Ingredients: • 4 – Plain tortillas or Maida rotis • 1/2 cup – cheese mozzarella • Butter • 1 – Onion • 1 – Tomato Method: Spread some butter on a pan and place a tortilla in it. When it turns brown on one side, flip and cook the other. It should be soft and […]

Ingredients: • 2 cups – Maida • 2 tbsp – Bengal Gram flour • 1/2 cup – buttermilk • 2 tsps – Sugar • 1 tsp – baking soda • 4 – Green chillies • 1″piece – Ginger • 1/2 cup – water • Salt to taste • Oil for frying Method: Take maida and […]

Ingredients: • 3 cups hard Raw papaya (grated) • 1/2 cup tender green beans (french beans, Lobia or chawli) finely sliced • 1/4 cup Cashew nuts (whole and roasted) • 1 Tomato (deseeded and cut into 8 pieces) • For Tamarind Chilli Dressing • 2 tbsp Lemon juice • 2 tbsp Sugar • 2 tbsp […]

Ingredients: • 1 cup – Rice • 1 medium size – Onion • 1 inch – Ginger • 3 large tsp – oil • 1 tbsp – soya sauce • 1 large tsp – Tomato sauce • 1/2 tbsp – Red Chilli paste • 1/4th tsp – ajinomoto • 1 small tsp – Vinegar • […]

Ingredients: • 1.5 cups – basmati Rice • Ghee – 50 g • Onions – 2 medium • Coriander leaves – 1 bunch • 1 tbsp – Garlic and Ginger paste • Curds – 1 cup • Tomatoes – 4 • Red Chilli powder – 1/2 tbsp • Turmeric – 1/4 tbsp • Cumin powder […]

Ingredients: • 50 g – Okra • 1 tbsp – oil • 1 – green chilly • 4 cups – Curd • 1/2 tsp – mustard • Salt Method: Wash and dry okra. Cut into small pieces. Take a pan, add oil, splutter mustard, put okra and chilles. Fry till the okra becomes crisp. Add […]

Ingredients: • 450 g – button Mushrooms • 300 ml -red wine • 550 g – tomatoes, seeded & chopped • 1 – onion, chopped finely • 1 Clove – garlic, chopped finely • 1 tbsp – Coriander seeds • 1 tbsp – Tomato puree • 2 tbsp – Olive oil • black pepper, ground […]

Ingredients: • 1/2 cup – Fine semolina • 2 tbsp – Rice flour • 1 tbsp – Maida • 1 tsp – Finely chopped Green chillies • 2 tsp – Chopped Coriander leaves • 2 tbsp – Cooking oil • salt to taste • Water, as required Method: Mix all three core ingredients – semolina, […]

Ingredients: • 2 cups – Potatoes (cooked and cubed) • 2 – Onions (finely chopped) • 1/2 cup – Spinach (chopped) • 1/4 cup – Drumstick leaves (frozen) • 1/4 cup – Methi leaves (frozen) • 1 tsp – Red Chilli powder • 3 – Garlic Cloves (crushed) • 1 tsp – Fennel seeds • […]

Ingredients: • 500 g – paneer, cubed • 500 g – tomato, blanched, peeled and chopped (discard seeds) • 500 g – zucchini, sliced (do not peel) • 250 g – carrot, sliced • 250 g – pumpkin, peeled and cubed • 200 g – green capsicum, chopped (discard seeds) • 200 g – red […]

Ingredients: • 4 – Tomatoes, medium sized • 1.5 – 2 tsp – Rasam powder • 1/2 tsp – Mustard Seeds • 1 tsp – Jeera • 3-4 – Curry leaves • 1 tsp – Jaggery • A pinch of Hing • Salt, to taste Method: Blend the tomatoes to a smooth puree in a […]

Ingredients: • 250 gs -fresh strawberries • 1 litre – fresh Milk • Sugar • Strawberry ice Cream Method: Wash the strawberry and chop it finely. In a blender put the strawberries, sugar and a cup of milk. Blend it to a smooth paste. Add the rest of the milk and blend it once again. […]

Ingredients: • 1 cup – Ridge gourd peels • 2 tbsp – Sesame seeds • 2 – Dry Red Chillies • 5 – Garlic Cloves • 1 inch piece – Ginger • 1 – Tamarind (marble size) • 2 tsp – Oil • For Tempering: • 1/4 tsp – Mustard Seeds • 1/4 tsp – […]

Ingredients: • 2 cups – boiled and cooled Rice • 2 Green chillies • 1 stalk Curry leaves • 1 onions, finely chopped • 1 tbsp – grated fresh Coconut • 1/2 tbsp – coriander, finely chopped • 1/4 tsp – each cumin seed, mustard seeds, Urad Dal • 1/4 tsp – Turmeric powder • […]

Ingredients: • 1 cup Beaten Rice (avalakki) • 1/2 cup Tamarind juice • Small piece of Jaggery • 1 tsp rasam powder • A pinch of Turmeric powder • 2 tsp sesame seeds • Salt to Taste • For Seasoning: • 1 tbsp oil • 1/2 tsp Mustard Seeds • 1 tsp Peanuts • A […]

Ingredients: • 1 packet – fresh Mushrooms (washed well and cut into halves) • 8 to 10 – florets Broccoli • 1 – small Carrot ( peeled and cut diagonally) • ½ – yellow Capsicum • ½ – red Capsicum • 8 – Cloves garlic(finely sliced) • 1 tbsp – Olive oil • 5 to […]

Ingredients: • 2 cups – Whole Wheat flour • 1/2 cup – Warm water • 1 tbsp – Oil • Salt • For stuffing: • 2 – Carrots, grated finely • 1 cup – Sprouted whole green gram, cooked and mashed • 1 – Onion, chopped • 2 – Green chillies, chopped • 1 tsp […]

Ingredients: • 1 cup – Long grain Rice • 1/4 cup – Beans • 1/4 cup – Carrots (long thin sliced/ diced) • 5 or 6 – Mushroom (diced) • 1 Capsicum (thin sliced) • 1 Onion (thin sliced) • 1 cup – Cabbage (Fine thin sliced) • 1/4 cup – Sprouts (optional) • 1/4 […]

Ingredients: • 1/2 cup – Toor Dal • 1 – Mango (green), cut into pieces • 1 pinch Hing • 1/2 tsp – Red Chilli powder • 1 – twig curry leaf • 1/2 tsp – mustard, Jeera • For Seasoning: 1 tbsp – oil • 1 – Green chilli • 1 pinch – Haldi […]

Ingredients: • 200 g – tofu, cut into 1 cm dice • 1/2 cup – capsicum, cut into thin strips (discard seeds) • 3 – Chinese dried Mushrooms • 1 – tomato, large, cut into strips (discard seeds) • 1/3 cup – onion, minced • 2 tsp – soya sauce • 2 tsp – garlic, […]