Ingredients:

• 3 – potatoes, peeled and diced
• 6 – Egg
• salt as per taste
• 1/3 cup – sour Cream
• 3 tbsp – Milk
• pepper as per taste
• 1 – onion, chopped finely
• 1/2 cup – diced Ham
• 1 cup – grated cheddar cheese
• 2 tbsp – oil

Method:

1. Heat oil in a pan. Put potatoes and salt.
2. Fry potatoes, till brown, stirring continuously.
3. Add onion, saute till transparent.
4. Remove from fire and keep aside.
5. Preheat oven to 350 F.
6. Whip the egg.
7. Add all the ingredients except cheese.
8. Pour in the baking dish.
9. Garnish with cheese.
10. Bake for 30-40 minutes, till cheese melts and is brown.
11. Serve hot.

Recipe courtesy of Nisha Gill