Ingredients:

• 1 cup – meal maker
• 1 cup – finely cut Onion
• 1 cup – finely cut Tomato
• 1 cup – sev
• 1 cup – bhel
• 1 tbsp – sweet chutney
• 1 tbsp – green chutney
• 1 tbsp – grated Cucumber
• 1 tbsp – chopped Coriander leaves

Method:

1. Boil the meal maker and deep fry them.
2. Mix all the other ingredients and add the fried meal maker when serving.
3. Garnish with cucumber and coriander.

Recipe courtesy of Radhika Vijay Karthik