Ingredients: • For the kofta balls: • 2 cups – Cabbage • 3/4 cup – gram flour • 1/2 tsp – Cumin seeds • 2 tsp – Coriander leaves • 1 tsp – Ginger • 1.5 tsp – green chilli, • Salt as per taste • Oil to fry • For the gravy: • 3 […]

Ingredients: • 2 slices – bread • 10-12 Cloves – garlic, chopped or crushed • 3-4 – Green chillies • 2 cups – mozzarella cheese, grated • salt to taste • black pepper to taste Method: Soak the bread slices in water and remove immediately. Remove the water from the slices with your hand. Keep […]

Ingredients: • 4 slices whole meal bread • Butter • 1/2 cup mint-coriander chutney • 2 large Potatoes boiled, peeled and sliced thick • 1 medium-sized Cucumber sliced thin • 2 medium-sized Tomatoes sliced thin • 1 large Beetroot boiled, peeled and sliced thin • 1 large Onion sliced very thin (optional) • 1 tsp […]

Ingredients: • Shredded Cabbage – 20g • Carrot – 10g • 20g – creamy spread – Tomato twist • 10g – shredded Capsicum • salt • 1g – Parsley • 30g – biscuits • 1g – chopped Parsley Method: In a bowl, mix all the ingredients. Take salted biscuits and apply the mix on top. […]

Ingredients: • 2 cup – Wheat flour • 1.5 cup – Sugar • 1.5 cup – melted Ghee • 1 – over ripped Banana • 1 tbsp – vanilla essence • 1.5 tbsp – Walnut • 2 – eggs Method: Mix wheat flour and banana. Add vanilla essence, walnut, sugar, beaten eggs and ghee. Mix […]

Ingredients: • 250 g – urad • 2 Green chillies • 6 coarsely pounded peppercorns • 1″ piece Ginger • a few curry leaves, sliced • salt according to taste Method: Wash and soak in water for 5 hours. Drain the water and grind to a paste along with chillies. Mix the rest of the […]

Ingredients: • 1/2 cup Wheat flakes • 1/2 cup rolled white Oats • 1 litre Milk • 2 tbsp Rice flour • 1/2 cup Sugar • 1 tbsp chopped Almonds • 2-3 drops vanilla essence • For Garnish: • A few Wheat flakes • A few Almond slivers • A few rose petals Method: Dissolve […]

Ingredients: • Large Potato – 1 • Table Butter – 2 tbsp • Minced Garlic – 1 tsp • Grated cheddar cheese – 3 tbsp Method: Peel and cut the potato into 4 round (or oblong, depending on the shape of the potato) slices. Cook in gently simmering water till soft, taking care not to […]

Ingredients: • 4 slices – bread • 2 – eggs • 1 cup – Milk • 1 tbsp – Sugar • 1 tbsp – Ghee Method: Trim the edges of the bread, mash it and keep aside. Mix 1 tbsp sugar in a cup of milk. Mix 2 eggs into the milk and keep aside. […]

Ingredients: • 3 tbsp – Maida (all-purpose flour) • 2 cups – milk, skimmed (boil and remove the malai) • 1/4 tsp – pepper • 1 cup – cheese (preferably low fat) • 4 cups – noodles, cooked • 1/2 cup – chopped Onions • 1 packet Corn • Oil Method: Preheat oven to 450 […]

Ingredients: • 10 oz – buttercup (can use margerine) • 10 oz – castor Sugar • 10 oz – self raising flour • 1 level tbsp – Corn flour • 15 tsp – baking powder • 6 – eggs • 1 – Orange (extract the juice) • 1 tsp – Orange rinds Method: Beat the […]

Ingredients: • For Red Curry Paste: • 4 to 5 – kashmiri Red Chillies soaked in 1/2 cup – warm water for 10 minutes • 1 – Onion chopped • 8 to 10 – Garlic flakes, peeled • 1.5 ” piece – ginger, chopped • 1/2 rind – Lemon • 1.5 tsp – Coriander seeds […]

Ingredients: • Brinjal/eggplant – 5-6 • Tamarind – 1 lemon-sized ball • Soaked black-eyed beans – 2 cups • Coconut (grated) – 1/2 cup • Sambar powder – 2 tsp • Turmeric powder -1 tsp • Hing powder-1 pinch • Curry leaves to garnish Method: Soak the black-eyed beans for 4 to 5 hours in […]

Ingredients: • 4-5 – ripe mangoes (sweet & sour) with seeds • 2 cups – water • A small ball – Jaggery • Salt • 1/4 tsp – Turmeric • 1/4 tsp – Red Chilli powder • Lemon juice – to taste (if the mangoes are too sweet) • For tadka: • 1 tsp – […]

Ingredients: • 2 cups – packed Brown sugar • 1 cup – mashed Banana • 2 – Egg • 1 tsp – vanilla extract • 2 tbsp – vegetable oil (optional) • 3 cups – all purpose flour • 2 tsp – baking soda • 1 tsp – salt • 1.5 tsp – ground Cinnamon […]

Ingredients: • 16 slices – bread • 3-4 – Carrots • 1 – Capsicum • 1 – small Onion • a few slices of Cucumber • 1 tbsp – black pepper • cheese slices • 1 – Tomato Method: Peel and grate the carrots. Cut the onion, capsicum and tomato into small slices. Cut out […]

Ingredients: • 2 tbsp – Olive oil • 1 – Large Onion, thinly sliced • 1 – Small sized Red or Green Pepper, sliced into strips • 3- Garlic Cloves, minced • 8 – Large Eggs, beaten • 1/4 cup – Milk • 1/4 cup – Grated Parmesan Cheese • 1 tsp – Dried Herb […]

Ingredients: • 500 gms – tender Mutton or veal, boiled and shredded • 3 – large potatoes, boiled and sliced • 2 – large Aubergines (Brinjal / Egg plant), cut into chunks • 3 tbsp – Butter • 2 – tomatoes, chopped • 2 – large onions, sliced finely • Salt to taste • 2 […]

Ingredients: • Fish slices – 1/2 kg • Onions – 1.5 cup, chopped • Green chillies – 6, chopped • Ginger – 2 cm, chopped • Garlic – 1 pod, chopped • Chilli powder – 3 tsp or to taste • Turmeric powder – 1/2 tsp • Oil – 4 to 6 tbsp • Cold […]

Ingredients: • Processed cheese – 2 cubes, grated • Butter – 2 tbsp • Noodle – 2 packets • Onion, chopped – 1/2 cup • Milk – 1/2 cup • Maida – 2 tbsp • Oil for frying • Salt and Pepper as per taste • Green chilli – 2 Method: Heat butter in a […]