Ingredients: • Angel food cake – 1 small • Jello instant pudding – 1 small packet • Fresh strawberries – 30 • Cool whip (fat free) whipped Cream – 250 g Method: Divide the angel cake into small pieces and place it in the bowl. After preparing the jelly pudding pour it on these pieces. […]

Ingredients: • 1 loaf – Bread • 1 liter – Milk • 1 cup – Sugar • 3 tbsp – rose water • A few strands Saffron • 8 – 9 pieces – cashew nuts, chopped • 50 g – Raisins • 8 – 9 pieces – almonds, chopped • 3/4 cup – Ghee Method: […]

Ingredients: • For preparing the dough: • Maida flour – 1/4 kg • Wheat flour – 1/4kg • A pinch – Turmeric powder • Water – as required • Sesame oil – 100ml • For the Filling: • Coconut grated – 1 full • Roasted gram dal – 1 cup • Cardamom – 4 • […]

Ingredients: • 500 g – Maida • 350 g – Khoya • 250 g – Desiccated Coconut • 100 g – Fried Suji • 350 g – Castor Sugar (bhoora) • 100 g – Refined vegetable oil • 500 g – Refined vegetable oil for deep fry • water – as required • 25 g […]

Ingredients: • 170g – flour • 6 – eggs • 230g – Sugar • 8 tbsp – Butter • 1.5 tsp – baking powder • 1/2 cup – Cashew nuts (chopped) • 1.5 tsp – instant coffee powder (dissolved in 3 tsp water) • 1.5 tsp – vanilla essence • 1 tsp – Butter (for […]

Ingredients: • 3 cups – Milk powder • 1.5 cups – self raising flour • 1 tsp – semolina • Some thickened Cream • 2.5 cups – Sugar • 5 cups – water • Oil Method: Mix milk powder, self raising flour and semolina in a bowl. Knead them with thickened cream to make a […]

Ingredients: • 4 – eggs • 2.5 cups – Milk • 1.25 cups – Sugar • 2 tsp – Sugar for caramel • 1 tsp – vanilla essence • 1 tsp – rose water Method: Beat the eggs and sugar until fluffy. Start adding the milk slowly and keep stirring so that no lumps are […]

Ingredients: • 1 cup Self-Raising Flour • 1 cup Brown sugar • 2 eggs • 1 cup Oil • 2 cups Carrot (grated) • 1 cup Raisins (chopped) • 2 tsp – Cinnamon • Decoration: • 60 gms Cheese • 30 gms Butter • 1 cup Icing Sugar • 2 tsp – Lemon Juice • […]

Ingredients: • 1/3 cup – soft Butter • 1/3 cup – light Corn syrup • 1/2 tsp – salt • Food colouring (3 different colours) • Method: Measure the butter, corn syrup, salt, and sugar into a large bowl and mix well. When dough gets too stiff, knead it with your hands. Divide the dough […]

Ingredients: • 1 cup – besan flour • 3 cups – Sugar • 1 cup – Ghee • 1 cup – grated Coconut • 1 cup – Milk • A pinch of Cardamom powder Method: Mix all the ingredients together. Pour it into a non-stick thick bottomed vessel and cook on a low flame. Keep […]

Ingredients: • 2 packets – china grass • 1 packet vegetable jelly Orange flavour • 100 g vanilla custard powder • 250 g vanilla ice-cream • 2 tbsp fresh thick curds • 2 cups fresh Cream • 1.5 cups sugar, powdered • 3-4 slices day-old white bread, crust removed • 1 orange, fresh segments, skin, […]

Ingredients: • 750 g – besan (gram flour) • 600 g – Sugar (finely ground) • 500 g – Ghee • 200 ml – hot Milk • 100 g – Raisins • 2 tbsp – Cardamom powder Method: Lightly heat ghee in a big kadhai or a heavy-bottomed vessel. When the ghee melts, add the […]

Ingredients: • 1/4 cup – rolled oats • 1 tbsp – Butter • Mango Mousse: • 1/4 cup – Fresh Mango puree • 1/4 cup – Sweetened condensed Milk • 3 tbsp – Fresh Cream • 2 drops – Mango essence • A few Almond flakes • A few dry fruits Method: Mix together mango […]

Ingredients: • 60 g – Split Bengal gram • 120 g – Coconut • 100 g – Jaggery • 5 g – Cardamom powder • 20 g – Ghee • 1 – silver Vark • 5 g – Jeera goli • Cashew nuts – a few Method: Soak Bengal gram for half an hour. Extract […]

Ingredients: • 1 cup – moong dal • 2 – fish heads (preferably carp or red snapper) • 1 – onion, chopped finely • 1 – tomato, chopped finely • 1 tsp – Garlic paste • 1 tsp – Ginger paste • 2 – green chillies, chopped finely • 1 tsp- Turmeric powder • 1 […]

Ingredients: • 2 tbsp – cooking oil • 1.5 cup – Toor Dal • 1 cup – black gram • 1 tbsp – cooking oil • 200 gm – chillies • 1 tsp – asafetida • Salt to taste Method: Fry the dals in 2 tbsp oil for five mins and keep aside. Add one […]

Ingredients: • 1.5 cups – Zucchini (about 2 small), shredded • 2 cups – whole grain pancake or biscuit mix • 1 tsp – Cinnamon • 1 tsp – all spices • 2 – eggs • 3/4 cups – Brown sugar • 1/4 cups – unsweetened Apple sauce • 2 tsp – fresh Lemon juice […]

Ingredients: • 3 – nendra pazhams (ripe bananas) • 1 cup – Sugar (or to taste) • 2 tbsp – Ghee • 1/2 tsp – Cardamom powder Method: Take 3 ripe bananas and cut each into 2 parts. Arrange on the turn table like the spokes of a wheel, broad end outwards. Cook on full […]

Ingredients: • 3 cups – Rice rava • 5 cups – water • 250 g – Tamarind • 5-6 – green pepper • 5 – Fenugreek seeds • 1 bunch – Cilantro • 5 tsp – oil • salt • 1/2 tsp – Bengal dal • 10 g – Jaggery • 2 – red dried […]

Ingredients: • 1 cup – desiccated Coconut flakes • 1/4 cup – edible gum granules • 1/4 cup – finely chopped or grated dry Dates (khajur) • 1 level cup – powdered Sugar • 2 tbsp – dried Ginger (soonth) powder • 1 tbsp – Wheat flour • 1/2 tsp – Cardamom powder • 1 […]