Ingredients: • Mango pieces with shell – one and a half kg • Turmeric powder – 2 tbsp • salt – 1 kg • chilli powder – 1/2 kg • mustard powder – 1/2 kg • Gingelly oil – one and a half kg • Kabuli chana (chick peas) – 1/2 kg • Garlic 2 […]

Ingredients: • 1/2 kg – white Pomfret • 8 to 10 – red dry chillies • 1 tsp – Turmeric powder • 1 tsp – coriander/dhania • 1 tsp – Red Chilli powder • 7 to 8 flakes/cloves – garlic, coarsely ground • 2 – medium onions, finely sliced • 1 cup – coconut, scraped […]

Ingredients: • 1 cup – Kabuli Channa • 1/2 cup – chopped Onions • 2 – tomatoes, • 3 – Potatoes • Ghee • Salt • 3 – 4 tbsp – coriander powder • 3 tbsp – dry Mango (amchur) • salt • 3-4 – Red Chillies • 2 tbsp – Cumin seeds • 1 […]

Ingredients: • 1 cup – Sweet Corn / Frozen Corn • 1/4 cup – Paneer, cubed (Optional) • 1 tsp – Italian seasoning / Pepper powder • 1/2 cup – Basmati Rice • 1/2 tsp – Garam Masala • 1 tbsp – Oil • 2 – Green chillies • Salt to taste. Method: Soak rice […]

Ingredients: • 3 – Bitter gourds • 2 – Onions chopped • 1 tsp – Ginger paste • 2 tbsp – Coconut paste • 3 – Green chilli • 1 tsp – Mustard Seeds • 1/2 tsp – Turmeric powder • 2 tbsp – oil • Salt to taste. Method: Scrape the bitter gourds then […]

Ingredients: • 1/2 kg- fish, cleaned, washed, and smeared with Turmeric and salt and lightly fried • 1/2 kg – ripe red Tomatoes • 1 tbsp – boiled and mashed Potatoes • 2 tbsp – Mustard oil • 1 tsp – Fenugreek seed • 2 tsp – onions, finely chopped • 400 ml – water […]

Ingredients: • 10 (small) – eggplants • 2 tbsp – Bengal Gram dal • 2 tbsp – Coriander seeds • 1 pinch – Asafoetida • 12 – Red Chillies • 1 inch – Cinnamon • 2 – Onion • 1 – Tomato • 1.5 tsp – salt • 4 tbsp – oil • 1/4 tsp […]

Ingredients: • 2 bunches spinach, cleaned, shredded • Method: Wash and drain spinach. Boil in minimal water till soft and bright. Drain, cool, grind with flour, ginger, garlic and chillies. Heat a heavy or non-stick pan, add cumin seeds. When roasted, add asafetida and ground spinach. Add all other ingredients, except paneer and lemon juice. […]

Ingredients: • 1 tin condensed Milk • 1 cup- Cashew nuts • 1/2 tsp- vanilla essence Method: For this recipe, follow the directions given for easy khova. But cook on medium low power for 15-17 minutes instead of 10-12 minutes. The khova will get a light brownish tinge and a caramel flavor. Cool completely and […]

Ingredients: • 12 thin bread slices, trimmed • 1 cup – baked beans • 1 cup – mixed chopped onion, capsicum, Cabbage and Tomato • 1 tsp – red chilli-garlic paste • 1/2 tsp – green chilli-vinegar paste • 1 tbsp – coriander leaves, chopped • Oil as needed • Salt and pepper to taste […]

Ingredients: • 20 – Shallots • 2 cups – Tamarind extract • 1/4 tsp – Turmeric powder • Salt • A few Curry leaves • 1/2 tsp – Mustard Seeds • 2 – Dry Red Chillies (broken) • 1/4 tsp – Fenugreek seeds • Oil • Roast and grind: • 1/2 cup – Grated Coconut […]

Ingredients: • 10 to 12 – French beans, chopped • 2 – ridge gourds, peeled, diced • 1 – small cucumber, diced • 1/2 cup – bottled gourd, peeled, diced • 1/2 cup – peas, shelled • 1/2 cup – cabbage, shredded • 1 – small green Tomato chopped • 1 – tomato, grated • […]

Ingredients: • 1 cup – Bitter gourd (chopped finely) • 1 tsp – Ginger (grated) • Salt • 1 tsp – Lemon juice • 2 pinches – chaat masala • Pinch of pepper powder Method: Blend the chopped bitter gourd, ginger and salt with enough water. Strain this juice and add the lemon juice as […]

Ingredients: • 1 whole fresh liver • 1/4 cup each of moong and gram dal • 1/2 cup basmati rice, washed clean • 2 medium onions, thinly sliced • 1 Onion small, chopped finely • 1 medium carrot, thinly sliced • 1 tsp chilli powder • 1/4 tsp Turmeric powder • 1/2 tsp pepper • […]

Ingredients: • 1/2 kg – colossi • 1 tsp – coriander powder • 2 tsp – Red Chilli powder • 1/2 tsp – Turmeric powder • 2 tbsp – gram flour • Salt to taste • Oil for deep frying Method: Boil bite size pieces of colossi in sufficient water till it becomes soft. Mix […]

Ingredients: • Murmura – 2 cups • Onion – 1 • Green chillies – 4 • Curry leaves – as per taste • Coriander leaves • 1 tsp – Channa dal • 1 tsp – Urad Dal • 1 tsp – Jeera • 1 tsp – Mustard Seeds • 1/2 tsp – Turmeric powder • […]

Ingredients: • Maddur Vada: • Rava – 1 Cup • Cake Flour – 1 Cup • Rice flour – 1 Cup • Onion – 3 Cups (Finely Chopped) • Green chilli – 6 • Coriander & Curry leaves – Finely Chopped • Salt to taste • Oil to fry • Rava Kodambale: • Rava – […]

Ingredients: • 750 g – fish fillets • 3 slices – bread • 1.5 cup – Milk • 1 tsp – curry powder • 1 tbsp – flour • 1 Egg • 1 egg, extra • 2 tbsp – milk, extra • packaged dry breadcrumbs • oil for deep frying • pepper • flour • […]

Ingredients: • 500 gm – Chicken (cut into medium size pieces) • 10 nos green chillies(hot) • 10 -nos Garlic pods • salt as require • 100 gm – all-purpose flour(maida) • oil for deep frying (preferably sunflower oil) Method: Grind together chilly and garlic to a very smooth and thick paste. Marinate chicken with […]

Ingredients: • 3 – Zucchini • Chilli powder • 1/4 tsp – Cumin seeds • 1/4 tsp – Fennel seeds • 1 tsp – Garam Masala powder • 1 tsp – Mustard • Oil • 2 – Red Chillies • Salt to taste Method: Cook the zucchinis along with cumin seeds, fennel seeds, chilli powder […]