Ingredients: • 2 – digestive biscuits roughly crushed • 2 tbsp – Honey • 250 ml – plain soymilk, chilled • 5 – 6 – ice cubes, crushed • 1 – 2 – drops vanilla essence Method: Place biscuits in an electric mixer. Add 50 ml. milk, run to form a smooth paste. Add all […]

Ingredients: • 1/2 kg – Paneer • 15 – cashewnuts, soaked in water for one hour • 3 – medium sized Tomatoes • 1 tsp – coriander (dhania) powder • 1/2 tsp – Red Chilli powder • 2 pinches – Turmeric powder • 1 big – Onion • 4 to 5 – Cloves Garlic • […]

Fresh and peppery pasta made with Pesto sauce and red cherry tomatoes Ingredients: 2 1/4 cups pasta (bow tie pasta) 1/4 cup toasted pine nuts (optionally use cashew nuts or walnuts) 3 garlic cloves, finely chopped 3 cups fresh basil and parsley 1/2 cup ripe cherry tomatoes, halved 1 teaspoon red pepper flakes 1/4 cup […]

Ingredients: • 1 kg – white Oats • 150 gms – thin Poha • 1/2 cup – each peanuts, Cashewnuts and Chana Dalia (roasted Chana dal), broken • 1 tbsp – white sesame seeds • 20 – Green chillies • 1 bunch – Curry leaves • 3 tsp – coriander powder • 1 tsp – […]

So, planning to make a tempting tandoori fish recipe for the dinner tonight? Well, here is the recipe steps to make the perfect Tanoodri fish margination. Make it and enjoy your tandoori fish. Preparation Time: 5 Minutes Cooking Time: No Cooking Servings: Makes 2 cup Ingredients – 2 cup yoghurt – 2 tablespoon ginger paste […]

Mintjulep is a drink with the great combination of mint and lemon. Perfect drink to enjoy in summer days. Preparation Time: 10 minutes Cooking Time: No cooking Servings: Makes 15 glasses Ingredients – 3 bottles ginger-ale – 1 bottle lemon, squash mint leaves, pineapple cubes How To Make? 1. Chill the ginger-ale bottles. 2. Place […]

Ingredients: • 1 cup – moong dal (green gram dal) • 1 – big Carrot (grated) • 1 sprig – Coriander leaves (chopped) • 2 tbsp – Coconut (shredded) • a dash of Lime • salt to taste • For seasoning: 2 tsp – oil • 1 tsp – Mustard Seeds Method: Soak moong dal […]

Ingredients: • 1 – Egg • 1/2 – onion, chopped • 1 tbsp – Milk • 1/2 tbsp – Butter • 1/2 – tomato, chopped • 1 – green chillies, chopped • 1 tbsp – green coriander, chopped • 1 tbsp – cheese grated • Salt and black pepper to taste Method: Mix egg and […]

A sumptuous mixture of refined flour and potatoes makes an amazing crunchy potato chakali snack, and of course potatoes are a favorite with most people. This snack is utterly delicious, and this crispy deep fried potato chakali is good accompaniment with tea. These will be a favorite with adults and children alike. Learn the way […]

Pesarapappu paysam is generally a moong dal paysam which is very popular cuisine of South India. There are so many variations of paysam but this one is great and it is very easy, simple and quick to make. This sweet can be made without any hassle and you do not require that much Ingredients to […]

Delicious, spicy and easy to make Thai Chicken Ingredients: 4 cups skinless, boneless chicken breast halves 3 sliced mushrooms 5 chopped spring onions 1 sliced medium onion 2 tablespoon minced ginger 1 tablespoon minced garlic cloves 3/4 cup coconut milk 3 tablespoon soya sauce 3 tablespoon white vinegar 1 1/2 tablespoon fish sauce 3/4 teaspoon […]

Chili Paneer is one of my favorite Chinese recipes. Here I am sharing dry chili paneer recipe. Chili Paneer is mouthwatering recipe. You can make it for the starters in your main meal. A perfect Chinese recipe cooked with green chilies, onions and capsicum. Try out this dry chili paneer recipe. Preparation Time: 10 Minutes […]

Ingredients: • 2 small Sweet Potatoes • 750 ml full Cream Milk • Sugar to taste • For garnishing: • Pistachios and Almond slivers • Few strands of Saffron Method: Wash, peel and cut the sweet potatoes into cubes. Heat milk in a pan and add the sweet potato pieces. Cook on a low flame, […]

Seasonal Fruits mixed with milk gives rich taste to the recipe. Fruit salad is very healthy and tasty dessert recipe. Fruit salad is very easy to make. To make fruit salad, you can choose fruits of your choice. Here is the simple fruit salad recipe. Preparation Time: 1 hours Cooking Time: 20 Minutes Servings: 3 […]

Soft and crunchy fried Vadas is a traditional South Indian recipe, made from fermented rice and lentil batter Ingredients: 1 1/2 cup urad dal (split black gram, skinless) 1 tbsp raw rice Pinch of hing (asafoetida) 8-10 curry leaves, chopped 1 tsp cumin powder 1 tsp crushed black peppers Oil for frying Salt to taste […]

Who says a person cannot feast when fasting! Here is the fasting special recipe which is very popular during vrat. Raw Banana Kofta is a lip-smacking farali recipe. This satiating kofta made from boiled raw banana and potatoes. This banana and potatoes mixture mashed together and seasoned with rock salt and then deep fried in […]

Quick and easy pasta made with four types of Italian cheese and cream sauce Ingredients: 2 1/4 cups dried pasta (penne, rigatoni or fusilli) 1 cup heavy cream 1/2 cup chopped spring onion 1/3 cup grated parmesan cheese 1/2 cup grated fontina cheese 1/3 cup crumbled gorgonzola cheese 1/3 cup marscapone cheese 1/2 teaspoon black […]

Ingredients: • 2 cups – Milk • 20 g – gelatin • 250 g – Cream • 10 – Figs • 6 tbsp – Honey • 1 tin – condensed Milk Method: Melt the gelatine in a pan, turn off the heat, add honey, cream and condensed milk to the pan. Mix well Take a […]