Ingredients:

• 5 – raw bananas, peeled and cleaned
• 1/2 tsp – Turmeric powder
• Salt to taste
• Oil to fry

Method:

1. Wash and peel the bananas and pat dry with a kitchen towel and apply turmeric powder lightly over them.
2. Keep aside for 5 mins.
3. Cut them into thin slices.
4. Heat oil and slide the slices of 1 banana at time.
5. Keep stirring it in between and fry till they are crisp.
6. Sprinkle salt when hot.
7. Recipe Courtesy: My Own Food Court

Recipe courtesy of Shruthi