Ingredients: • 750 g – red Rice • 500 g – whole Wheat • 250 g – raagi/millet • 100 g – whole moong/green gram • 100 g – thick poha/rice flakes • 2 tsp – fennel/ajwain • 4 – jaikai/nutmeg • 20 – Badam • 5 – cardamom/elaichi with chilka • 50 g – […]

Ingredients: • 1 – Apple finely chopped • 1 – big ripe Banana • 1/2 cup – Raisins • 1 cup – plain flour • 1 cup – Wheat flour • 1 cup – Sugar ground • 3/4 tsp – baking powder • 1/2 tsp – baking soda • 1/4 tsp – Cinnamon powder • […]

Ingredients: • 1 2/3 cups – flour • 1/2 cup – shortening • 1 cup – Sugar • 1 cup – chopped Dates • 1/2 – chopped Walnuts • 1 – Egg • 1 tsp – boiling water • 1 tsp – vanilla essence • 1 tsp – soda • 1/4 tsp – salt Method: […]

Ingredients: • 12 – eggs • Equal amount of Sugar (weight of eggs) • Equal amount of pure Ghee (weight of eggs) • Equal amount of Almonds (weight of eggs) • Equal amount of Khoya (weight of eggs) • 5 to 10 g – Saffron (weight of eggs) • 25 – Cardamoms (seeds only ground […]

Ingredients: • 3 – large Potatoes • Refined oil for deep frying • For Khatti Meethi Chutney: • 1/4 tsp – Fennel seeds • 1 tsp – Sugar • Tamarind • Black salt • Chaat masala • Black pepper powder Method: Peel the potatoes and cut them into cubes (approximately 1 inch each). Heat oil […]

Ingredients: • 2 tbsp – Dry Coconut flakes • 1 tbsp – Poppy Seeds • 1 tsp – Cardamom powder • 1 cup – Sugar • 1 tbsp – Butter Method: In a heavy bottomed pan, melt the sugar with ghee in medium high flame. Within a few minutes the sugar will turn a light […]

Ingredients: • 1.5 cup – bobmay Rawa • 1/2 tsp – salt • oil for frying • For filling: • 1.5 cup – fresh grated Coconut • 3 tbsp – sesame seeds • 3 tbsp – Ghee • 1 tsp – Cardamom powder • 1 cup – Sugar Method: Add water and salt to rawa […]

Ingredients: • 4 cups-besan • 2 cups – powdered Sugar • 1 cup – Ghee • A few powdered – Cardamoms • Powdered Cashew nuts and other nuts of your choice Method: Sieve besan. Roast it a bit and keep aside. Heat ghee, add besan, mix well and cook it. Add the cardamoms and powdered […]

Ingredients: • 12-14 – Bhindi (small) • 1 or 2 – Potato • 4 tbsp – oil • 1/2 tsp – Red Chilli powder • 2 tsp – coriander powder • 3/4 tsp – Garam Masala powder • 1/8 tsp – Turmeric powder • salt as needed • To grind: 2 -onions • 2 -tomatoes […]

Ingredients: • For filling: 250 g – cottage cheese(paneer) • 1 – chopped Onion • 1/2 cup – chopped coriander • 1/2 cup – chopped Mint • 1/2 tsp – Ginger paste • 2 tsp – green chilly piaster • 1 tsp – dried Mango powder • 1 tsp – Garam Masala powder • salt […]

Ingredients: • 3 – Tomatoes (medium size) • 3 tbsp – Sugar • 1 tsp – Ghee • Cashew nuts – a few • Raisins – a few • Cardamom powder – a pinch Method: In a vessel boil four to five cups of water. When it starts boiling, add the tomatoes and close with […]

Ingredients: • 4 tbsp – diced pieces of Strawberry and kiwi to mix in creamy custard • Sliced Strawberry and kiwi to layer on top of tarts • For tarts • 150 g – flour • 50 g – castor Sugar • 1/4 tsp – of salt • 50 g – Butter • A few […]

Ingredients: • 1 kg – white petha, finely ground • 250 gms – khoya • 500 gms – Sugar • 1.5 tsp – grated Jaiphal • 1 tsp – Cardamom powder • a few drops – green food colouring • 25 gms – blanched and sliced Almonds • 25 gms – blanched and sliced Pistachios […]

Ingredients: • 2 cups – Strawberries, chopped finely • Maple syrup as per need • 2 cups – Greek yogurt • 1 tbsp – Lemon juice Method: Take the Greek yogurt, lemon juice, strawberries, maple syrup in a blender and blend until they turn into a smooth puree. Pour this puree into popsicle moulds, kulfi […]

Ingredients: • 1 bunch dill • 1.5 cup – Rice flour • 2-3 – Green chillies (or as per taste) • 1/2 tsp Cumin seeds • salt as per taste • oil for preparing rotis Method: Chop dill and green chillies. Mix rice flour, green chillies, cumin seeds, salt and dill properly by adding water […]

Ingredients: • 1 cup – chopped Cabbage • 3/4 cup – chopped Onion • 1 cup – besan flour • 1/2 cup – Rice flour • 3 – green chillies, chopped finely • 1 tsp – chopped Ginger • Salt to taste • A pinch of Asafoetida • 1 tsp – Garam Masala powder • […]

Ingredients: • 1 cup – Water • 1/2 tsp – Black pepper powder • 1/2 tsp – Coriander-cumin powder • 1and1/2 tsp – Sugar • A few fresh Basil leaves (optional) Method: Pour water in a small bowl. Add pepper powder, coriander-cumin powder, sugar and basil leaves and mix well with a spoon. Bring this […]

Ingredients: • 100 gms. sweet or semi-sweet chocolate, melted • ¼ cup of strong coffee • 6 tbsp. unsalted Butter • 3 Egg yolks • 1 cup of whipping Cream • 3 Egg whites • ¼ cup of finely ground Sugar • Whipped Cream (optional) Method: Beat the soft butter into the smoothly melted chocolate. […]

Ingredients: • 2 cups – sooji (semolina) • 1.5 cup – Ghee • 1 tin sweetened condensed Milk • 5 cups – water • 15-20 almonds, sliced lengthwise • 2 tbsp – Raisins • A few strands of Saffron soaked in 1 tbsp. water • Few sliced Almonds for decorating Method: Heat ghee in a […]

Ingredients: • 4 – buns, split open and buttered • 4 – cheese slices • 1/4 cup – semolina (rawa) • Oil for deep frying • For burgers: • 1/2kg – ground Chicken • 1/2 cup – chopped yellow bell pepper • 1/4 cup – chopped French beans, boiled • 1/4 cup – chopped carrots, […]