Ingredients: • 1/2 kg carrots, grated • 3 cups Milk • 1/4 kg – Sugar • 2 cardamoms, crushed • 200g mawa • 75g Amul cheese, grated • 2 tbsp Ghee • edible silver foil • Few pistachios, chopped. Method: Boil milk. Add the grated carrots, sugar, khoya and crushed cardamoms and cook on slow […]

Ingredients: • 1 cup – condensed Milk • 1.5 cups – Milk powder • 4 tbsp – Butter • A few almonds, Pistachio and Cashew nuts as per taste Method: Put butter in a microwave safe bowl with all the nuts and heat it on high till the butter melts. Add the condensed milk and […]

Ingredients: • 3 cups – whole Milk powder • 1 cup – Sugar • half and half Milk or Cream Method: Take a microwavable bowl and add milk powder and sugar. Mix it with half and half, the mixture should be the consistency of dosa batter. Microwave for 9 mins, stirring every 3 mins. Recipe […]

Ingredients: • 1 kg – Refined flour or Maida • 6 – eggs beaten well • 2 cups – Thick Coconut Milk • 1/2 tsp – Salt • 300 g – Sugar • 1 tsp – Baking powder • Oil for Deep Frying . Method: Combine the flour, salt, sugar and baking powder. Now add […]

Ingredients: • 3 – Cucumber (de-seeded and cut into 1.5 cm pieces) • 2 Carrots (cut into 1.5 cm pieces) • 2 red chillies, slit • 2 green chillies, slit • 10 – shallots, chopped • 10 Cloves – garlic, halved • 1 tbsp – Tomato sauce • To grind to a paste: • 5 […]

Ingredients: • 500 gms – Besan • 500 gms – Sugar • A pinch of baking powder • 1 small tsp – white elaichi powder • 2 big tbsp – Ghee to fry • 1/2 gm. Saffron Method: Mix the besan and baking powder and pass through a fine sieve and make a batter with […]

Ingredients: • 2 cups – any vegetables such as squash, onions, bhindi, Karela and radish. • 2 tbsp – Channa dal • 1 tbsp – Urad Dal • 1 tsp – Sesame seeds • 3-4 – Methi seeds • 1 tsp – Jeera and Mustard Seeds • 1/2 stick – Cinnamon • 2 or 3 […]

Ingredients: • 100 gms. dark dessert chocolate • 50 ml. Sunflower oil • 150 ml. water • 100 gms. margarine • 225 gms. castor Sugar • 300 gms. self raising flour • For Frosting: • 100 gms. Butter • 100 gms. soft Brown sugar • 3 tbsp. Milk • 1 tsp. vanilla essence • 350 […]

Ingredients: • 1 kg – basmati Rice • 1 kg – Chicken • 3 medium, sliced – Onion • 2 medium, sliced -tomato • 20 gms – Ginger • 10 flakes – Garlic • 2 tbsp, chopped – Mint leaves • 1 to 1/2 tbsp, chopped – Coriander leaves • 1/2 cup -Greek Yoghurt • […]

Ingredients: • 1 cup – kadle hittu/besan • 2 cups – Sugar • 2 cups – ghee/clarified Butter • 1 tsp – elaichi, powdered Method: Dry roast the besan a little (until it is warm) and keep aside. Grease a plate with ghee/butter and keep aside. Add about 1 cup of water to the sugar […]

Ingredients: • 1/2 kg – Cashew nuts, broken into bits • 250g – Sugar • 1 tsp – Ghee Method: Grind the sugar into a powder and keep aside. Roast the cashew nuts slightly and then dry grind them in a blender until smooth. Melt the powdered sugar with 1/4 cup water in a thick-bottomed […]