Ingredients: • 125 g – Butter • 100 g – castor Sugar • 75 g – grated Jaggery • 1 – Egg • 100 g – flour • 50 g – Coconut powder • 125 g – chocolate chips • 100 g – melted chocolate for decoration Method: Whip butter, sugar and jaggery until light […]

Ingredients: • 1/4 cup – Papaya (chopped) • 1/4 cup – Pineapple (chopped) • 1 tsp – Sugar • 3/4 cup – Cold Milk. Method: Combine all the ingredients and in a mixer and blend well. Serve immediately. Recipe courtesy: Jeyashri’s Kitchen

Ingredients: • 1 portion – pizza dough • 1 tbsp – Olive oil • 3 medium-sized sweet yellow onions, sliced fairly thin • 1 tsp – salt • 1 tsp – Sugar • 1/2 cup – pitted olives, like Kalamata • 4 Cloves – garlic, thinly sliced, then dunked into 1 tbsp – Olive oil […]

Ingredients: • 3 – Tomatoes • 2 – Capsicums • 2 – Onions • 200 g – Paneer • 1 – Green chilli, finely chopped • 1 – Garlic crushed • 1 tsp- Olive oil • 1 tsp- Assorted dried herbs, crushed (basil, thyme, rosemary, mint, etc) • 1 tsp – Lemon juice • 1 […]

Ingredients: • 2 cups – Pineapple chunks • 1/4 cup – chocolate (chopped) • 2 tbsp – low fat Cream • Few melon seeds or nuts Method: Heat the chocolate chunks and cream together in a microwave safe bowl. Mix well until they turn into a silky sauce. While serving take the pineapple chunks in […]

Ingredients: • 2 cups – Wheat flour • 2 tbsp – flaxseed meal • 1 tbsp – Garam Masala powder • 3/4 cup – warm water • Salt – to taste • Oil – 2 tbsp • Flour for dusting Method: Take the wheat flour, flaxseed meal, garam masala powder with salt in a large […]

Ingredients: • 300 gm – Marie or other unsalted biscuits. • 1 tbsp – melted Butter • 1 tbsp – icing Sugar • 1 tbsp – Milk • For Filling: • 1 cup – chopped canned Pineapple • 1 cup – drained syrup • 1.5 tbsp – Corn flour • Few drops yellow color • […]

Ingredients: • 1 – apple, grated • 1 cup – Wheat bran • 1 cup – whole Wheat pastry flour • 1/4 cup – all-purpose flour • 1 cup – Milk • 1/4 cup – Walnuts • 2 tbsp – Brown sugar • 1 tbsp – Butter • 1/4 tsp – Nutmeg • 1/2 tsp […]

Ingredients: • 1 cup – all-purpose flour • 1 tsp – baking powder • 1/2 tsp – baking soda • 1 tsp – Cardamom powder • 1/2 cup – condensed Milk • 1.5 cups – Mango puree • 1/4 cup – Butter • 1 tsp – vanilla essence • 40 ml – Milk • Mango […]

Ingredients: • 1 kg – Sugar • 1/2 liter – water • 25 – Cardamoms (peeled and coarsely ground) • 10 to 12 – moogra flowers (washed well) • 2 tbsp – Milk • 1 – Lemon (juice) Method: Boil the water along with sugar in a heavy bottomed steel vessel. After you boil it, […]

Ingredients: • 1/2 – cabbage, small size • 2 to 3 tbsp – shredded Coconut • 3/4 cup – Toor Dal • 3/4 cup – long grain raw Rice • 2 tbsp – Red Chilli powder • Tamarind – small piece • A pinch of Turmeric • Salt to taste • Oil for deep frying. […]

Ingredients: • 8 to 10 – fried papad • 1 – Onion • 3 to 4 – Garlic • 1 cup – Coriander leaves • 1 – Green chilli • 1 tsp – chaat masala • oil for cooking Method: Fry the papad, onion and garlic pieces separately. Take a bowl, add the fried and […]

Ingredients: • 2 – hard-boiled Egg • 125 g – Paneer • 50 g – mawa • Some Corn flour • Chilli flakes • Oregano • Pepper to taste • Salt to taste Method: Mash the boiled egg with paneer and mawa along with the salt, pepper, chilli flakes and oregano. Knead it coarsely forming […]

Ingredients: • 1 and 1/3 cups – all purpose flour • 1/3 cup – unsweetened cocoa powder • 1/2 tsp – baking powder • 1 cup – chopped dried Apricots • 1 cup – boiling water • 5 ounces Almond paste • 3/4 cup – white Sugar • 4 eggs • 2/3 cup – whole […]

Ingredients: • 2 cups – long-grain white Rice • 2 – beaten eggs • 2 – dry thin Red Chillies • 2 tsp – sesame oil • Salt to taste | 1 cup – boneless Meat cut into 1/2 inch strips • a cup – cleaned Prawns • 6 tbsp – vegetable oil • 2 […]

Ingredients: • 1 cup idli Rice • A fistful of mudakathan keerai • 1/2 tsp Fenugreek seeds • Salt – as needed Method: Soak rice and fenugreek seeds together for 3 hours. Grind rice and keerai along with salt. Allow the batter to ferment for at least 8 hours overnight. Next morning, pour the batter […]

Ingredients: • Carrots – 3 • Cashewnuts – 15 • Ghee – 1 tbsp • Milk – 5 glass • Sugar – 3/4 glass • Cardamom – 6 • Water – 1 glass Method: Grate the carrots. Fry them in 1 tbsp of ghee till the raw smell goes. When it cools, grind it with […]

Ingredients: • 1 – ripe Mango • 1.5 cup – Mascarpone Cheese • 2 tbsp – Thick Yogurt • 10 gms – Agar agar pack • 8-10 – Digestive biscuits • 3-4 tbsp – Melted Butter • 1 Cup – Water Method: Take digestive biscuits. Crush them using a roller to form crumbs. Add melted […]

Ingredients: • 5 – raw bananas, peeled and cleaned • 1/2 tsp – Turmeric powder • Salt to taste • Oil to fry Method: Wash and peel the bananas and pat dry with a kitchen towel and apply turmeric powder lightly over them. Keep aside for 5 mins. Cut them into thin slices. Heat oil […]

Ingredients: • 30 ml (2 tbsp) – Olive oil • 1 – small red onion, thinly sliced • 1 – small zucchini, thinly sliced • 125 ml (1/2 cup) – red pepper, finely chopped • 1 Clove – garlic, minced • 30 ml (2 tbsp) – minced fresh Rosemary leaves or 2 ml (1/2 tsp) […]