Chicken with coconut milk, delicious and yummy chicken dish with a vibrant taste of coconut milk and little spicy taste of chilies. This Indonesian chicken dish is a little time consuming. In my parents are true chicken lovers and we experiments with different chicken dishes as a starter, main dish and more. Sometimes I serve […]

Ice cream sandwich cake is very easy and yummy recipe. It’s the best option for the party whether its birthday celebration or other special occasions. It seems hard to make, but it takes your few times. Let’s make ice cream sandwich cake recipe at home. Ingredients – 1 1/2 cup hot fudge sauce – Nuts […]

Green Peas sandwich is a good option for a healthy breakfast and lunch. It is full of nutrition. Green peas sandwich can be prepared in just 10-20 minutes. It takes your lesser time to cook healthy breakfast. Ingredients – 8 piece of bread – 1 tomatoes (sliced) – For Stuffing – 1 cup boiled and […]

Fish Molee is originally a very popular recipe from Kerala. In this recipe fish fillets are cooked in coconut milk which gives the fish a coconut flovoury taste. To make fish molee is very easy and fast. Enjoy this fish molee recipe with plain boiled basmati rice. Ingredients – 500 gm fish fillets – 1 […]

Chicken Tikka is an extremely popular starter dish across India. It is very quick and easy to cook. Chicken chunks are marinated with different spices, yogurt mixture and then grilled on skewers. You can also serve chicken tikka as a main course with rice or warm pita bread. Ingredients – 450 gm boneless chicken, skinned […]

Bottle gourd cooked with thick tomato gravy. Enjoy this healthy combination of tomato and bottle gourd with some Indian spices. Ingredients – 400 gm ghia (bottle gourd) – peeled and chopped – 2 finely chopped tomatoes – 1″ piece finely ginger – 1 finely chopped onion – 1 teaspoon cumin seeds – 1/4 teaspoon red […]

Watermelon is a best fruit for summer. You can make different juices and smoothies from it. Try out this watermelon smoothie recipe and enjoy. Ingredients – 3 cup watermelon – 1 cup milk – 1/2 cup curd – 3 tablespoon sugar syrup How To Make? 1. Remove the seeds from the watermelon and cut it […]

Very easy to cook and smoked salmon gives a delicious taste. You can make it anytime for your family. Ingredients – 500 gm. tagliatelle pasta – 60 gm. Butter – 100 gm. Smoked salmon – 200 gm. Snow peas, trimmed – 100 gm finely sliced button mushrooms – 2 cloves garlic, crushed – 2 small […]

Hyderabadi food is very popular not only in India but all over the world and its biryani recipe is very delicious and mouthwatering. Mutton Biryani is one of the famous and tempting Hyderabadi cuisine and absolutely delicious recipe. This biryani is generally prepare by cooking marinated mutton then tempering and rice added to it and […]

Medu vada is a traditional south Indian dish which can be served as a main course, side dish or snack. Medu vada is made from spiced urad dal batter and fried in donut shape dumplings. Medu vada is a healthy breakfast recipe or can be you anytime meal. It can be served with the sambar […]

Lamb Vindaloo is also known as Indian mutton spicy curry. It is an authenticate recipe from goan cuisine. This mouth-watering recipe is very popular in many region of India. Traditionally this hot and spicy curry prepared with paste of spices and marinated lambs/mutton then cooked together. Here I am sharing how to make this dish […]

Kaju Katli is an Indian sweet which is specially made during the Diwali, Navratri and other precious occasions. Kaju Katli is made from cashewnut, milk and garnished with silver foil. Let’s learn how to make these Indian sweet. Ingredients – 250 gm cashewnut – 150 gm sugar – 1 teaspoon Elachi powder – 1 cup […]

Despite the spicy Ingredients this ginger soup is a great summer dish with its refreshing and creamy furnish. You can make it richer by substituting heavy cream for some of the milk. Ingredients – 2 inch piece fresh gingerroot, peeled – 2 tablespoons butter – 1 teaspoon vegetable oil – 1 teaspoon cumin seeds, roasted […]

Dal Makhani is very popular recipe from the Punjab State of India. Not only in Punjab but its very famous recipe and widely cooked and eaten in North India and other states. Dal Makhani is very rich, creamy and little spicy dish. Dal Makhani is made from black gram, kidney beans which are rich in […]

Halwasan is a famous sweet in Gujarat comes from khambat region. Traditionally, halwasan consist the basic Ingredients – wheat germ, milk, lemon juice and sugar to make. But if you looking for recipe of halwasan which can be zest you on fasting days, here’s the recipe of Farali Halwasan. Instead of using wheat germ, in […]

Chicken Fajita Stuffed Peppers, this scrumptious dish doesnand#8217;t even need any description; itself it describes how tasty savoury it is? This is a healthy entr?e which is perfect for delicious dinner of weekend or week-night. This mellow and relishing dish is made with red and green bell peppers; those are stuffed with fajita which is […]

Blueberry muffin is very tasty and yummy dish to enjoy on Easter. It’s a perfect recipe for an Easter breakfast or a snack or may be for both. Blueberry muffin is full of high fiber and as we have used low fat sunflower oil or olive oil spread each muffin you will get 150 calories. […]

Delicious baked cauliflower recipe. This is very simple yet best way to cook cauliflower. Ingredients – 2 small cauliflowers – 2 onions (chopped) – 6-8 flakes garlic – 4 tablespoon tomato puree – Salt to taste – 1/2 teaspoon turmeric powder – 1/4 teaspoon red chili powder – 1 teaspoon Kasoori Methi (dried fenugreek leaves) […]

Adhik Maas or Purushottam Maas is an extra lunar month. This month is being celebrated as divine month. In Hindu culture there are lots of festivals/days like Navratri, Shivratri and other holy days when people perform various types of Puja and Havan. Also there are so many people who keeping fast on these holy days. […]

Vrat Ka Uttapam is fasting recipe that can be enjoyed as a snack during religious fasting days like navratri, ekadashi or any other fasting days. Unlike regular uttapam this uttapam taste very different because it is made from sama idli batter. The batter doesn’t require fermentation. These vrat ka uttapam can enjoy with peanut chutney, […]