Ingredients: • 2 cup – Maida • 2 tbsp – oil to fry • A few sprigs – Curry leaves • Salt to taste • Chilli powder – to taste • Baking soda – a pinch • 1 cup – grated Coconut Method: Mix all the above ingredients together to make a moderately thick batter. […]

Ingredients: • Lauki – 1 small • Curd – 2 cup • Green chillies – 2 • Red pepper – 1 tsp • Cumin – 1 tsp • Mustard Seed – 1 tsp • Garam Masala – a pinch • Coriander powder – 1 tsp • Turmeric – 1/4 tsp • Salt as per taste […]

Ingredients: • 1 cup – Coconut • 3 – green apples • 1/4 cup – Mint leaves • Juice – 1 Lemon • 2 – Green chillies • Salt to taste Method: Peel the apples and cut into small pieces. Grind the apples, coconut and the mint leaves into a paste in a mixer. Add […]

Ingredients: • 4 slices – Bread, each cut diagonally into two pieces • 1/2 cup – Sugar syrup [mix 2.5 cups of Sugar with 1 cup of water and cook syrup for 5 mins] • 1/2 cup – Mawa or Fresh Malai [made thick by cooking ] • A few cashewnuts, almonds, Coconut powder, Raisins […]

Ingredients: • 2 – boiled Potatoes • 2 – Onions • 1 tsp – sambar powder • Garam Masala powder – a pinch • 1/4 tsp – Ginger Garlic paste • 1 tbsp – oil • 2 cups – Wheat flour • Salt as needed • Water – to knead the dough • Coriander leaves […]

Ingredients: • 1 kg – potol or parwal • 2 medium sized Onions • 1 tbsp – Ginger paste • 1 tbsp – Turmeric paste • 1&1/4 tsp – chilli paste • 3-4 tbsp – coriander paste • 2 tbsp – cumin paste • 150 gm – Dahi (curd), lightly blended in 1 cup water […]

Ingredients: • 4 tbsp – Coriander seeds • 8 – Red Chillies • 1 tbsp – Poppy Seeds • 1 tbsp – sesame seeds • 1 tbsp – ground nuts • 1 tbsp – Urad Dal • 1 tbsp – Channa dal • 1 tbsp – Toor Dal • 1 tbsp – moong dal • […]

Ingredients: • Cabbage-1/2 • Sambar powder-1tsp • Cumin seed-1/2 tsp • Urad dhal-1/2tsp • Green gram dhal-2tbsp • Coconut (scrapped)-1tbsp • Turmeric powder (Optional)-1tsp • Onion (optional)-1/2 • Rice flour-1tbsp • Curry leaves-few • Oil-1tsp • Salt-as per taste Method: Chop cabbage. Add to a pressure cooker with green gram dhal, sambar powder, salt, turmeric […]

Ingredients: • 1 cup masoor dal • 5 to 6 stalks dill leaves, cleaned, finely chopped • 2 to 3 green chillies, slit vertically • 1 onion, finely chopped • 1 capsicum, finely chopped • 2 flakes garlic, crushed • 1 stalk Curry leaves • 1 tsp coriander leaves, finely chopped • 1/2 tsp Turmeric […]

Ingredients: • 1 cup – chholar daal • 1- large Onion sliced finely • 1 – large Potato cut into cubes • 3 – dry Red Chillies • 1 tbsp – white cumin powder • 1/2 tbsp – coriander powder • 1/2 tbsp – Curry leaves • 1/2 tbsp – Turmeric powder • 1/2 tbsp […]

Ingredients: • Onion – 1 cup, chopped • grated Coconut – 2 tbsp • Green chillies 6 • Ginger 3 cm • Garlic 10-12 flakes • Coriander seeds – 2 tsp • Cumin seeds – 1 tsp • Poppy Seeds – 2 tsp • Almonds or Cashew nuts – 1 tbsp • Cardamoms 3 • […]

Ingredients: • 250g Kabuli chana (chickpeas) • 1 tsp – each of ground cardamom, garam masala, and roasted and ground Cumin seeds • 1 tbsp – crushed Pomegranate seeds • 2 tsp – dried Fenugreek leaves (methi) • 1 inch – Ginger • 1 large Onion • 2 large tomatoes, diced • 1 small onion, […]

Ingredients: • 1 – Eggplants (cubed) • 1 – Green bell pepper (cubed) • 1 – Onion (chopped) • 1 – Tomato (chopped) • 4 – Garlic Cloves (crushed) • 1 tsp – Pepper powder • 1/4 tsp – Red Chilli powder • 1/2 tsp – Garam Masala powder • 1/2 tsp – Coriander powder […]

Ingredients: • 1/4 cup – Roasted Channa dal/pottukadalai • 1/2 cup – Peanuts • 3 cups – Puffed Rice • 2 – Dry Red Chillies • Few Curry leaves • 4 – Garlic Cloves (crushed) • 1/4 tsp – Turmeric powder • 1 tbsp – Chilli powder • Salt • 1 tbsp – Oil Method: […]

Ingredients: • 3 cup – Milk • 3 tsp – custard powder • 15 tsp – Sugar • 1/2 tsp – vanilla essence • 5 g – China grass or 1 tbsp – gelatine Method: Soak the China grass in 3/4th cup of water for 1 hour Heat on a low flame until it dissolves […]

Ingredients: • 1/2 gallon – Milk • 2 cups – Sugar • 6 cups – water • 5-6 – Cardamoms • Some dry, shredded Coconut Method: Make paneer out of milk. Let it drain in a muslin cloth for about 6 hours to get rid of all the water. Boil sugar with water. Add whole […]

Ingredients: • 5 – gooseberries • 1 cup – Curd • 4 – Green chilli • 1 tsp – Cumin seeds • salt to taste Method: Boil gooseberries in hot water for 10-15 mins. Let it cool. Remove the seeds and cut it into small pieces. Grind gooseberry, green chilli and salt. Add some curd […]

Ingredients: • 1 cup – basmati Rice • 1 cup – finely chopped Onion • 1 tbsp – finely chopped Coriander leaves • 2 – Green chillies • 2 – Cloves • 1 – Cinnamon • 1 – Bay Leaf • 2 – Cardamom • 1/2 tsp – aniseed • 1 tsp – Ginger Garlic […]

Ingredients: • Boiled Potato – 500 g • Roasted sesame – 100 g • Lemon juice – 3 tsps • 12 – chopped Green chillies • 3 – medium size Onions sliced thinly • 2 – radishes sliced thinly • 3 – Tomatoes cut into cubes • 4 tsp – chopped coriander • Salt to […]

Ingredients: • 200 g – button mushrooms, sliced • 1 cup – capsicum, finely chopped • 1 cup – spring onion, chopped • 3 tbsp – oil • 2 tsp – minced Garlic • 2 tsp – minced Ginger • 2 green chilies, minced • 1 tsp – Sugar • 2 tsp – dark soya […]