Ingredients:

• eggs – 2
• Bread – 6 slices
• To grind:
• Onion – 1 small
• Tomato – 1 small
• Green chilli – 1 chopped
• Coriander – 2 tsp chopped
• Salt to taste
• Pepper
• Milk – 1/4 cup
• Oil

Method:

1. Beat eggs well. Add milk and beat again.
2. Grind all the other ingredients to a smooth paste.
3. Add the paste to the beaten eggs and milk
4. Transfer the egg mixture to a shallow wide bowl.
5. Heat a shallow frying pan and one 1 tsp oil.
6. Dip a slice of bread in the egg mixture and fry in the pan with minimum oil.
7. Turn over and cook the other side till both sides are done.
8. Serve with tomato ketchup

Recipe courtesy of Raji