Ingredients:

• pre-boiled spaghetti (unsalted) (readily available in the markets)
• 3 to 4 scoops – vanilla or Pistachio ice Cream
• 1/2 cup – cold Milk
• rose syrup or rooh afza (according to taste)
• crushed ice
• a few tbsp – preset jello (optional)
• assorted fruits chopped (pineapple, peaches, Banana etc.) (optional)
• assorted dry fruits

Method:

1. Take a tall, wide-mouthed glass.
2. Add all the ingredients in a layered form.
3. Serve chilled.