Ingredients:

• 1 cup – Dates (seedless)
• 3-4 – Whole Red Chillies
• 2 tsp – Cumin powder
• 1 tbsp – Oil
• Salt – To taste

Method:

1. Soak the dates in water for an hour.
2. Take a pan, heat the oil.
3. When it is a little hot, add dry red chillies and fry it.
4. Then add finely chopped dates. Cook well on medium heat for 5 to 6 minutes.
5. Then allow it to cool for some time.
6. Then add salt and cumin powder to it.
7. Add a little water and grind it to a paste-like consistency (the water used for soaking the dates can be used).
8. Check the seasoning.

Recipe courtesy of Naganaresh