Ingredients: • For cooking Dal : • Arhar dal – 1 cup • Turmeric – 1/2 tsp • Red Chilli powder- as per taste • Dry ground coriander – 2 tsp • Salt as per taste • Dry Mango powder – 1 tsp • For pharre : • Wheat flour – 2 cups • Ajwain […]

Ingredients: • 1 kg – boiled potatoes. • 1/2 kg – peas (matar). • 2 – onions, finely chopped. • salt. • 1 tsp – chilli powder. • 1/2 tsp – Turmeric paste. • 2 tsp – goda. • 1 cup – bread crumbs powder. • oil for frying| Method: Mash boiled potatoes and make […]

Ingredients: • 1 cup – washed moong dal without skins • 100 g – khoya • 1 tsp – coarsely pounded Cardamoms • 1/2 tsp – essence of kewda • 25 g – finely sliced Almonds • 25 g – finely sliced Pistachios • 25 g – finely sliced fried Raisins • rose or Saffron […]

Ingredients: • 8 – Okra • 2 tbsp – Besan (gram flour) • 1/2 tbsp – Ajwain (carom seeds) • 1/2 inch piece – Ginger (for the garnish) • A pinch of Turmeric • A pinch of chilli powder • Salt to taste Method: Wash the okra, and cut off the stem ends. Slit each […]

Ingredients: • 500 g – large Potatoes • 1/2 – small Cabbage • 1/2 – red pepper • 1/2 – green pepper • 1 – Cucumber • 1 – small Lettuce • 125 g – feta cheese • 1/4 cup – French dressing • 1 stick – Celery • 1/2 – Cucumber • 4 – […]

Ingredients: • 4 – Carrots • 2 – Green chillies • 10 tbsp – yogurt • 1 tsp – Cumin seed powder • Salt to taste • A pinch of Sugar • A few sprigs of coriander Method: Peel and grate the carrots. Chop the chillies and coriander finely. Blend the yogurt smooth with a […]

Ingredients: • 1.5 kg – Potato • 1.75 kg – Onion • 1 sprig Curry leaves • 5 Green chilli • 1 tsp – Mustard Seeds • 1.5 tsp – Turmeric powder • 2 ds sp Coconut Oil • Salt as required Method: Boil the potato, peel and mash it. In a pan pour coconut […]

Ingredients: • 8 – Tomatoes • 1 -beet root • 6 – Spinach leaves • 8 – baby Carrots • A piece – Ginger • Coriander leaves – a bunch • Salt Method: Pressure cook all the vegetables with 2 cups of water and salt. Cook for 3-4 whistles Now grind the boiled vegetables in […]

Ingredients: • 8 -bread slices • 1 cup – shredded Carrots • 1 cup – shredded Lettuce or Cabbage • 1/2 cup – chopped Spring onions • 2 – Green chillies finely chopped • 1/4 cup – Tomato ketchup • 1cup – shredded white and yellow cheese • 1/4 cup – Butter • Green chutney […]

Ingredients: • Poha-1 cup • Boiled and cubed Potato-1 • Cumin-1/2 tsp • Roasted Peanuts-1/4 cup • Turmeric Powder-1/2 tsp • Green Chilli-1 • Lemon Juice-1 tsp • Grated Coconut-2 tsp • Salt-to taste • Oil-1 tsp • Coriander leaves-a few Method: Soak poha for 10 minutes in water. Drain and set it aside. In […]

Ingredients: • 1 – Cauliflower (medium sized) • 3 to 4 tbsp – Corn flour • 1 tsp – curry powder • 1/2 tsp – Jeera powder • 2 – Capsicum (green and yellow), cut into thin strips • 1 – onion, sliced thinly • 1.5 tsp – Tomato sauce • 1 tsp – soya […]

Ingredients: • Potato – 2. • Grated Cheese – 1 tsp. • pepper Cumin Powder – 1 tsp. • Corn flour – 1/2 cup. • Salt – to taste. • oil – 2 tbsp. • Few Coriender leaves Method: Boil the potatoes. Peel off the skin and mash them. Add the grated cheese, pepper-cumin powder, […]

Ingredients: • Cilantro-1 bunch • Coconut-1/4 Coconut grated or half cup of Coconut Milk • Ginger-1 inch • Garlic-4 or 5 flakes • Onion-1 medium size cut into slices, lengthwise • Cardamom -20 • Cinnamon -1 inchstick • Cloves • Bay leaves-1 • Ghee-1 tbsp • Oil for frying • Basmati Rice-2 big cups • […]

Ingredients: • 20 – Cauliflower florets • 1 cup – Channa/Chickpeas (soaked and cooked) • 2 – Onions (chopped finely) • 2 – Tomatoes (chopped finely) • 1 tsp – Ginger Garlic paste • 1 tsp – Red Chilli powder • 1 tsp – Coriander powder • 1/2 tsp – Garam Masala powder • 1 […]

Ingredients: • 2 cups – basmati Rice • 1 kg – mixed vegetables • water • 1 Bay Leaves • 1 tsp – shahjeera • 6 tsp – Ghee • 3 onions, sliced • 2 tbsp – Mint leaves, chopped • 2 tbsp – coriander leaves, chopped • To be ground to a paste : […]

Ingredients: • 200 g – fresh coconut, grated • 2 tbsp – clarified Butter (ghee) • 6 cups – fresh Milk • 100 g – mung beans • 1 cup – water • 150 g – Sugar • 1 tsp – Cardamom powder • To garnish: • 2 – cashew nuts, roasted • 20 – […]

Ingredients: • 250 g – pitted Dates • 175 g – condensed Milk • 3 tsp – Milk powder • 1/2 stick – Butter • Coconut powder for rolling • grated Almonds and Pista Method: Melt butter on low flame, add dates and mash them until they turn soft and mushy. Next, add condensed milk, […]

Ingredients: • 1 medium sized – Cucumber • 1 – Tomato • 1 – Carrot (optional, depends on your taste) • 1 – Onion • 2 – green peppers • 3 – tbsp of yogurt • salt Method: Peel the cucumber and grate finely. Chop the onion and peppers into very small pieces. Slice tomato […]

Ingredients: • 3 medium Cucumbers • 2 medium Carrots • 1/2 cup – sweet Corn • 1/2 cup – Green peas • 4 chopped Green chillies • 1 medium Capsicum • 2 medium Tomatoes • 3 tbsp – Cashew nut powder • 2 tbsp – coconut, grated • 1/2 tsp – Mustard Seeds • 1/2 […]

Ingredients: • 1 packet – any glucose biscuits • 2 tsp – coffee powder • 2 tbsp – cocoa powder • 300 g – fresh Cream • 5 tbsp – powdered Sugar • 1/4 cup – crushed roasted nuts • 1 – small chocolate • 1 – cup water • A few – Cherries Method: […]