the quantity of the items. Method: Clean the mangoes with a dry cloth. […]

Ingredients: • 1 cup – leftover upma • 1 cup – mixed vegetables (capsicum, carrot, peas, onions, cabbage, etc.), chopped fine • 1 cup – mashed Potatoes • 5 Green chillies • 5 Cloves of Garlic • 1inch piece Ginger (chopped) • 2 sprigs Mint leaves • salt to taste • 2 tbsp – dry […]

Ingredients: • 1 cup – Channa (cooked) • 1/2 cup – Fresh coconut, grated • 1 – Onion, medium • 2 – Green chillies • 2 tsp – Oil • 1 tsp – Garam Masala • 3/4 tsp – Red Chilli powder • 1 tsp – Turmeric powder • Salt to taste • 1/2 cup […]

Ingredients: • 2 – big bunches of broccoli, trimmed into small florets. • 1 cup – cooked Corn • 1/2 cup – chopped Spinach • 1/2 cup – mozzarella cheese • 1/2 cup – Tomato puree • 3 – green chillies, split lengthwise and crushed • 1 – Garlic Clove • 1/2 inch – Ginger […]

Ingredients: • Mushroom – 200 g • Onion – 1 • Green chillies – 6 • Capsicum – 1 • Soya sauce – 1 tbsp • Oil – 1/4 tsp • Corn flour – 1 tbsp • Sugar – 1 tsp • Salt to taste Method: Cut all vegetables into cubes. In a kadai heat […]

Ingredients: • 4 cups – finely sliced Spinach • 1 small onion, minced • 1/2 inch – piece ginger, minced • 1/2 cup – Cream • 1 medium tomato, peeled and pureed • 1/4 tsp – Turmeric powder • 1 tsp – ground Cumin seeds • salt and chilli powder to taste Method: Put spinach […]

Ingredients: • Tea Bags 1 per cup of tea Sugar per cup • 1 tbsp 2 cup water • 2 cup Milk • 2 cup Tapioca Pearls • Ice Cubes • Straws • Cocktail Shaker Method: Prepare black tea with tea bags and sugar. Chill the tea in the fridge for 45 mins. Boil water. […]

Ingredients: • 6 – drumsticks, peeled and cut into 2″ pieces • 3 – potatoes, peeled and cut into chunks • 2 – onions, finely chopped • 1 tsp – ginger-garlic paste • 2 – tomatoes, finely chopped • 6-7 – Curry leaves • 2 tbsp – coriander leaves, finely chopped • 2 tsp – […]

Ingredients: • 1/2 cup – yellow gram dal • 1 stalk – Curry leaves • 1 – Bay Leaf • 3 – Cloves • 2 – Green chillies • 1/2 tbsp – coriander finely chopped • 1 tsp – black Maharashtra masala • 1/4 tsp – Garam Masala • 1/4 tsp – Dhania (coriander seed) […]

Ingredients: • Fresh bindi – 250 gm • Green chillies ground – 3 tsp • Garlic ground – 3 tsp • Cooking oil – 4 tsp • Salt to taste • Lime juice – 1 tsp Method: Clean and dry bindis. Slit them from centre keeping the narrow end intact. Mix together the ground Garlic, […]

Ingredients: • 1 cup – fresh Coconut • 1/2 cup – besan • 1 Onion – chopped finely • Salt to taste • 1 tsp – chopped Green chillies • 1/2 tsp -cumin powder • 1/2 tsp – Red Chilli powder • 1/2 tsp – amchur powder • Oil to fry. Method: Mix all ingredients […]

Ingredients: • 500 g – Potato • 2 tbsp – Butter • 1 – glass Milk • 1 – Egg yolk • 1 – Onion • 1 – glass water • 1 tbsp – Cream • salt and pepper to taste Method: Slice the onion and potato very thinly. Cook in butter for 5 minutes, […]

Ingredients: • 2 tbsp – besan flour • 1 cup – sooji (cream of wheat) • 1/2 cup – finely cut tomato, onion, green chilli, bell peppers, shredded carrot. • 2 tbsp – yogurt • 1/2 cup – water • spices – powdered red chilli, black pepper. • Salt to taste Method: Mix gram flour, […]

Ingredients: • 200g – Boiled Rice • 50g – Raw Rice • 250g- Jaggery • 250g -Cucumber • 1/2 cup – Coconut • 4-5 Cardamom, powdered Method: Soak the rice overnight and grind it the following day into a thick non-watery batter. Add jaggery, grated cucumber, and grated coconut to the ground rice, and grind […]

Ingredients: • 10 – baby eggplants • 2 tbsp – Tamarind pulp • 2 tsp – Fennel seed (saunf) powder • 1 tsp – Ginger powder • 2 tsp – Kashmiri chilli powder • 1/4 tsp – Turmeric powder • 1/4 tsp – Asafoetida • 1 tsp – salt • 2 tbsp – oil Method: […]

Ingredients: • 1 cup – gram dal • 1 cup – cooked Rice • 2 – Onions finely chopped • 1 tsp – Cumin seed • 1/2 tsp – Turmeric powder • Oil for frying • For paste: • 5 – Garlic pods • 5 – pieces of Ginger • 5 – Green chillies • […]