Ingredients: • 2.5 cups Chicken pieces • 1.5 cups raw Rice • 2 – onions, chopped finely • 7-8 Curry leaves • 1 tbsp Lemon juice • 4 tbsp oil • 1 raw mango, grated • 2-3 Cloves • 1 Bay Leaf • Mix together: • 1/4 tsp Cumin seeds powder • 1 tbsp Coriander […]

Ingredients: • 1 cup – chicken, boiled and shredded • 2 tbsp – mayonnaise • 1/2 cup – spaghetti/noodles, boiled • 1 tsp – pepper powder • salt to taste • 2 tsp – coriander leaves, chopped • 2 – green chillies, chopped • 2 – onions, finely chopped • 12 slices – bread Method: […]

Ingredients: • 2 cups chopped mixed veggies (carrots, peas, bottle gourd, beans, Cauliflower etc.) • 1 small Capsicum chopped • 1 Tomato chopped • 1 Onion finely chopped • 1 cup Cabbage chopped • 1 tsp. ginger, finely grated • 3-4 flakes garlic, crushed or grated • 1 stalk Curry leaves • 1 tbsp. Coriander […]

Ingredients: • 3 – Carrots, chopped • 3 stalks – Celery, chopped • 200 g – Mushrooms, sliced • 1 tsp – Ground black pepper • 2 – Big tomatoes, cut into quarters • 4 tbsp – Cooking oil • 3 tbsp – Grated cheese • Salt to taste Method: Preheat the oven to 200C/400F/Gas […]

Ingredients: • 2 – Potato • Salt – to taste • Pepper – to taste Method: Cut potatoes into slice and put pepper and salt to it and then deep fry each potato in the pan. Recipe courtesy of far zeen samah

Ingredients: • Cottage cheese – 2 cups • Cabbage leaves – 5 to 6 • Cucumbers – 1 small sized • Tomatoes – 1/2 cup • Onions – 1/4th cup • Green chilli – 1 • Lime juice – 2 tsp • Green peas – 1/4 cup • Button Mushrooms – 1/4 cup • Grated […]

Ingredients: • 24 pcs Cottage cheese (paneer), diced • 1 cup – water • 1 1/2 tsp – Garlic paste • 1 tsp – Ginger paste • 1 1/2 tsp – soy sauce • 1 tsp – chilli sauce • 1 tsp – Vinegar • 2 tbsp – Tomato sauce • 1 tsp – Sugar […]

Ingredients: • 2 cups – shredded Cabbage • 1 cup – dhokla flour • 1/2 cup – besan • 1/2 cup – Wheat flour • 1 cup – yogurt • 1/2 cup – sesame seeds • Green chillies – 4 • Salt to taste • 2 tbsp – ginger-garlic paste • 1 tbsp – cumin-coriander […]

Ingredients: • Cabbage (finely chopped) – 2 cups • Moong Dal – 1 cup • Green chillies – 3 • Jeera – 1 tsp • Kaali Mirch (black pepper) – 1/2 tsp • Coconut (grated) – 1/4 cup • Sarson – 1/4 tsp • Urad Dal – 1/4 tsp • Salt to taste Method: Bring […]

Ingredients: • 2 kg – tender Beef (from the ’round’ portion) • 1 kg table salt or powdered salt • 50 g Saltpetre or Lime salt, powdered • 1 tbsp moist Brown sugar • Juice of 8 limes • 2 tsp Vinegar Method: Wash and dry the meat well. Puncture holes all over it. Mix […]

Ingredients: • 1/2 kg – Chicken breast or thighs, cut into chunky pieces • Green chillies – 10 (hot ones) • Turmeric powder – 1/2 tsp • Salt to taste • Oil – 2 tbsp Method: In two tbsp of oil, fry chillies for a minute and add chicken pieces, salt and turmeric. Fry for […]

Ingredients: • A small ball – Tamarind • 150g – Cashew nuts • 1/2 kg – small purple Brinjal • 1.5 cup – onion, sliced finely • 1 cup – tomato, chopped • 1/3 cup – Bengal Gram (Chana) Dal • 2 tsp – black gram (Urad) Dal • 15 to 20 – dry Red […]

Ingredients: • 3/4 cup – water • 2 1/2 tsp – Corn flour • 4-5 tsp – Sugar • 1/2 tsp – essence • juice of 1/2 Lemon • few drops of color to match the essence. Method: Mix water, sugar and corn flour. Cook while stirring continuously. The syrup should coat the back of […]

Ingredients: • 250 gms – Black gram whole • 50 gms – Red kidney beans • 1 cup – Milk • 3 tbsp – Ginger Garlic paste • 3/4 cup – Tomato puree • 1 tsp – Garam Masala powder • 1.5 tsp – Red Chilli powder • Salt to taste • 100 gms – […]

Ingredients: • 200 g – glass (transparent) noodles • 6 – big prawns, cleaned, shelled and deveined • 1 tbsp – Corn oil • 5 – Garlic cloves, finely chopped • salt and pepper to taste • 6 cups – vegetable stock or water • 3 tbsp – soya sauce. • Vegetables: • 1.5 cups […]

Ingredients: • 4 slices – Sandwich bread • 2 tbsps – Baked beans in Tomato sauce • 2 tbsps – Grated cheese Method: Take one slice of the sandwich bread and spread 1 tbsp of baked beans and 1 tbsp of grated cheese and top it with another bread slice. Toast the sandwich in a […]

Ingredients: • 500 gms – Ripe Olives • 250 gms – Sugar • 2 tsp – Salt • 4-5 tsp – Mustard powder • 1/2 tsp – Chilli powder • 10 tsp – Mustard oil Method: Boil Olives in a little water. Then allow the water to dry. Now rub in all the spices and […]

Ingredients: • Oats – 2 tbsp • natural soya Milk – 1 cup, chilled • Banana – 1/2 cup, chopped • dried Fig 1, chopped • muesli (with nuts) – 2 tbsp Method: Cook oats in 1.5 cup of water and cool. Blend banana and Soya milk till smooth.( Add a tsp of sugar if […]

Ingredients: • 1 cup – basmati Rice or Jeera Rice • 2 cups – Milk or Coconut Milk • 1/2 cup – mixed sprouts • 1/2 – Onion • 1 tsp – Ginger Garlic paste • 2 – 3 – Green chillies • 1 tsp – coriander powder • oil • Ghee • Saunf • […]

Ingredients: • Grated Coconut – 1 cup, firmly packed • Green chillies – 2, chopped • Cumin seeds – 1 tsp • Curry leaves – a few chopped • Whole Wheat flour – 2 cups • Salt to taste • Water – to mix • Oil – to fry Method: Grind the grated coconut, green […]