However there are various recipes of paratha so one of the paratha recipes I am going to share and that is wheat paratha. This is the healthy version of paratha and it is very popular staple food of north India. It is also known as Indian flat-bread. It is very crispy and tasty yet healthy. […]

Dhokla is a very popular snacks recipe from Gujarat. In there, it is served as snack or side dish. Usually, it is prepared with chickpeas flour. But here I experienced very unique dhokla recipe with flattened rice (poha) and buttermilk. It is very easy and quick recipe that can be made minutes in minutes. Once […]

Sing bhujia is a tasty Indian snack. Children love this yummy, tasty snack. Sing Bhuija is a made from Besan with tasty Ingredients like chat masala, red chili powder and more. Enjoy this tasty, crispy sing bhujia recipe. Ingredients: – 1 cup sing – 1/2 cup besan – A pinch of bicarbonate of soda – […]

Potatoes Au Gratin is very delicious and wonderful bake dish that can be a best side dish with your meal. This is worthful recipe to try out on the occasion of Easter. This recipe is very basic and exceedingly delicious. The creamy cheese sauce and potatoes mixtures gives you rich experience and you love to […]

Peru pyala is a super delicious and amazing Mocktail. Peru pyala is a sweet and spicy Mocktail and it is light refreshing that make you want more. Here is the instant recipe for a refreshing Mocktail. Preparation Time: 15 Minutes Cooking Time: No Cooking Servings: 4 Persons Ingredients – 2 cups guava juice – 6-8 […]

Fresh Mint and Ginger Cup is a perfect fat-free drink. Mint makes this recipe more delicious. So, is the very easy and quick mint and ginger cup recipe. Preparation Time: 10 Minutes Cooking Time: No Cooking Servings: Makes 8 glasses Ingredients – 3 tablespoons chopped mint leaves rind and juice of 2 lemons – 4 […]

Bacon-cheddar deviled eggs is a delicious and different recipe for the egg lovers. The taste of cheddar cheese and bacon fresh taste to these bacon and cheddar deviled eggs. You can prepare this egg recipe for your Easter Sunday brunch. Preparation Time: 20 Minutes Cooking Time: 20 Minutes Servings: 2 Dozens Pieces Ingredients – 12 […]

Vegetable soup is a low Calorie and combination of all fresh seasonal vegetables. It’s a perfect dish for the cold days. This healthy vegetable soup makes you feel better. Ingredients – 50 gm cabbage – 50 gm jackfruit – 50 gm cabbage – 50 gm green peas – 1 capsicum – 2 onion – 100 […]

Fruit cocktail is a great combination of fruit of your choice of. It’s a perfect summer recipe to try out. Ingredients – 450 grams (1 lb.) black grapes – 1 fresh pineapple juice of 12 oranges – 2 apples – 5 tablespoons glucose powder salt and pepper to taste? – Crushed ice How To Make? […]

Honey Lime Sriracha Chicken is an ultra-fresh and flavourful recipe. It is not a different or unique but I assure you that if you try it once, it will become a staple in your weekly meals. This easy, fresh and flavourful chicken dish is very healthy. This mouth ? melting chicken recipe is prepared with […]

Moraiya Ni Idli is a very unique & different kind of idli recipe which is made without using rice. It is very delicious and yummy yet healthy form of recipe. Moraiya Ni Idli is made from the batter of parsai ke chawal which is spiced with green chillies and ginger paste and also the peanut […]

Dal roti is roti or chapati made by adding cooked dal or lentils to the wheat flour while kneading. My mom often experiments with various Ingredients while kneading chapati dough including boiled and mashed potatoes, butter, ghee and pureed spinach, even cooked rice. However, this interesting idea was shared by my mother. She just makes […]

Shrikhand is an exotic yogurt based dessert which is eaten with pooris. Shrikhand is very low fat, rich, creamy and taste too good and delicious. Basically shrikhand is a Gujarati sweet dish which is eaten during the special occasions like vrats, puja, festivals like navratri, Diwali, etc. Shrikhand is made with saffron, cardamom and dry […]

Farali Samosa, the all-time favorite tea time snack, only this time it is made with samvat rice flour. So, now you can feast it during your fasting. This fasting samosa is stuffed with potato mixture that is spiced with green chilli paste and red chilli powder and the outer layer is made with samvat rice […]

This is yet another delicious Indian curry recipe, Paneer Do Pyaz. In this recipe the amount of onion used is quite high than other Ingredients. This yummy dish is made with paneer cubes, lightly fried with sliced onion and cooked in rich mildly spiced and creamy onion based gravy. The Kasuri Methi adds extra richness […]

Gujarati Kadhi is a very famous, healthy yogurt based food dish. Kadhi is eaten with Plain Rice, Khichdi and also served with Gujarati Snackes like Fafda, Gota, Papdi and more. In India, Specially in Gujarat, on the occasion of dasehra, last day of navratri, people eat fafda with kadhi and papaya sambharo. Here is the […]

Summer, a best season for mango lovers. You can make many types of recipes with using mangoes. Aam Panna is made from the raw mangoes, which is a best drink for hot summer days. Enjoy this Aam Panna Recipe. Preparation Time: 10 minute Cooking Time: 10 minute Servings: Makes 2 Glass Ingredients – 1 cup […]

Nimki, it is traditional tea time snack which is also very popular as Diwali celebration snack. It is a savory cracker, that is packed with flavors and goes very well with tea or even can be had one its own. It looks fancy, taste amazing and quite addictive. When you eat this snack you can […]

Sprouts is full of protein and very healthy food for human body. Enjoy boiled sprouts with taste of honey, lemon juice, green chilies and many more. Ingredients – 3 cups moong sprouts or mixed sprouts – 2 tablespoon honey – 2 tablespoon lemon juice – 2 tablespoon soya sauce – 1/2 teaspoon red chili powder […]

Rava Upma is popular breakfast in India. Semolina our cooked with cashews and raisins, to be enjoyed as a snack. Upma is can be cook in just 20 minutes. Follow this steps and make Instant Rava Upma. Ingredients – 4 tablespoon oil – 1/4 teaspoon mustard seeds – 1/4 teaspoon asafetida (hing) – 2-3 green […]