Ingredients: • 4 to 5 – Urad Dal paapad • 1 cup – mixture of sev, boondi, puffed Rice • 1 tsp – grated cheese Method: Roast the urad daal paapad in a cone shape Make a mixture of the puffed rice, boondi, sev, and grated cheese Stuff this mixture into the paapad cone and […]