Ingredients: • 4 – Tomato • 50 gms – Mushrooms • 1 – Kashmiri Red Chilli • 4-5 – Lemon grass leaves • 1/2 tsp – Pepper • 1 tbsp – Lemon juice • Salt to taste • 1 tsp – sweetener Method: Blanch the tomatoes and make a puree out of it. Add lemon […]

Ingredients: • 2 cups – basmati Rice • 1/2 kg – beans, carrots, potatoes, green peas, Capsicum • 1/2 tsp – salt • 1/4 tsp – chilli powder • 3 tsp – Ghee • 8 to 10 nos – cloves(grambu) • Cashewnuts as require • cinnamon(karugapatta) as require • Garam Masala powder as require Method: […]

Ingredients: • 4 tsp – besan flour • 1 – big Potato • 1 – big onion, chopped • 1 – medium tomato, chopped • 3 – green chillies, chopped • a small piece – ginger, chopped • 1/4 tsp – Cumin seeds • 1/4 tsp – Turmeric powder • 2 tsp – oil • […]

Ingredients: • 1 – potato. • 1 tsp – Turmeric powder. • 1 tsp – grated coconut. • 1 tsp -coriander powder. • 1/2 tsp – Ginger paste. • A small pinch of asafoetida. • 1 cup – curd. • 2 tsp – Lemon juice. • 1/2 tsp – coriander powder. • Salt to taste| […]

Ingredients: • Onion – 1 big • Capsicum – 1 medium • Carrot – 1 medium • Cauliflower – a few florets • Tomato puree – from 2 medium ripe Tomatoes • slit Green chillies – 3 • ginger-garlic paste – 1 tsp • Tomato ketchup – 2 tsp • pepper – 1/2 tsp • […]

Ingredients: • 4 normal size chapatis (rotis) – should not be hot. • 1/2 cup – jagerry (gur) – grated. • 1 tsp – Poppy Seeds (khaskhas). • 1/4 cup – desiccated Coconut (preferably dry). • 3 tbsp – pure ghee. Method: Crumble chapatis finely (either through mixer or make it by hand). In a […]

Ingredients: • 200 gms – fresh ginger, peeled. • 200 gms – fresh turmeric, peeled. • 200 gms – fresh peppercorn bunches. • 15 lemons. • 1 tbsp – salt. • Salt for marinating. Method: Slice ginger and turmeric into thin slivers. Put in a glass jar, peppercorns. Sprinkle 1/4 cup salt, shake, keep aside. […]

Ingredients: • 500 g -lauki/bottle gourd • 2 onions, diced • 1-2 whole Dried red chillies • 1 tsp – Cumin seeds and Coriander seeds • 1 tsp – black pepper Corns • 2 tsp – dry desiccated Coconut • 2 tsp – curry and Coriander leaves • 2-3 tsp – Tamarind juice • 1-2 […]

Ingredients: • 1 tbsp – oil • 1 tsp – Mustard Seeds • 1/2 tsp – Jeera ( Cumin seeds ) • 1/2 tsp – Urad Dal • 1 – small green chilli, deseeded and chopped • 1/2 – inch piece ginger, finely chopped • 1 onion, finely chopped • 1/2 tsp – Turmeric powder […]

Ingredients: • 1/2 lb – spaghetti • Spinach – 1 bunch • Potatoes – 2, medium • Carrots – 2 • Broccoli – 8-10 florets • Cauliflower – 8-10 florets • Yellow Squash – 1/4 cup cubed (optional) • Spaghetti Sauce – 1/2 cup (Either Prego or Ragu) • Onions – 2, medium (Chopped length-wise) […]

Ingredients: • 2 medium pizza base (200 gms. each) • For Spread: • 100 gms – Tomatoes • 4 Garlic Cloves • a dash pepper • 1 tsp – oil • For Topping: • 50 gms – soya chunks • 2 medium sized Capsicum • 3 medium sized Tomatoes • 2 medium Onion • 1 […]

Ingredients: • 6 – baby Corns • 2 – Onions • 2 – Tomatoes • 1 tsp – oil • 1 tsp – Mustard Seeds • 1 tsp – Fennel seeds • 1 tbsp – Ginger and Garlic paste • 1 tsp – chilli powder • 1 tsp – coriander powder • 2 tsp – […]

Ingredients: • 1 cup – Wheat flour • 1 cup – Rice flour • 1 tbsp – Finely chopped Coriander leaves • 1 tsp – Black pepper • 1 tsp – Jeera • 1/4 tsp- Asafoetida • Salt to taste • Oil to fry Method: Heat 1 tsp of oil in a kadai, add mustard […]

Ingredients: • 1 cup – green peas. • 1 Lemon (extract juice). • 2 tbs – oil. • 1/2 tsp – garam masala. • 1/4 tsp – crushed cumin seeds. • salt to taste. • 6-8 pavs | To garnish: • chopped onions, fine sev, Lemon quarters| Grind to a paste: • 1 small bunch […]

Ingredients: • 2 cups – chopped Walnuts • 1 cup – Sugar • 1/2 cup – light Corn syrup • 1/2 tsp – salt • 1 tbsp – Butter (no substitutes) • 1 tsp – vanilla extract • 1 tsp – baking soda Method: In a covered 1-1/2-qt. microwave-safe glass dish, microwave the walnuts, sugar, […]

Ingredients: • 2 cups – Rice • 1 cup – cabbage, shredded • 5 flakes – garlic, crushed • 2 Onions – sliced • 2 – capsicums, sliced • 6 tbsp – oil • 3 tbsp – soya sauce • 1 tbsp – chilli powder • Salt to taste Method: Boil the rice with salt. […]

Ingredients: • 500 ml – Milk • 1 cup – fresh Cream • 4 tbsp – Sugar or to taste • 1 tsp – vanilla • 2 tbsp – cocoa • 3 tbsp – semolina • grated chocolate and Walnuts to garnish Method: Beat cream with 1 tbsp sugar till thick and place in refrigerator. […]

Ingredients: • Button Mushrooms – 1/2 lb • Onion – 1 • Tomatoes – 2 • Ginger – 1/2 inch (grated) • Garlic -2 pods (cut finely) • Turmeric powder – 1/2 tsp • Red Chilli powder – 1/2 tsp • Dhaniya powder – 1 tsp • Jeera powder – 1/2 tsp • Amchur powder […]

Ingredients: • 5 cups – milk, preferably full Cream • ½ cup – rice, picked, washed and soaked • 8 to 10 – green cardamoms, pounded (without skins) • 20 – Almonds (blanched and sliced finely) • 6 to 7 tbsp – Sugar • 20 strands – Saffron (soaked in 1.5 cup warm milk) Method: […]

Ingredients: • Soak overnight: • 1/4 cup- Matki • 1/4 cup- Chavli • 1/4 cup- Whole Moong • 1/4 cup- Kabuli Channa • 1/4 cup- Green Channa • 1/4 cup- Black Channa • Grind to paste: • 1/4 cup- Coconut • 7-8 Green chillies • 1/2 bunch- Coriander • 1 tsp- Jeera • 1/2 tsp- […]