Ingredients: • 1 cup masoor dal • 5 to 6 stalks dill leaves, cleaned, finely chopped • 2 to 3 green chillies, slit vertically • 1 onion, finely chopped • 1 capsicum, finely chopped • 2 flakes garlic, crushed • 1 stalk Curry leaves • 1 tsp coriander leaves, finely chopped • 1/2 tsp Turmeric […]

Ingredients: • 1 cup – chholar daal • 1- large Onion sliced finely • 1 – large Potato cut into cubes • 3 – dry Red Chillies • 1 tbsp – white cumin powder • 1/2 tbsp – coriander powder • 1/2 tbsp – Curry leaves • 1/2 tbsp – Turmeric powder • 1/2 tbsp […]

Ingredients: • Onion – 1 cup, chopped • grated Coconut – 2 tbsp • Green chillies 6 • Ginger 3 cm • Garlic 10-12 flakes • Coriander seeds – 2 tsp • Cumin seeds – 1 tsp • Poppy Seeds – 2 tsp • Almonds or Cashew nuts – 1 tbsp • Cardamoms 3 • […]

Ingredients: • 250g Kabuli chana (chickpeas) • 1 tsp – each of ground cardamom, garam masala, and roasted and ground Cumin seeds • 1 tbsp – crushed Pomegranate seeds • 2 tsp – dried Fenugreek leaves (methi) • 1 inch – Ginger • 1 large Onion • 2 large tomatoes, diced • 1 small onion, […]

Ingredients: • 1 – Eggplants (cubed) • 1 – Green bell pepper (cubed) • 1 – Onion (chopped) • 1 – Tomato (chopped) • 4 – Garlic Cloves (crushed) • 1 tsp – Pepper powder • 1/4 tsp – Red Chilli powder • 1/2 tsp – Garam Masala powder • 1/2 tsp – Coriander powder […]

Ingredients: • 1/4 cup – Roasted Channa dal/pottukadalai • 1/2 cup – Peanuts • 3 cups – Puffed Rice • 2 – Dry Red Chillies • Few Curry leaves • 4 – Garlic Cloves (crushed) • 1/4 tsp – Turmeric powder • 1 tbsp – Chilli powder • Salt • 1 tbsp – Oil Method: […]

Ingredients: • 3 cup – Milk • 3 tsp – custard powder • 15 tsp – Sugar • 1/2 tsp – vanilla essence • 5 g – China grass or 1 tbsp – gelatine Method: Soak the China grass in 3/4th cup of water for 1 hour Heat on a low flame until it dissolves […]

Ingredients: • 1/2 gallon – Milk • 2 cups – Sugar • 6 cups – water • 5-6 – Cardamoms • Some dry, shredded Coconut Method: Make paneer out of milk. Let it drain in a muslin cloth for about 6 hours to get rid of all the water. Boil sugar with water. Add whole […]

Ingredients: • 5 – gooseberries • 1 cup – Curd • 4 – Green chilli • 1 tsp – Cumin seeds • salt to taste Method: Boil gooseberries in hot water for 10-15 mins. Let it cool. Remove the seeds and cut it into small pieces. Grind gooseberry, green chilli and salt. Add some curd […]

Ingredients: • 1 cup – basmati Rice • 1 cup – finely chopped Onion • 1 tbsp – finely chopped Coriander leaves • 2 – Green chillies • 2 – Cloves • 1 – Cinnamon • 1 – Bay Leaf • 2 – Cardamom • 1/2 tsp – aniseed • 1 tsp – Ginger Garlic […]

Ingredients: • Boiled Potato – 500 g • Roasted sesame – 100 g • Lemon juice – 3 tsps • 12 – chopped Green chillies • 3 – medium size Onions sliced thinly • 2 – radishes sliced thinly • 3 – Tomatoes cut into cubes • 4 tsp – chopped coriander • Salt to […]

Ingredients: • 200 g – button mushrooms, sliced • 1 cup – capsicum, finely chopped • 1 cup – spring onion, chopped • 3 tbsp – oil • 2 tsp – minced Garlic • 2 tsp – minced Ginger • 2 green chilies, minced • 1 tsp – Sugar • 2 tsp – dark soya […]

Ingredients: • Chinese beans sprout- ½ cup • Spring onion – ¾ cup, chopped • green Capsicum – ½ cup, thinly sliced • red Capsicum – ½ cup, thinly sliced • Celery Stalks – ¼ cup, chopped • fried noodles (broken roughly) – 4 cup • For dressing: • oil – 1 tbsp • Tomato […]

Ingredients: • Bhaji Chillies – 200 gms • Urad Dal – 1.5 tsp • Channa Dal – 1 tbsp • Jeera – 1 tsp • Garlic Pods (peeled) – 5 • Tamarind Paste – 1 tsp • Til – 2 tbsp • Dry Fried, Salt • Mustard Seeds – 1/4 tsp • Oil – 1 […]

Ingredients: • 2 cup – Maida • 2 – peeled and grated apples • 2 tsp – baking powder • 2 tsp – cooking soda • 1/2 cup – Butter • 1 cup – fine Sugar • 6 tsp – Milk • A pinch – salt • 1/2 tsp – rose essence • 2 tsp […]

Ingredients: • 1/2 kg – gavar • 1 .5 tsp – goda masala • 1 tsp – Coriander seed powder • 1/2 tsp – Mustard Seeds • 1/2 tsp – Cumin seed powder • 1/2 tsp – Turmeric powder • 1 tbsp – oil • a pinch asafetida • an inch wide piece Jaggery • […]

Ingredients: • 3 – potato. • 3 – tomato. • 2 – onion. • 2 – green chillies. • 2 – glove. • 2 – elachi. • 1/2 tbsp – chilli powder. • 1/2 tbsp – coriander powder. • 1/2 tbsp – garam masala. • 4 tbsp – oil. Method: Grind onion, chilli, glove, ginger […]

Ingredients: • 1 tbsp – Toor Dal • 1 tbsp – Coriander seeds • 1 tsp – Black Peppercorns • 1/2 tbsp – Cumin seeds • 6 whole dry Red Chillies • 1 stalk Curry leaves • 1 tsp – Ghee for roasting Method: Mix all the ingredients together. Heat ghee, add the ingredients and […]

Ingredients: • 2 cup – all purpose flour or Maida • 1 cup – yogurt or curds • 1 sachet – Yeast • 1 tsp – Sugar • 1 tsp – ajwain seeds • 2 tbsp – oil • salt Method: Take yeast and soak in luke warm water for 5-10 minutes. Take all other […]

Ingredients: • 1/2 cup – Pomegranate • 1 – medium-sized Potato (or 2 small), boiled • 1/2 tsp – salt • 1/2 tsp – powdered cumin • 2 cups – yogurt • 1/2 tsp – powdered Sugar Method: In a bowl, beat the yogurt until smooth. Chop the boiled potatoes into small cubes. Add to […]