Ingredients: • 4 – potatoes, peeled and cut into medium-sized pieces • 2 – capsicums, chopped • 2 tbsp – oil • 1 tsp – Cumin seeds • 1 tsp – finely chopped Garlic • 1 tsp – coriander powder • 1 tsp – Cumin powder • A pinch – Turmeric powder • 1.5 tsps […]

Ingredients: • For koftas: • Paneer – 500 g • Boiled Potatoes – 3 • Green chillies – 3 • salt • Crushed Almonds – 1/2 cup • Raisins – 1/2 cup • Corn flour – 2 tbsp • For gravy: • Onions – 1 cup • Garlic-ginger paste – 2 tbsp • Tomatoes – […]

Ingredients: • 1 kg – Potatoes • 2 tbsp – yellow food colour • 500 g – Sugar • 250 g – Coconut • 50 g – sultanas • 50 g – Cashew nuts • 2 tsp – elaichi powder • a few drops of rose essence • a few strands of Kesar (saffron) • […]

Ingredients: • 1/2 cup – Maida • 1/2 cup – sooji • 1/2 cup- Rice flour • 3 tsp – Red Chilli powder • 2 – Onions • 2 tsp – hot oil • Salt to taste • Oil for deep frying Method: Mix all the ingredients. Take a handful at a time and mix […]

Ingredients: • 8 tbsp – salad oil • 4 tbsp – Vinegar • 2 tsp – mustard • 1/2 tsp – salt • 1/2 tsp – pepper powder • 2 – Cloves Garlic (optional) – crushed • 1/2 tsp – Sugar (optional) Method: Whisk or shake all the ingredients together and season with sugar (optional). […]

Ingredients: • 8-10 – well rounded Capsicums • 3/4 cup – Corn kernels, boiled • 1/2 cup – grated cheese • 1 inch piece – ginger, ground to paste • 5-6 – green chillies, ground to paste • 2-3 flakes – garlic, ground to paste • 1 tsp – Sugar • Salt to taste • […]

Ingredients: • 2 – Potatoes (peeled and cut into medium size pieces) • 250 g – Zucchini (chopped into medium size pieces) • 2 tbsp – oil • 1 tsp – Cumin seeds • 1 tsp – finely chopped Garlic • 1 tsp – coriander powder • 1 tsp – cumin powder • 1/4 tsp […]

Ingredients: • 6 soft buns, halved horizontally • 1 large green Capsicum • 1 large yellow Capsicum • 1 large red Capsicum • 1 onion, finely chopped • 1 cup peas, boiled, mashed coarsely • 3 green chillies, chopped finely • 1 flake garlic, crushed • 1 sprig spring onions, finely chopped • 2 tbsp […]

Ingredients: • 400 g – Mushroom • 2 – Onions • 2 tsp – ginger-garlic paste • 1and1/2 tsp – chilli powder • 1 tsp – Turmeric powder • 2 tsp – coriander powder • 1 – Tomato • 1 tsp – pepper • 1 cup – Coconut Milk • 1 tsp – Garam Masala […]

Ingredients: • 10 slices – bread • 1 big – Onion • 1 small piece – ginger, chopped • 2 – eggs • A little oil to fry • 1 pinch – red pepper • Turmeric • Salt to taste Method: Break bread into really small pieces. Put little oil in a pan. Add lightly […]

Ingredients: • 1 – Capsicum • 3 – Tomato • 1 tsp – Mustard Seeds • Curry leaves – one handful • 2 tsp – chilli powder • Oil for frying • Salt as required Method: Chop capsicum and tomato into medium sized cubes. Saute with 2 tsp oil. Add salt as required. Now grind […]

Ingredients: • 1 -medium sized Cauliflower • 1 tbsp -gram flour (besan) • 1/2 tsp -ajwain • 100 g -tomato puree • 1 tsp -garlic paste • 2 tbsp – oil (for cooking) • Salt • 1/2 tsp- Red Chilli powder • 1/2 tsp – Jeera powder • 1/2 tsp- Garam Masala • Oil for […]

Ingredients: • 2 tbsp – Besan (Gram flour) • 4 tbsp – Curds • 1 – Onion finely chopped: medium size • 1 tsp – Jeera • Salt As per requirement Method: Beat curds. You can add little milk while beating curds. Add onion, salt and jeera to the above curds and mix well. Keep […]

Ingredients: • 4 tbsp – moong (yellow), soaked for 1 hour • 1/2 kg – palak, cut thinly • 3 – onions, cut thinly • 2 – tomatoes, cut in small pieces • 1/2 tsp – ginger, Garlic paste • 4 – green chillies, thinly cut • 1/2 tsp – Mustard Seeds • 1/2 tsp […]

Ingredients: • 100 g – baby Corn • 2 tbsp – gram flour • 1/4 tsp – Turmeric powder • 1 tsp – Red Chilli powder • 1 tsp – coriander powder • oil • salt Method: Cut the baby corn into half. Make a batter of gram flour, salt and spices. Dip the baby […]

Ingredients: • 1-pound box – fettuccine (or pappardelle) • 1/4 cup – extra-virgin Olive oil • 4 Cloves – Garlic (grated) • 2 tsp – red pepper flakes • Salt to taste • 1/2 cup – finely chopped flat-leaf Parsley Method: Cook the pasta to an al-dente texture in plenty of salted water. Heat olive […]

Ingredients: • 5 slices- bread • 2- Onions • 2 cups- yogurt • 1/2 -coconut • 3 tbsp-coriander leaves, chopped Method: Grate coconut. Finely chop onions and coriander. Mix to grated coconut. Put this mixture aside. Remove the brown edges of the bread. Wet the bread with water. Press the bread so that the extra […]

Ingredients: • 100 gm – besan (gram flour) • 3 – tomatoes, medium size (finely chopped) • 2 – onion, medium size (finely chopped) • 4 – Green chillies (finely chopped) • 1 – Ginger and Garlic paste • 1/2 tbsp – Turmeric powder • 1/2 tbsp – mustard paste • 1/2 tbsp – Red […]

Ingredients: • Bell peppers – 3 medium sized • Roasted Channa flour- 5 to 6 tsp • Grated dry coconut- 3 tsp • Red Chilli powder- 1/2 tsp • Turmeric – a pinch • Salt – to taste Method: Cut bell peppers into one inch squares. Put some oil in a kadai. Add mustard seeds. […]

Ingredients: • 2 – green capsicums, medium • 2 – onions, medium, cut into fine pieces • 1 tbsp – chopped Coriander leaves • 3/4 cup – Peanut • 6 – Red Chillies • 1/2 tbsp – Coriander seeds • 4 tbsp – oil • Salt to taste Method: Cut the capsicum into medium sized […]