Ingredients: • 20 – Corn chips • rajma, boiled and mushy (with salt and black pepper) • Mozzarella cheese • tomatoes, chopped • onions, chopped • cilantro, chopped • spicy sauce • Tomato ketchup Method: Arrange the corn chips in a microwave-safe plate. Place a few beans on each chip. Top with onions, tomatoes and […]

Ingredients: • For Syrup: • 2 cups – Sugar • 1.5 cups – water • 2 pinches saffron, soaked in 1 tbsp. water • 2 tbsp – rose water • For the Jamun: • 2 cups – instant nonfat dry Milk • 1.5 cup – all purpose flour • 1.5 cup – melted warm Ghee […]

Ingredients: • 3 – Sour apples • 1 bunch – Mint leaves • 1/2 tsp – citric acid • 750 g – Sugar • 5 drops – green color • 3 tbsp – Vinegar • 750 ml – water. Method: Chop the mint leaves and put it in a heavy bottomed pan. Cook the cut […]

Ingredients: • 1 gallon – Milk • 1 cup – Lemon juice • 1 cup – Sugar Method: Bring the milk to boil and add 1 cup of lemon juice. Turn the stove off. The milk should separate into whey and curd. Pour the milk into a colander, leaving only the curd. Put the curd […]

Ingredients: • 2nos. – pizza base • 1 cup – moong sprout • 2 cubes – amul cheese cube (grated) • 1/2 tsp – freshly ground pepper • 6 nos. – Tomatoes blanched • 1/2 tsp – ajwain • Onion & Capsicum – finely chopped • 2 tsp – chilli & Tomato sauce mix • […]

Ingredients: • For Dosa • 1 cup – Water Chestnut flour/singhara atta • 1/2 cup – beaten Yoghurt • 1/2 tsp – Red Chilli powder • Salt to taste • For stuffing • 2 – potatoes, boiled, peeled, and mashed • 1 tsp – ginger, grated • 2 – green chillies, chopped • 1/4 cup […]

Ingredients: • 1/2 cup – Cashewnuts • 1/2 cup – Almonds • 1/2 cup – Walnuts • 1 tsp – Oil • 1 tbsp – Peri peri sauce • Salt to taste • 1/4 tsp – Black pepper powder Method: Heat oil in a pan and add all nuts into it. Saute it for a […]

Ingredients: • 1 cup Channa dal • 3/4 cup Toor Dal • 1/4 cup Urad Dal • 2 tbsp green-gram dal • 2 cups boiled Rice • 1 cup Oats • 4 Red Chillies • 2 Green chillies • 3-4 peppercorns • Salt to taste • Curry leaves – As per need • Asafoetida/hing powder […]

Ingredients: • 1 cup – boiled Rice • 15 pieces – jack fruit • 1/2 cup – grated Coconut • 1 cup – grated Jaggery • 4 Cardamom • 1 – Plantain leaf Method: Soak rice in water for 2 hours. Drain the water and keep aside. Grind the rice with jackfruit, grated jaggery, grated […]

Ingredients: • 1 tsp – Lipton tea powder • 1/2 cup – Milk • 1/2 cup – sweetened condensed Milk • 2 tbsp – Pistachios (chopped) • 1/2 cup – heavy Cream • 1 – degree Cardamom (crushed) • 1 inch – Cinnamon stick • 2 – Cloves Method: In a pan, boil the milk […]

Ingredients: • 1 – cups – besan flour • 2 cups – Ghee • 2 cups – Sugar • 1/2 cup – water • 1 cup – Dates • 1 cup – Milk Method: Heat 2 tsp of ghee in a heavy bottom wok and roast the besan flour in it, till you get a […]

Ingredients: • 1 cup – strawberries • 2 – Pears, chopped • Maple syrup as per need • 2 cups – Thick yogurt Method: Put all the ingredients in a blender, blend well until the smoothie turns thick. Serve chilled or with ice cubes. Recipe courtesy: Priya Easy N Tasty Recipe. Recipe courtesy of Priya

Ingredients: • 75 g – plain chocolate • 2 tbsp – Sugar • 750 ml – Milk • 1 tsp – peppermint essence • 8 tbsp – ice-cream. Method: Grate the chocolate into a pan. Add sugar and 150 ml of milk to it. Heat it gently, stirring all the time until the sugar and […]

Ingredients: • 2 – Pears • 2 tbsp – Brown sugar • Lemon juice and zest of 1/2 a Lemon • 75 gms – plain flour • 1 tbsp – blanched and toasted Almonds • 30 gms – Butter • 50 gms – Milk or plain chocolate Method: Preheat the oven to 180 degree Celsius. […]

Ingredients: • 30g- Almonds • 30g- chopped Cashewnuts • 250 g- desi Ghee • 50g- plain flour • 50g- semolina • 50g- whole Wheat flour • 3/4 cup- Milk • 250g- Sugar • 1/2 cup- water • 2- eggs, beaten • 1 tsp- vanilla essence • 12- Cardamoms • 1/2- Nutmeg • 30g- crystallised Cherries […]

Ingredients: • 1 cup – plain flour • 2/3 cup – Sugar • 1 cup – rolled oats • 1 cup – desiccated Coconut • 125g – unsalted Butter • 1/4 cup – golden syrup or Honey or treacle • 1/2 tsp – bicarbonate of soda (cooking soda) • 1 tbsp – boiling water Method: […]

Ingredients: • 2 packets – Nice biscuits • 200g – fresh Cream • 100g – cooking chocolate • 1 tsp – coffee powder, diluted in 1/2 cup of hot water Method: To prepare chocolate sauce: Grate the cooking chocolate. Heat the cream and add the chocolate, stirring continuously until it melts. Dip biscuits in the […]

Ingredients: • For The Pancake: • 125g – plain flour • 300 ml – Milk • 1 tbsp – melted Butter • 1 – Egg • 1 tbsp – Sugar • Salt, a pinch • For The Filling: • 1/2 – avocado, mashed • 100g – Cream cheese • 1 tbsp – Sugar • 1 […]

Ingredients: • 1 cup – Maida or all purpose flour • 1/8 cup – besan • 2 – Green chillies (grated) • 1/2 tsp – Cumin seeds • 1/4 cup – buttermilk • 1 tbsp – grated Coconut • 1/2 tsp – Sugar • A pinch of baking soda • Salt to taste Method: In […]

Ingredients: • 1 part – Mango pulp, fresh or canned • 2 parts – Dannon fat free or low-fat vanilla yogurt. Method: Blend mango and Dannon vanilla yogurt in a blender for 1 min. And it is ready to serve. | Recipe courtesy of Sarada