Ingredients: • 6 – Tomatoes • 3 tsp – Sugar • 1/4 tsp – pepper powder • 1/2 tsp – salt • 2 cups – water • 1 stalk – celery, chopped • 1 tsp – Lemon juice • 12 – ice cubes, crushed • 5 to 6 – Basil leaves Method: Blanch tomatoes in […]

Ingredients: • 1.25 cup – all-purpose flour • 3/4 cup – unsalted Butter • 1 cup – castor Sugar • 2 tbsp – Raspberry food coloring • 1 tsp – vanilla essence • 2 tsp – baking powder • 1/4 tsp – salt • 1 tbsp – cocoa powder • 1 cup – buttermilk • […]

Ingredients: • 8 cups – Milk • 4 tbsp – Rice • 1 tsp – powdered Cardamom • 1/4 tsp – Saffron • 1 tbsp – Raisins • 1/2 cup – Sugar or according to taste • 1 tsp – Ghee • 1/2 tsp – Nutmeg powder • 1 tbsp – blanched and sliced Almonds […]

Ingredients: • 1 pack – round Corn tortilla chips • 1 bottle – salsa • 1 can – refried beans or baked beans • 1 pack – shredded cheese Method: Blend refried or baked beans to a smooth consistency. Do not pour water. In a large ovenproof pan, line the tortilla chips in rows and […]

Ingredients: • 1/2 tsp Turmeric • 2 Tomatoes • 1.5 tsp rasam powder • 3 tsp Ghee • 1 tsp mustard • 1.5 tsp cooked Toor Dal • A small-lime size ball Tamarind • A few Coriander leaves • Salt to taste • 2 cups water Method: Take the tamarind and then soak it in […]

Ingredients: • 2 litre – whole Milk • 2 tsp – Curd • 10 to 12 strands Saffron soaked in 2 tsp – warm Milk • 200 gms – grounded Sugar • 2 tsp – Cardamom • ¼ cup – sliced Almond and pistas • 1 pinch Nutmeg powder Method: Heat the milk to a […]

Ingredients: • For filling: • 2 – Chicken breast (cut lengthwise) • 2 – Onions • 1 each – capsicum, red and green • 1 pod – Garlic • 2 tsp – soya sauce • 1 – crushed chilli • 4-5 – black peppercorns, crushed • For Garlic paste: • 4 pods – Garlic • […]

Ingredients: • 300 ml – thick Coconut milk, chilled • 90 ml – Pineapple juice • 60 ml – rose syrup Method: Blend together all ingredients in a blender and pour into individual glasses.

Ingredients: • 6 – Mini Wheat buns • 2 tbsp – Tomatoes • 2 tbsp – Capsicum • 2 tbsp – Cabbage • 1/2 tsp – Finely chopped Green chillies • 2 tbsp – Cheese spread (any flavor) • 1 tsp – Butter • 2 tbsp – Grated cheese • 2 – Cheese slices • […]

Ingredients: • Small Eggplants – 8 -9, cut into chunks • Onion – 1 tbsp, chopped • Chilli powder – 2 tsp • Turmeric powder – 1/2 tsp • Salt to taste • Oil – 1 tsp • Jeera – 1 tsp • Tomatoes – 2 • Grated Coconut – 1 tbsp • Green chillies […]

Ingredients: • 1kg – chicken, cut into 2-inch pieces • 2 tsp – Ginger and Garlic paste • 1/2 tsp – Turmeric powder • 4 tsp – Red Chilli powder • 1 – Lemon • 3 tsp – Corn flour • Salt to taste • Oil to fry Method: Mix chilli powder, corn flour, turmeric […]

Ingredients: • 1/2 kg – fine Beef or lamb / Mutton mince • 1 – medium onion, chopped finely • 2 tsp – pepper powder • Salt to taste • 3 tbsp – oil • 1 – Egg beaten • 2 tbsp – breadcrumbs • 3 – large Potatoes Method: Boil the potatoes, remove the […]

Ingredients: • For crust: • 2 cups – any digestive biscuits • 1/2 cup – Butter • 2 tbsp – chocolate powder • For Filling: • 1 cup – Sugar • 2 cups – Cottage cheese • 3 cups – full Cream yogurt • 15 g – china grass • 2.5 cups – Mango puree […]

Ingredients: • For Layer 1 • 8 slices Milk bread (6 if large) • 1 tbsp – instant coffee • 1 tbsp – drinking chocolate • 1 tbsp – Sugar (icing Sugar) • 3 tbsp – Milk • 1/4 tbsp – vanilla essence or cochineal • For Layer 2 • 1/2 liter – vanilla ice […]

Ingredients: • 1/2 l – Milk • 1 tbsp – chocolate powder • 1 tsp – cocoa powder • 1/4 tsp – Nescafe Sunrise powder • 2 tbsp – Sugar • Chocolate pieces Method: Blend all the ingredients together in a blender and top it with the grated chocolate pieces. Serve chilled or warm. Recipe […]

Ingredients: • 1 tin – condensed Milk • 300 g – coconut, desiccated • 100 g – full Cream Milk powder • 1.5 cup – Milk • A few – drops red colour Method: Pour condensed milk, coconut powder, milk and milk powder into a thick bottomed kadhai and mix well. Heat the mixture, stirring […]

Ingredients: • 1 big or 2 small bunches – Cilantro (coriander leaves) • 2 medium-sized – egg-plants • 2 medium-sized – Potatoes • 2 medium-sized – Brinjals • 1/2 tsp Turmeric • 1/2 tsp Mustard Seeds • Few Curry leaves • 9 to 10 – Shallots • 1/2 cup – toovar dhal • 3 – […]

Ingredients: • 1/4 cup – Cabbage • 1 – Potato • 1 – Onion • 1/2 tsp – Ginger paste • Salt to taste • 1/4 tsp – Red Chilli powder • 1 cup – besan flour • 1/4 cup – Rice flour • 3 cups – cooking oil Method: Cut the cabbage leaves, onions, […]

Ingredients: • Button idli – 2 cups • 1 cup – Tomato puree • 2 – onions, finely chopped • 1 – Capsicum (cut into vertical pieces) • 1 – carrot, finely chopped • 2 – Green chillies • 9-10 – Curry leaves • 2 tbsp – cooking oil • Salt to taste • Soya […]

Ingredients: • 1.5 cups – diced crust of bread • 1/2 pint – Milk • 1 Egg (beaten) • 1 tbsp. – seedless Raisins • 2 tbsp. – Sugar • vanilla essence • custard sauce • Ingredients for the custard sauce: • 2 eggs • 1/2 pint Milk • 1 dessert spoon Sugar • A […]