Ingredients:

• Chocolate – 100g
• Butter – 90g
• Icing Sugar – 1 cup
• Maida – 1 cup
• eggs – 2
• Almonds – 1/4 cup
• Soda Bicarbonate – 1 tsp

Method:

1. Melt chocolate and butter in microwave for about a minute.
2. Mix well.
3. Then add all ingredients and mix well.
4. Bake for about 7 to 8 mins on high till done.

Recipe courtesy of Sandhya