Ingredients:

• 1 cup – fresh Mango pulp
• 2 cups – yogurt
• 1/2 cup – cold Milk
• 25 – Almonds (soaked in hot water)
• Maple syrup

Method:

1. Grind together the almonds and milk as smooth paste.
2. Add immediately the fresh mango pulp, yogurt and maple syrup.
3. Blend again together and serve immediately with ice cubes if needed.
4. Recipe courtesy: Priya Easy N Tasty Recipes