Ingredients: • 7 to 8 Green chillies • 3 to 4 tbsp – Vinegar • ½ tsp – soya sauce • pinch pepper • pinch salt • pinch aji-no-motto Method: Wash and pat dry the green chillies. Chop finely. Gently rub on paper to remove the excessive seeds. In a bowl mix together green chillies, […]

Ingredients: • 1/2 cup – gram flour (besan) • 1/4 cup – corn flour • 1 cup – sliced mushrooms • 1/2 cup – finely slices onions • 1/4 cup – finely sliced green capsicum • 1/4 cup – grated cheddar cheese • 2 – green chillies, chopped • 1/2 tsp – coriander powder • […]

Ingredients: • 1 cup – Cashewnuts • 1 cup – Peanuts • 10 Almonds • 5 Walnuts • 1/2 cup – Raisins (soaked for 3 hours in water) • 8 dried apricots, seeded (soaked for 3 hours in water) • 1 tbsp – Honey • 2 tbsp – Ghee • 1 tsp – Lemon juice […]

Ingredients: • 1 cup – rava • 1 cup – Maida • 1 tsp – Cumin seeds • 1/2 tsp – ground pepper • 1 – Onion • salt to taste Method: Take 1 cup of rava. Add 1 cup of maida to this and add 3 cups of water. The batter should be runny. […]

Ingredients: • 150 g – Carrots • 150 g – Green peas • 150 g – beans • 8-10 – small Onions • 5-6 – small Potatoes • 3/4 kg – Tomatoes • 1- big Onion • 4-5 – Garlic Cloves • 1/2 tsp -jeera • 3 tsp – Coriander seeds • 5-6 – Red […]

Ingredients: • 1/2 cup – Kollu (Horse Gram) • 2 tbsp – Toor Dal • 1/4 tsp – Oil • 2 – Dry Red Chilli • 1 tsp – Black pepper • 2 – Pods (Optional) Garlic • 1 pinch- Asafetida • Sesame oil- 1 tsp • Salt to taste. Method: Heat oil in a […]

Ingredients: • ½ kg – grated sour green Mango • ½ kg – Sugar • ¼ cup – onion, finely chopped • 3 to 4 pieces – Cinnamon • 1.5 tsp – ginger, minced • 1.5 tsp – garlic, minced • 75 ml – Vinegar • 5 tsp – salt • 2 tsp – chili […]

Ingredients: • 1 cup – Coriander leaves • 1 cup – Mint leaves • 1/4 cup – Curry leaves • 1 tsp – Lemon juice • 1 tsp – Ginger, chopped • 2 pinches -Pepper powder • Salt Method: Blend coriander leaves, mint leaves, curry leaves, chopped ginger with 1 cup of water. Blend and […]

Ingredients: • 3 cups – soya chunks • 3 big – Potatoes (peeled, boiled and mashed) • 1 cup – carrot, chopped • 1 cup – beans, chopped • 1 cup – Green peas • 1 medium size – onion, chopped fine • 1 medium – Tomato • 5 pods – Garlic • 1/2 inch […]

Ingredients: • 4 medium – potato, boiled and peeled • 1 tsp – ginger, grated • 2 – green chillies, chopped • 2 – tomatoes, chopped • 2tsp – coriander leaves, chopped • Spices: • 1/2 tsp – asafetida • 1 tsp – Cumin seeds • 1 tsp – coriander powder • 1/ tsp – […]

Ingredients: • 2 cups – sauteed Mushrooms (or any cooked veg of your choice) • 4 – large tortillas 4 (or 8 for extra crunch) – Corn tostada shells • 8 tsp – Mexican chilli (sauce) • 8 tsp – sour Cream • Some hot sauce • 4 – cheese singles (or 8 if you […]

Ingredients: • 3 small eggplants, each sliced into 4 pieces, lengthwise • 1 red capsicum, cut into .5 cm thick slices • 3 medium tomatoes, cut into .5 cm thick slices • 2 tbsp – white vinegar, mixed with 2 tbsp. Grape juice • 2 Cloves of garlic, crushed • 2 tsp – sugarfree powder […]

Ingredients: • 4 cups – Wheat flour • 1/2 kg – Cauliflower (finely grated) • 4 – Green chillies • Handful of Coriander leaves (finely chopped) • 1.5 tsp – Red Chilli powder • 1 tsp – Cumin seeds • 1/2 tsp – ajwain • 7 tbsp – Ghee • Sufficient water to knead the […]

Ingredients: • 600 gms. Wholewheat flour (atta) • 250 gms. Ghee • 1 tbsp. extra flour • ½ tsp. Turmeric • 1 tbsp. oil Method: Knead atta with 1 tsp. salt and water. Leave for 15 minutes. Then break the atta into 8 equal balls. Roll out, spread ghee and sprinkle flour on it. Then […]

Ingredients: • 1 – fresh bottle gourd, peeled and chopped finely • 2 cups – yogurt • 2 – Green chillies • 1/2 bunch – coriander, chopped finely • 1 sprig – Curry leaves • 1.5 tsp – Mustard Seeds • 1 tsp – black gram or Urad Dal with skin • 1/4 tsp – […]

Ingredients: • 4 slices – bread • 2 cups – Milk • 1 tbsp – cocoa powder • 1 cup – powdered Sugar • Tuti fruity for decoration Method: Boil the milk and cool it. Remove the crust of the bread. Blend milk, sugar, bread and cocoa powder well. Pour it in the tray, and […]

Ingredients: • 4 – Tomatoes • 1 – Onion • 1-2 Garlic pods • 4 Cloves • 2 Cinnamons (each 1 inch) • 1 Star anise • 2 Bay Leaf • 1 tsp cumin • A pinch of Turmeric powder • 1/4 tsp chilli powder • 1 Green chilli • 1/2 tsp coriander powder • […]

Ingredients: • 2 cups – rice, cleaned and washed • 1.5 cups – tomatoes, skinned and chopped • 1/2 cup – shelled peas • 1/2 cup – grated cheese • 1/2 cup – Peanuts or cashewnuts, fried • 1.5 tsp – chilli powder • 3 Cloves – garlic, crushed • 1 – large onion, sliced […]

Ingredients: • 8 tomatoes, blackened (roasted on direct flame) • 1 cup – finely chopped Pineapple • 1 tbsp – Pineapple juice • 3 red hot chillies (dried) • 3 tbsps – chopped Coriander leaves • 1 tsp – Sugar • 1 tbsp – Olive oil • salt to taste Method: Cut each tomato into […]

Ingredients: • 3 cups – cooked Rice • 1 – Onion (chopped) • 2 – Tomatoes (chopped) • 1 tsp – ginger-garlic paste • 2 tsp – pav bhaji masala • 1 cup – frozen Green peas • Salt – to taste • Oil – 2 tbsp • 1/2 tsp – Cumin seeds • 1 […]