Ingredients: • 4 cup – dry Coconut powder or fine flaked fresh Coconut • 1 tin – condensed Milk • 20 – Pistachios • 1 tsp – Butter or Ghee Method: Chop pistachios into thin slivers and keep aside for garnishing. Empty condensed milk into a non-stick or heavy-bottomed pan. Add 3.5 cups of coconut […]

Ingredients: • Jackfruit seeds, boiled and crushed – 1 cup • Potato (small) – 1 • Egg – 1 • chopped Green chillies – 2 • chopped Onions – 1/2 cup • Garlic chopped – 1 tsp • Ginger chopped – 1 tsp • Curry leaves – few • Coriander leaves – 1/2 cup • […]

Ingredients: • 2 cups – leftover trifle or fruit pudding • 1 tbsp – Curd • 2 tbsp – Cream • 1/2 tsp – vanilla essence • 1/2 cup – biscuits, crushed coarsely Method: Beat together all the ingredients, except the biscuits. Beat until soft and light and smooth. Save 1 tbsp of biscuit crush, […]

Ingredients: • 150 g Pasta • 1 pinch salt • 150 g Carrots (peeled and grated) • 2 tbsp Olive oil • 1/2 tsp crushed pepper • 1/2 tsp crushed Garlic • For the Pasta sauce: • 1 tbsp Olive oil • 2 tbsp finely chopped Onion • 6 Tomatoes (chopped) • 1 tsp crushed […]

Ingredients: • 1.5 cups Rice Flour • 1/2 cup Moong Dal Flour • 1/4 cup Channa Dal Flour (besan) • 1/2 tsp Sesame seed (til) • 1 tsp Chilli Powder • 3 tsp Butter • Salt to taste • Oil for frying Method: In a mixing bowl, add the rice flour, moong dal flour, besan, […]

Ingredients: • 2.25 cups – all purpose flour • 2/3 cup – white Sugar • 1 tbsp – baking powder • 1/2 cup – vegetable oil • 1/2 cup – water • 6 ounces Guava nectar • 5 Egg yolks • 2 tsp – vanilla extract • 2 tsp – gd Lemon zest • 3 […]

Ingredients: • 1 tsp -dry Yeast • 1/3 cup – lukewarm water • 1 tbsp – cooking oil • 1/2 tsp – salt • 2 cups – all-purpose flour • 2 tbsp – Butter • 2 tsp – chopped Garlic Method: Dissolve yeast and sugar in lukewarm water. Mix plain flour, salt and oil in […]

Ingredients: • 250 gm – kheema (mutton mince) • 50 gm – Onions • 5 gm – whole Garam Masala • 1 tbsp – hung Curd • 10 gm – ginger-garlic paste • 250 gm – Refined flour • 2 tsp – Red Chilli powder • 1/2 tsp – Turmeric powder • 2 tsp – […]

Ingredients: • 1 cup- Wheat flour • 2- Bananas • 1.75 cups – Sugar • 4 tbsp – oil • 2 eggs • 6 tbsp – Orange juice • Almonds, to garnish Method: In a large mixing bowl, add the oil and sugar. Mix them well with a blender, or if you are doing it […]

Ingredients: • 1 cup – Wheat flour • 1 cup – Sugar • 2 cup – Ghee • 1/2 cup – dry fruits powdered (cashew nuts, bad am, almonds) • 6 – cardamom, powdered Method: In a thick bottom vessel, add wheat flour and 1 cup of ghee. Fry till the mixture starts to give […]

Ingredients: • 1 cup – Flour (maida) • 2 – Eggs, beaten well • 2 tbsp – Sugar • 2 – apples peeled and grated • 1/2 tsp – Cinnamon powder • 1/2 tsp – Vanilla essence • 1 tbsp – Butter or Ghee • 1/2 tsp – Salt • ¼ tsp – Baking powder […]

Ingredients: • White or Wheat bread – 1/2 pack • 1 tbsp – Butter • 1 – Garlic pod, minced • 2 pinches – salt • Soya chunks – as needed Method: First, fry the soya chunks in a pan till the moisture is absorbed, and let it cool. Remove the crust from the bread […]

Ingredients: • 2 cups – Orange juice • 1.5 tbsp – castor Sugar • few Sugar cubes • green candy • pinch – chaat masala • 1 cup – Cream • salt & pepper Method: Mix castor sugar, lime juice and orange juice and keep in the freezer in the freezing tray. Keep the cream […]

Ingredients: • Rawa (semolina) – 1/2 cup • Cashew nut powder – 1/2 cup • liquid Ghee – 1/2 cup • Milk – 1/2 cup • Sugar – 1 cup • Almond essence few drops • Saffron a little Method: Combine all the ingredients except essence and saffron. Cook on high for 10-12 minutes, stirring […]

Ingredients: • 2 whole – Chicken breasts, skinned and boned • 1 – Egg white • 4 tsp – Sunflower oil • 1/4 cup – chopped Garlic • 2 – carrots, sliced diagonally into thirds • 1/2 cup – Bamboo shoots • 1/2 cup – Water Chestnuts • 1 – cup homemade or canned Chicken […]

Ingredients: • 1 cup- besan (gram flour) • 1/2 cup -almonds, coarsely powdered • 1 cup- sugar, powdered • 3/4 cup -ghee • 1/2 tsp- cardamom, powdered • 1/4 tsp- Saffron food colouring (optional) Method: Mix the powdered sugar and food colour. Keep aside. Dry roast the besan in a wide pan, breaking lumps if […]

Ingredients: • 3 cups – whole Wheat pastry flour • 1 cup – Wheat germ • 6 – very ripe bananas, mashed • 2 tsp – baking soda • 1/4 tsp – salt • 3/4 cup – Sugar (use turbinado or vegan cane Sugar) • 1/2 cup – maple syrup • 3/4 cup – Almond […]

Ingredients: • 4 – Carrots • 1/2 litre – milk, boiled and cooled • 12 tsps – Sugar • 1 handful – Almonds • 1 handful – cashews • 4 – 5 – Cardamom Method: Cook carrots, and half the quantity of milk in a pressure cooker. Blanch the almonds. In a blender or mixer, […]

Ingredients: • 450 gms. Raspberries and strawberries • Juice of 2 Lemons • Juice of 2 Oranges • 225 gms. Sugar Method: Puree the fruit in a blender or pass through a nylon sieve. Stir in the juices of oranges and lemons and add the sugar. Pour into a container and place in the freezer. […]

Ingredients: • 12 slices – bread • Green chutney – 1/2 cup • 2 cups – chopped mixed vegetables (cabbage, carrot, capsicum, tomato) • Salt as per taste • For chutney: • 1 bunch – chopped Coriander leaves • 5 to 6 Cloves – Garlic • Salt • 1 – Green chilli Method: Grind the […]