Ingredients: • 1 cup – basmati Rice • 2 – Onions • 1 – Carrot • 12 – small flowerets Cauliflower • 5 or 6 – Green chillies • 4 Cloves – Garlic • 1/2 piece – Ginger • 1/2 tsp – coriander powder • 1/2 tsp – cumin powder • 1 tsp – Garam […]

Ingredients: • 1 liter – Milk • 1/2 cup – Sugar • 1/2 cup – Milk powder • 6 tsp – Butterscotch Milk powder • 3 tsp – Ghee • 2 tsp – Rice atta or Rice soaked in water for 2 hours; then dried in the sun and powdered in a blender • 50 […]

Ingredients: • 2 cups – Cooked Rice • 1 cup – Grapefruit juice • 1/2 tsp – Mustard Seeds • 1 tsp – Urad Dal • 1 tsp – Channa dal • 1/2 tsp – Ginger (grated) • 3 – Green chillies (slit) • Few Cashew nuts • Curry leaves • 1/4 tsp – Asafetida […]

Ingredients: • 1/2 – Lauki • 1 liter – Milk • 1/4 cup – condensed Milk • 2 tbsp – Sugar • 1 tbsp – Ghee • A few strands – Saffron • A pinch – Cardamom powder Method: Peel the skin of the bottle gourd, remove seeds, grate them and squeeze out the water. […]

Ingredients: • 100g – Blanched, dried, peeled Almonds • 4 to 5 pieces – Sweet bread slices • 150g – Powdered Sugar • 1 tsp – Milk powder • 2 tbsps – Milk • A few drops – Almond essence • Few drops – Yellow food colour (optional) Method: Powder the almonds and the bread […]

Ingredients: • 1.5 cup – whole Wheat flour • 1/4 cup – semolina • 1/2 cup – Sugar • 1/2 cup – grated Jaggery • 1/2 tsp – Cardamom powder • 1 tsp – fennel powder • 1/2 cup – grated Coconut • 2 tbsp – Ghee • 1/2 cup – warm Milk • Oil […]

Ingredients: • 1 – ripe Mango • 1 cup – sour Butter milk • Salt to taste • Turmeric powder, a pinch • For grinding: • 1 tsp – oil • 1/2 cup – grated Coconut • 4 – Red Chillies (depending on your spice requirement) • 1/4 tsp – Fenugreek seeds • 2 tsp […]

Ingredients: • 1.5 cup – Gram Flour • 1 cup – Green peas Puree • 2 tsp – Ginger Chilli Paste • 1/2 tsp – Sugar • 1.5 tsp – Eno (Fruit salt) • Salt to taste • 1 tsp – Lemon juice • For the tempering: • 2 tsp – Mustard oil • 2 […]

Ingredients: • 2 large crabs (alive) • 1 whole pod Garlic ( finely chopped) • 2 to 3 Green chillies (slit) • 2 to 3 tbsp – Butter • 1 tbsp – Olive oil • salt to taste Method: Wash the crabs thoroughly (with the help of a toothbrush). Boil sufficient water in a heavy […]

Ingredients: • 250 gm Chicken • 2 medium Onions • 1 tbsp Ginger and Garlic paste • 2 dry Red Chillies • 2 Green chillies • 1 small Tomato • 1 tsp Turmeric powder • 50 ml Mustard oil • 10 cm long bamboo (big diameter) • 1 piece green Banana leaf • Coriander leaves […]

Ingredients: • 2 cups Corn kernels (fresh or frozen) • 1 onion, chopped • 1 tomato, chopped • 1 stalk Curry leaves • 1 tsp ginger, grated • 1 tsp garlic, grated • 1 tbsp coriander leaves, finely chopped • 1/2 tsp Mustard Seeds • 2-3 pinches Asafoetida • 1/2 tsp chilli powder • 1/4 […]

Ingredients: • 1 kg – surmai fish (white) cleaned, sliced and washed • 1 – medium sized onion, sliced • 5 – slit Green chillies • 1 inch – ginger, chopped • 3 tbsp – vegetable oil or Coconut oil for tempering • Oil for frying fish • Salt to taste • A few Coriander […]

Ingredients: • 400 g – boneless Chicken pieces • 1 cup – Yoghurt • Almond paste • 1 tbsp – oil • 4 Cloves • 4 Cardamoms • 2 sticks Cinnamon • 2 Bay Leaves • For Gravy: • 3 cups – Chicken stock • 1 tbsp – oil • 1 tbsp – Ginger Garlic […]

Ingredients: • 1 kg – broiler Chicken • 1 – Lemon (juice) • 200 g – thick curds • 2 tsp – Red Chilli powder • 1 tsp – Garam Masala powder • 2 tsp – coriander powder • 1 tsp – Cumin seed powder • 1.5 tsp – Ginger Garlic paste • 3 tbsp […]

Ingredients: • 6 – potatoes, washed, boiled and mashed • 4 – bread slices • 1/2 kg – Curd • Chopped Green chillies as per taste • 1 tsp – chaat masala powder • 2 tsp – Red Chilli powder • 1/2 tbsp – Garam Masala powder • 1/2 tbsp – cumin/ Jeera powder • […]

Ingredients: • 1/2 kg – Chital Macher Peti – Cut into required sizes • 1/2 – big tomato, finely chopped. • 100 g – Mustard oil for cooking • Salt and Turmeric for taste and color. • Grind into paste: • 1/2 – big Onion • 1/2 – whole Garlic • 1/2 piece – Ginger […]

Ingredients: • For the sponge: • 100 gms – plain flour • 50 gms – Butter • 60 gms – Brown sugar • 1/2 tsp – baking powder • 60 gms – ground Almonds (without skin) • 1 tsp – grated zest of Orange • 2 – eggs • 3 tbsp – freshly squeezed Orange […]

Ingredients: • 4 – slices of large bread (remove the crust) • For stuffing:- • 1 – medium Potato boiled, peeled and mashed thoroughly • 1/2 tsp – chilli powder • 1/4 tsp – black pepper powder • 1tsp – chat masala • 1 – green chilli, finely chopped • 2 tbsp – fresh coriander […]

Ingredients: • Garlic – 3 to 4 Cloves • Peas – 1 cup • Paneer – 1 cup • Ginger – a small piece • Onion – 2 • Tomato – 1 • Green chillies – 6 • Cilantro – 1 bundle • Oil – as needed • Salt – to taste Method: Fry paneer […]

Ingredients: • 4 potatoes, medium size, boiled, peeled and mashed. • 4 tbsp – peas, mashed, optional. • 1 tbsp – roasted jeera/cumin powder. • 4-5 green chillies, chopped. • 1 tbsp – dry mango/amchur powder. • Coriander leaves handful chopped. • Salt. • 3 bread slices. • 1 cup – bread crumbs. • green […]