Ingredients:

• 8 slices – sandwich bread
• 4 tsp – Butter
• 4 slices smoked or cooked Ham
• 3 tsp – mayonnaise

Method:

1. Butter the bread well.
2. Place slices of ham on 4 slices of bread.
3. Spread mayonnaise on top.
4. Cover with the remaining slices of bread.
5. Cut a way the hard crusts and cut into diagonal sandwiches.
6. Recipe Courtesy: Anglo-Indian Recipes

Recipe courtesy of Bridget White